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Chef Supervisor _ Daytime Shifts

Huntingdon, Cambridgeshire

£19.00 - £25.00 per hour

Are you looking for reliable agency chef work? We are looking for an experienced chef, who can take responsibility for supervising a small team. This is a chance to make a positive impact, working on sites for vulnerable adults which gives you the chance to make a huge impact on many lives, every day! We are currently seeking a Chef to join our client's team located on the outskirts of Huntingdon. This role offers an average of 37 hours per week, with every other weekend off. Say goodbye to split shifts or late-night work - most shifts finish by 6 pm, providing an excellent work/life balance opportunity. Typically, shifts will vary between 7.30 am starts and 6 pm finishes, with earlier finishes on weekends.Key Responsibilities for this Chef Role include:Catering as part of a team of up to 30 individuals, with supervisory responsibilities over a small teamAssisting in providing three meals daily within an industrial kitchen on the outskirts of Huntingdon.Ensuring adherence to allergen and dietary regulations by safely monitoring junior staffOverseeing the setup and clear down of each serviceFollowing recipe sheets while showcasing your culinary skillsConducting some security and safety checksThe skill set required for this role is equivalent to a Chef De Partie, but considering the supervisory element, it definitely suits individuals experienced at Head Chef, or Chef Manager levels. Given the people management skills required, effective communication is crucial, along with the ability to motivate and mentor a small team. Calmness under pressure and the ability to handle challenging environments will be essential traits. In return, we offer very competitive hourly pay rates, plus holiday and pension accruals, Rates varying from £19-25 per hour. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Agency Catering Assistant Middlesbrough

Middlesbrough, North Yorkshire

Up to £11.44 per hour + Pension, Weekly Pay, Flexible Hours

Agency Catering Assistant - Middlesbrough - Temporary Calling all Catering Assistants in Middlesbrough! Are you someone with a passion for supporting culinary endeavours? Join our team and become an essential part of our mission to provide exceptional dining experiences across the Middlesbrough area. Position Overview: We're in search of dedicated Agency Catering Assistants for various temporary roles in Middlesbrough. From assisting in school and care home kitchens to supporting operations at tourist attractions and various other sectors, this role offers diverse opportunities to contribute to our community's culinary landscape. Responsibilities: - Assist chefs in preparing and serving delicious meals, ensuring adherence to client specifications and dietary requirements.- Maintain cleanliness and hygiene standards in the kitchen and dining areas, following food safety regulations.- Support kitchen staff with tasks as needed, demonstrating adaptability and teamwork.- Provide friendly and efficient service to guests and patrons, enhancing their dining experience. Requirements: - Previous experience in a catering or kitchen environment preferred but not required.- Basic understanding of food safety principles and willingness to learn.- Ability to work well under pressure in a fast-paced environment.- Reliable and punctual with a positive attitude towards teamwork. Benefits: - Competitive hourly rate of £11.50.- Weekly pay on Fridays for your convenience.- Opportunity for training and development in the culinary field.- Gain valuable experience working in diverse kitchen settings and sectors. Join us and become part of the dynamic culinary scene in Middlesbrough! Showcase your dedication as an Agency Catering Assistant and play a crucial role in providing memorable dining experiences across various establishments in the area.26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Agency Chef Middlesbrough

Middlesbrough, North Yorkshire

Up to £15 per hour + Pension, Weekly Pay, Flexible Hours

Agency Chef - Middlesbrough - Temporary Calling all Chefs in Middlesbrough! Are you a seasoned chef seeking diverse opportunities in the Middlesbrough area? Join our team and embark on a culinary journey filled with excitement and flexibility. Position Overview: We're in need of experienced Agency Chefs for various temporary roles across Middlesbrough, predominantly in schools and care homes. Whether you're looking to expand your skills or seeking to balance work with other commitments, this opportunity is perfect for you. You'll have the chance to showcase your culinary prowess and versatility while providing nutritious meals to our community's most vulnerable. Responsibilities: - Prepare and cook delicious meals to the highest standards, meeting client specifications and dietary requirements.- Maintain cleanliness and hygiene in the kitchen, ensuring compliance with food safety regulations.- Adapt quickly to different kitchen environments and procedures, demonstrating flexibility and efficiency.- Collaborate with kitchen staff to deliver exceptional dining experiences. Requirements: - Proven experience as a Chef in diverse kitchen settings.- Possession of a Level 2 Food Safety Certificate and Allergen Awareness Certificate.- Willingness to undergo an Enhanced DBS check (processed through us, fees apply).- Reliable transportation preferred but not required. Benefits: - Competitive hourly rate based on experience and job placement.- Weekly pay on Fridays for your convenience.- Access to a company pension scheme for your future security.- Holiday pay accrued on top of your hourly wage. Join us and become part of the vibrant culinary scene in Middlesbrough! Showcase your talent as an Agency Chef and make a meaningful impact by providing nutritious meals to schools and care homes across the area.26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Care Home Chef

Oxford, Oxfordshire

Up to £16.50 per hour + Daytime shifts, no split shifts

Care Home Chef We are currently seeking a skilled Chef (CDP/Sous Level) to join our dynamic team in this unique care home based in the Oxfordshire countryside.This role offers an exciting opportunity for a passionate individual to showcase their culinary talents in a vibrant and rewarding environment.Position: ChefHours: Full-time, 37.5 hours per weekShifts: Varied shifts between 7am-7pm, either early shift or late shift, occasional weekends requiredResponsibilities:Collaborating with another chef on dutyCatering for three meals per day: Breakfast, Lunch, and DinnerPreparation of afternoon tea, cakes, and homemade biscuitsCrafting resident birthday cakesManaging various allergens and dietary needsEfficient stock management and rotationOrdering produce in the absence of the head chefDelivery of food throughout the siteServing residents with excellenceEnsuring portion managementMaintaining cleaning and food temperature recordsSupervising kitchen and general assistantsBenefits:Competitive hourly rate of £16.50Pro rata 28 days holiday entitlement, rising to 31 after 2 years of serviceCompany pension schemeAccess to comprehensive training coursesComplimentary meal during shiftsProvision of uniformAccess to leisure and entertainment discount schemeParticipation in the cycle to work schemeAccess to mental health support resourcesIf you are a dedicated chef with a flair for culinary innovation and a commitment to exceptional service, we encourage you to apply. Join our team and embark on a rewarding culinary journey with us.To apply, please send your CV and cover letter. We thank all applicants for their interest. Only those selected for an interview will be contacted.Twentysix Recruitment is an independent Catering & Hospitality specialist agency. Providing nationwide coverage across the UK for all roles within the Catering sector. We approach our client's and candidates' needs from a highly knowledgeable viewpoint, with a thorough understanding of the current marketplace.
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Chef Supervisor _ Daytime Shifts

Leyland, Lancashire

£19.00 - £25.00 per hour

Are you looking for reliable agency chef work? We are looking for an experienced chef, who can take responsibility for supervising a small team. This is a chance to make a positive impact, working on sites for vulnerable adults which gives you the chance to make a huge impact on many lives, every day! We are currently seeking a Chef to join our client's team located in Leyland. This role offers an average of 37 hours per week, with every other weekend off. Say goodbye to split shifts or late-night work - most shifts finish by 6 pm, providing an excellent work/life balance opportunity. Typically, shifts will vary between 7.30 am starts and 6 pm finishes, with earlier finishes on weekends.Key Responsibilities for this Chef Role include:Catering as part of a team of up to 30 individuals, with supervisory responsibilities over a small teamAssisting in providing three meals daily within an industrial kitchenEnsuring adherence to allergen and dietary regulations by safely monitoring junior staffOverseeing the setup and clear down of each serviceFollowing recipe sheets while showcasing your culinary skillsConducting some security and safety checksThe skill set required for this role is equivalent to a Chef De Partie, but considering the supervisory element, it definitely suits individuals experienced at Head Chef, or Chef Manager levels. Given the people management skills required, effective communication is crucial, along with the ability to motivate and mentor a small team. Calmness under pressure and the ability to handle challenging environments will be essential traits. In return, we offer very competitive hourly pay rates, plus holiday and pension accruals, Rates varying from £19 to £25 per hour. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Supervisor _ Daytime Shifts

Wetherby, West Yorkshire

£19.00 - £25.00 per hour

Are you looking for reliable agency chef work? We are looking for an experienced chef, who can take responsibility for supervising a small team. This is a chance to make a positive impact, working on sites for vulnerable adults which gives you the chance to make a huge impact on many lives, every day! We are currently seeking a Chef to join our client's team located on the outskirts of Wetherby. This role offers an average of 37 hours per week, with every other weekend off. Say goodbye to split shifts or late-night work - most shifts finish by 6 pm, providing an excellent work/life balance opportunity. Typically, shifts will vary between 7.30 am starts and 6 pm finishes, with earlier finishes on weekends.Key Responsibilities for this Chef Role include:Catering as part of a team of up to 30 individuals, with supervisory responsibilities over a small teamAssisting in providing three meals daily within an industrial kitchenEnsuring adherence to allergen and dietary regulations by safely monitoring junior staffOverseeing the setup and clear down of each serviceFollowing recipe sheets while showcasing your culinary skillsConducting some security and safety checksThe skill set required for this role is equivalent to a Chef De Partie, but considering the supervisory element, it definitely suits individuals experienced at Head Chef, or Chef Manager levels. Given the people management skills required, effective communication is crucial, along with the ability to motivate and mentor a small team. Calmness under pressure and the ability to handle challenging environments will be essential traits. In return, we offer very competitive hourly pay rates, plus holiday and pension accruals, Rates varying from £19-£25 per hour. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Supervisor _ Daytime Shifts

Littlehampton, West Sussex

£18 - £25.00 per hour

Are you looking for reliable agency chef work? We are looking for an experienced chef, who can take responsibility for supervising a small team. This is a chance to make a positive impact, working on sites for vulnerable adults which gives you the chance to make a huge impact on many lives, every day! We are currently seeking a Chef to join our client's team located on the outskirts of Littlehampton. This role offers an average of 37 hours per week, with every other weekend off. Say goodbye to split shifts or late-night work - most shifts finish by 6 pm, providing an excellent work/life balance opportunity. Typically, shifts will vary between 7.30 am starts and 6 pm finishes, with earlier finishes on weekends.Key Responsibilities for this Chef Role include:Catering as part of a team of up to 30 individuals, with supervisory responsibilities over a small teamAssisting in providing three meals daily within an industrial kitchenEnsuring adherence to allergen and dietary regulations by safely monitoring junior staffOverseeing the setup and clear down of each serviceFollowing recipe sheets while showcasing your culinary skillsConducting some security and safety checksThe skill set required for this role is equivalent to a Chef De Partie, but considering the supervisory element, it definitely suits individuals experienced at Head Chef, or Chef Manager levels. Given the people management skills required, effective communication is crucial, along with the ability to motivate and mentor a small team. Calmness under pressure and the ability to handle challenging environments will be essential traits. In return, we offer very competitive hourly pay rates, plus holiday and pension accruals, Rates varying from £19 to £25 per hour. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Agency Chef Leeds

Leeds, West Yorkshire

£15 - £20 per hour + Pension, Weekly Pay, Flexible Hours

Calling all Chefs in Leeds! Are you a seasoned chef seeking diverse opportunities in the Leeds area? Join our team and embark on a culinary journey filled with excitement and flexibility. Position Overview: We're in need of experienced Agency Chefs for various temporary roles across the Greater Leeds area, predominantly in schools and care homes. Whether you're looking to expand your skills or seeking to balance work with other commitments, this opportunity is perfect for you. You'll have the chance to showcase your culinary prowess and versatility while providing nutritious meals to our community's most vulnerable. Responsibilities: - Prepare and cook delicious meals to the highest standards, meeting client specifications and dietary requirements.- Maintain cleanliness and hygiene in the kitchen, ensuring compliance with food safety regulations.- Adapt quickly to different kitchen environments and procedures, demonstrating flexibility and efficiency.- Collaborate with kitchen staff to deliver exceptional dining experiences. Requirements: - Proven experience as a Chef in diverse kitchen settings.- Possession of a Level 2 Food Safety Certificate and Allergen Awareness Certificate.- Willingness to undergo an Enhanced DBS check (processed through us, fees apply).- Reliable transportation preferred but not required. Benefits: - Competitive hourly rate based on experience and job placement.- Weekly pay on Fridays for your convenience.- Access to a company pension scheme for your future security.- Holiday pay accrued on top of your hourly wage. Join us and become part of the vibrant culinary scene in Leeds! Showcase your talent as an Agency Chef and make a meaningful impact by providing nutritious meals to schools and care homes across the Greater Leeds area.26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef _ Ongoing Weekend Cover

Aylesbury, Buckinghamshire

£16.00 - £20.00 per hour

Are you looking for reliable agency chef work? We are looking for an experienced chef de partie, who has experience within contract catering, working within a large team and able to add value to a busy kitchen operation!This role is based within a government facility just outside of Aylesbury, the site is accessible by public transport. An Enhanced DBS is required, this can be obtained through us. Your main duties will involve:Preparation, production, and service of food to the standard required in a timely and efficient manner.Ensure compliance with inhouse HACCP and food hygiene, health, and safety systems to ensure compliance.To maintain the day-to-day operational standards of the kitchenTo prepare reports including recording food temperatures.Practice and promote effective teamwork and communication.If this sounds like a chef role you can fulfil, more details include:Staff catering for up to 500 per service.3 services per dayOccasional functions and events Early or late shifts availableShifts range between 5am-7pmHourly pay, ranging between £16 to £20 per hour.We are looking for a skilled chef de partie based near Aylesbury, in return, we offer very competitive hourly pay rates, plus holiday and pension accruals, rates varying from £16- £20 per hour.If you're a talented chef with an active Enhanced DBS clearance, we invite you to apply. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Manchester Catering Assistant

Greater Manchester

Up to £11.44 per hour + Pension, Weekly Pay, Flexible Hours

Are you ready to lend a hand in the heart of Manchester's culinary scene? Join our team! We specialise in providing skilled Catering Assistants to support the bustling kitchens in schools and care homes across the Manchester area. Position Overview:We're in search of Temporary Catering Assistants to assist in various establishments, including schools & care homes. This role offers an excellent opportunity for individuals eager to gain hands-on experience in the culinary industry while enjoying the flexibility of temporary work. As a Catering Assistant, you'll contribute to the seamless operation of kitchen services and the satisfaction of customers. Responsibilities:- Assist in food preparation, service, and clean-up tasks as directed by the kitchen manager or chef.- Maintain cleanliness and sanitation standards in the kitchen and dining areas.- Support with dishwashing, equipment cleaning and organisation, and restocking supplies.- Adhere to food safety regulations and allergen awareness protocols. Requirements:- Previous experience in a kitchen environment, cafe, or similar setting preferred but not required.- Willingness to obtain an Enhanced DBS (processed through us, fees apply).- Basic understanding of food safety principles.- Reliable transportation preferred but not required. Salary and Benefits:- Competitive hourly rate, based on experience and job placement.- Weekly pay on Fridays.- Company pension scheme.- Holiday pay accrued on top of hourly wage. Join us and play a key role in supporting Manchester's diverse culinary landscape, where you'll contribute to providing essential meals for students and residents across the city! *Note: Due to the high volume of applications, only successful candidates will be contacted.*26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Agency Chef _ Manchester

City Of Manchester, Greater Manchester

£15 - £19.50 per hour + Pension, Weekly Pay, Flexible Hours

School & Care Home Agency Chef Are you a seasoned chef seeking diverse opportunities in the Manchester area? Join our team! We specialize in providing skilled culinary professionals to schools and care homes, offering rewarding temporary positions for chefs looking to balance work and life commitments. Position Overview:We're in need of experienced Agency Chefs for temporary roles. This opportunity is perfect for chefs aiming to maintain a healthy work-life balance or supplement their current working hours elsewhere. You'll predominantly work in school kitchens and care homes, ensuring nutritious meals for our community's most vulnerable. Responsibilities:- Prepare and cook high-quality meals according to client specifications and dietary requirements.- Maintain kitchen cleanliness and hygiene standards.- Adapt to different kitchen environments and procedures efficiently.- Ensure compliance with food safety regulations and allergen awareness protocols. Requirements:- Proven experience as a Chef in various kitchen settings.- Minimum Level 2 Food Safety Certificate and Allergen Awareness Certificate.- Willingness to obtain an Enhanced DBS (processed through us, fees apply).- Reliable transportation preferred but not required. Benefits:- Base pay between £15-£19.50 per hour, based on experience and job placement.- Weekly pay on Fridays.- Company pension scheme.- Holiday pay accrued on top of hourly wage. Join us and contribute to providing nutritious meals to our community's schools and care homes in Manchester!26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Supervisor _ Daytime Shifts

Huntingdon, Cambridgeshire

£19.00 - £25.00 per hour

Are you seeking a fresh challenge that leverages your expertise as a Chef? Join our esteemed agency and become a pivotal part of the company, where your passion for cooking will be celebrated and rewarded. If these points resonate with you, keep reading as this Chef position may be the perfect fit! We are currently seeking a Chef to join our client's team located on the outskirts of Huntingdon. This role offers an average of 37 hours per week, with every other weekend off. Say goodbye to split shifts or late-night work - most shifts finish by 6 pm, providing an excellent work/life balance opportunity. Typically, shifts will vary between 7.30 am starts and 6 pm finishes, with earlier finishes on weekends.Key Responsibilities for this Chef Role include:Catering as part of a team of up to 30 individuals, with supervisory responsibilities over a small teamAssisting in providing three meals daily within an industrial kitchen on the outskirts of Huntingdon.Ensuring adherence to allergen and dietary regulations by safely monitoring junior staffOverseeing the setup and clear down of each serviceFollowing recipe sheets while showcasing your culinary skillsConducting some security and safety checksThe skill set required for this role is equivalent to a Chef De Partie, but considering the supervisory element, it definitely suits individuals experienced at Head Chef, or Chef Manager levels. Given the people management skills required, effective communication is crucial, along with the ability to motivate and mentor a small team. Calmness under pressure and the ability to handle challenging environments will be essential traits. In return, we offer very competitive hourly pay rates, plus holiday and pension accruals, Rates varying from £19-25 per hour. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef _ Ongoing Weekend Cover

Middlesbrough, North Yorkshire

Up to £16.00 per hour

Are you ready to showcase your catering skills and embark on a rewarding chef role in the heart of Birmingham! Join our esteemed agency and work where your passion for cooking will be celebrated and rewarded. This is a chance to make a positive impact, working on sites for vulnerable adults which gives you the chance to make a huge impact on many lives, every day! Your Responsibilities: Preparing and cooking high-quality dishes according to set menus and recipes.Manage kitchen operations efficiently, including cooking, plating, and maintaining cleanliness and hygiene standards in the kitchen.Working as a solo chef- completing relevant paperwork, temperature checks, stock control and orderingAdhering to dietary requirements and special requests from customers.Demonstrating a strong understanding of food safety protocols.What We're Looking For:Proven experience as a chef or cook, preferably in a similar lone chef role.DBS Certificate: Our clients require you to have an enhanced DBS (Disclosure & Barring Service) Check. We can help you to get this if you don't already have one.Allergen and Minimum of Level 2 Food Hygiene Certificate: You would be required to obtain a Free Allergen Awareness Certificate through the .gov website and we can also help you to get the level 2 food hygiene if you don't possess this.Professional Experience: Possess relevant experience in a catering role, showcasing your skills and expertise in a kitchen environment on your own. Demonstrate punctuality and dependability, ensuring smooth operations during busy shifts.Why Choose Us?Weekly Pay: Every weekend is a Payday weekend with us, submit timesheets on time and get paid the following Friday.Holiday Pay and competitive rates: Earn a competitive hourly wage starting from £16, rising dependant on Job location and Days. Accrue Holiday based on a percentage of your weekly hours and withdraw whenever you like. Flexible Shifts: Being a Temporary role means that you're able to embrace a lifestyle where your work schedule is tailored to your needs, allowing you to balance your professional and personal life seamlessly.Join Our Culinary Adventure Today!If you're a talented chef with an active Enhanced DBS clearance and a desire to take on the challenge of running a kitchen by yourself, we invite you to apply. Join us in providing delicious catering experiences to our customers while enjoying the flexibility that temporary work offers.How to Apply: To apply for this exciting opportunity, please submit your CV. We look forward to reviewing your application and welcoming you to our team of skilled chefs. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef _Friday_Sunday Ongoing Cover

Selly Oak, West Midlands

Up to £16.00 per hour

Are you ready to showcase your catering skills and embark on a rewarding chef role in the heart of Birmingham! Join our esteemed agency and work where your passion for cooking will be celebrated and rewarded. This is a chance to make a positive impact, working on sites for vulnerable adults which gives you the chance to make a huge impact on many lives, every day! Your Responsibilities: Preparing and cooking high-quality dishes according to set menus and recipes.Manage kitchen operations efficiently, including cooking, plating, and maintaining cleanliness and hygiene standards in the kitchen.Working as a solo chef- completing relevant paperwork, temperature checks, stock control and orderingAdhering to dietary requirements and special requests from customers.Demonstrating a strong understanding of food safety protocols.What We're Looking For:Proven experience as a chef or cook, preferably in a similar lone chef role.DBS Certificate: Our clients require you to have an enhanced DBS (Disclosure & Barring Service) Check. We can help you to get this if you don't already have one.Allergen and Minimum of Level 2 Food Hygiene Certificate: You would be required to obtain a Free Allergen Awareness Certificate through the .gov website and we can also help you to get the level 2 food hygiene if you don't possess this.Professional Experience: Possess relevant experience in a catering role, showcasing your skills and expertise in a kitchen environment on your own. Demonstrate punctuality and dependability, ensuring smooth operations during busy shifts.Why Choose Us?Weekly Pay: Every weekend is a pay day weekend with us, submit timesheets on time and get paid the following Friday.Holiday Pay and competitive rates: Earn a competitive hourly wage starting from £16, rising dependant on Job location and Days. Accrue Holiday based on a percentage of your weekly hours and withdraw whenever you like. Flexible Shifts: Being a Temporary role means that you're able to embrace a lifestyle where your work schedule is tailored to your needs, allowing you to balance your professional and personal life seamlessly.Join Our Culinary Adventure Today!If you're a talented chef with an active Enhanced DBS clearance and a desire to take on the challenge of running a kitchen by yourself, we invite you to apply. Join us in providing delicious catering experiences to our customers while enjoying the flexibility that temporary work offers.How to Apply: To apply for this exciting opportunity, please submit your CV. We look forward to reviewing your application and welcoming you to our team of skilled chefs. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Supervisor _ Daytime Shifts

Manchester, Greater Manchester

£15.00 - £20.00 per hour

Are you seeking a fresh challenge that leverages your expertise as a Chef? Join our esteemed agency and become a pivotal part of the company, where your passion for cooking will be celebrated and rewarded. If these points resonate with you, keep reading as this Chef position may be the perfect fit! We are currently seeking a Chef to join our client's team located in and around Manchester. This role offers an average of 37 hours per week, with every other weekend off. Say goodbye to split shifts or late-night work - most shifts finish by 6 pm, providing an excellent work/life balance opportunity. Typically, shifts will vary between 7.30 am starts and 6 pm finishes, with earlier finishes on weekends.Key Responsibilities for this Chef Role include:Catering as part of a team of up to 30 individuals, with supervisory responsibilities over a small teamAssisting in providing three meals daily within an industrial kitchenEnsuring adherence to allergen and dietary regulations by safely monitoring junior staffOverseeing the setup and clear down of each serviceFollowing recipe sheets while showcasing your culinary skillsConducting some security and safety checksThe skill set required for this role is equivalent to a Chef De Partie, but considering the supervisory element, it definitely suits individuals experienced at Head Chef, or Chef Manager levels. Given the people management skills required, effective communication is crucial, along with the ability to motivate and mentor a small team. Calmness under pressure and the ability to handle challenging environments will be essential traits. In return, we offer very competitive hourly pay rates, plus holiday and pension accruals, Rates varying from £15- £20 per hour. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Food Service Assistant

Rochester, Kent

Up to £11.44 per hour

Are you looking for a new catering challenge? Do you have school catering experience and want to take on the next step? This might be the role for you. Offering longer hours than a regular school catering role, you will work within a catering team at a brand new education centre, making sure that vibrant meals are served with a smile and that the kitchen and dining area are operating efficiently. Day to Day Tasks:Be involved with food preparation and cooking meals to established recipes, portion sizes and dietary requirements. This includes chopping, peeling and slicing ingredients as well as assembling ingredients for recipes.Assist with set up and service of a variety of hot and cold meals. This includes making sure each dish looks great and stays at the right temperature.Take responsibility of basic washing up duties keeping kitchen tools and dishes clean and organised. Wash, rinse, and sanitise utensils and tableware to maintain a hygienic workspace.Follow food safety rules closely and work closely with the kitchen team to make sure everything runs smoothly.What we need from you:Able to work long shifts, up to 10 hours, while standing. These will be part of a 7 day operation covering 365 days of the year.Exhibit professionalism, respect, and a positive attitude.Kitchen/Catering experienceDue to the working environment, you will need to have a food hygiene certificate, allergen certificate and already have a DBS, or be willing to undergo a DBS clearance. If you don't have these, we can help you obtain the certificates you need. If you are passionate about providing nutritious meals to students and ensuring a high standard of service, we encourage you to apply for the school catering assistant with us at Twentysix Recruitment. Please click apply now!26 Recruitment is acting as an Employment Business in relation to this vacancy.
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School Catering Assistant _ Term Time Only

Faversham, Kent

Up to £11.44 per hour + Holiday pay, weekly pay, flexible working

Location: Faversham and surrounding areasPosition Type: Part-Time (20 hours per week) - immediate start available for appropriate candidate. Hourly Rate: £11.44 per hourJob Description:We are currently seeking multiple motivated and reliable School Catering Assistants to join our team located in Faversham and surrounding areas of Kent This is a part-time agency position, offering flexible 20 hours per week, with an hourly rate of £11.44 plus holiday pay on top. The successful candidate will play a crucial role in supporting the smooth operation of the school's catering services, ensuring that students receive nutritious meals in a safe and welcoming environment.Responsibilities:Food Preparation: Assist with the preparation and cooking of meals according to established recipes, portion sizes, and dietary guidelines. This includes chopping, peeling, and slicing ingredients, as well as assembling ingredients for recipes.Serving and Portioning: Assist in the efficient and timely service of meals to students, ensuring appropriate portion sizes and adherence to any special dietary requirements.Cleaning and Sanitization: Maintain cleanliness and hygiene standards in the kitchen and dining areas. This includes cleaning work surfaces, utensils, and equipment, as well as maintaining a tidy and organized kitchen environment.Stock Control: Assist in monitoring stock levels of food, beverages, and other kitchen supplies. Notify the Catering Manager of any shortages or items nearing expiration to ensure an adequate supply is maintained.Dietary Requirements: Familiarise yourself with any specific dietary requirements of students, such as allergies or intolerances, and ensure appropriate meals are provided to meet their needs.Health and Safety: Follow all health and safety regulations and guidelines, including safe food handling practices, to ensure the kitchen and dining areas are safe and hygienic environments for staff and students.Team Collaboration: Work closely with the Chef Manager and other team members to ensure efficient and coordinated delivery of catering services. Provide assistance and support as required.Requirements:Enhanced DBS: Possess an Enhanced Disclosure and Barring Service (DBS) certificate or be willing to undergo the necessary checks. This is to ensure the safeguarding of children and young people in line with our school's policies.Previous Experience: While prior experience in a similar catering role is desirable, it is not essential. Training will be provided to the successful candidate.Food Safety Knowledge: Basic knowledge of food safety and hygiene practices is preferred, although further training will be provided in the form of a Level 2 Food hygiene certificate.Team Player: Ability to work effectively as part of a team, demonstrating good communication skills and a positive attitude towards colleagues and students.Reliable and Punctual: Demonstrate reliability and punctuality in attendance, as the role requires adherence to specific working hours.Physical Stamina: Possess the physical stamina to stand for extended periods, lift heavy items, and perform repetitive tasks.If you are passionate about providing nutritious meals to students and ensuring a high standard of service, we encourage you to apply for the School Catering Assistant with us at Twentysix Recruitment. Please submit your application, including your most recent CV, detailing your suitability for the role. We look forward to hearing from you.Note: The job description provided above is a general outline of the responsibilities and requirements associated with the School Catering Assistant position. It may be subject to modifications based on the specific needs and policies of the school.26 Recruitment is acting as an Employment Business in relation to this vacancy.
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School Catering Assistant _ Term Time Only

Tunbridge Wells, Kent

Up to £11.44 per hour + Holiday pay, weekly pay, flexible working

Location: Tunbridge Wells and surrounding areasPosition Type: Part-Time (20 hours per week) - immediate start available for appropriate candidate. Hourly Rate: £11.44 per hourJob Description:We are currently seeking multiple motivated and reliable School Catering Assistants to join our team located in tunbridge Wells and surrounding areas of Kent This is a part-time agency position, offering flexible 20 hours per week, with an hourly rate of £11.44 plus holiday pay on top. The successful candidate will play a crucial role in supporting the smooth operation of the school's catering services, ensuring that students receive nutritious meals in a safe and welcoming environment.Responsibilities:Food Preparation: Assist with the preparation and cooking of meals according to established recipes, portion sizes, and dietary guidelines. This includes chopping, peeling, and slicing ingredients, as well as assembling ingredients for recipes.Serving and Portioning: Assist in the efficient and timely service of meals to students, ensuring appropriate portion sizes and adherence to any special dietary requirements.Cleaning and Sanitization: Maintain cleanliness and hygiene standards in the kitchen and dining areas. This includes cleaning work surfaces, utensils, and equipment, as well as maintaining a tidy and organized kitchen environment.Stock Control: Assist in monitoring stock levels of food, beverages, and other kitchen supplies. Notify the Catering Manager of any shortages or items nearing expiration to ensure an adequate supply is maintained.Dietary Requirements: Familiarise yourself with any specific dietary requirements of students, such as allergies or intolerances, and ensure appropriate meals are provided to meet their needs.Health and Safety: Follow all health and safety regulations and guidelines, including safe food handling practices, to ensure the kitchen and dining areas are safe and hygienic environments for staff and students.Team Collaboration: Work closely with the Chef Manager and other team members to ensure efficient and coordinated delivery of catering services. Provide assistance and support as required.Requirements:Enhanced DBS: Possess an Enhanced Disclosure and Barring Service (DBS) certificate or be willing to undergo the necessary checks. This is to ensure the safeguarding of children and young people in line with our school's policies.Previous Experience: While prior experience in a similar catering role is desirable, it is not essential. Training will be provided to the successful candidate.Food Safety Knowledge: Basic knowledge of food safety and hygiene practices is preferred, although further training will be provided in the form of a Level 2 Food hygiene certificate.Team Player: Ability to work effectively as part of a team, demonstrating good communication skills and a positive attitude towards colleagues and students.Reliable and Punctual: Demonstrate reliability and punctuality in attendance, as the role requires adherence to specific working hours.Physical Stamina: Possess the physical stamina to stand for extended periods, lift heavy items, and perform repetitive tasks.If you are passionate about providing nutritious meals to students and ensuring a high standard of service, we encourage you to apply for the School Catering Assistant with us at Twentysix Recruitment. Please submit your application, including your most recent CV, detailing your suitability for the role. We look forward to hearing from you.Note: The job description provided above is a general outline of the responsibilities and requirements associated with the School Catering Assistant position. It may be subject to modifications based on the specific needs and policies of the school. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Supervisor _ Day Time Shifts

Huntingdon, Cambridgeshire

£15.00 - £20.00 per hour

Are you seeking a fresh challenge that leverages your expertise as a Chef? Join our esteemed agency and become a pivotal part of the company, where your passion for cooking will be celebrated and rewarded. If these points resonate with you, keep reading as this Chef position may be the perfect fit! We are currently seeking a Chef to join our client's team located on the outskirts of Huntingdon. This role offers an average of 37 hours per week, with every other weekend off. Say goodbye to split shifts or late-night work - most shifts finish by 6 pm, providing an excellent work/life balance opportunity. Typically, shifts will vary between 7.30 am starts and 6 pm finishes, with earlier finishes on weekends.Key Responsibilities for this Chef Role include:Catering as part of a team of up to 30 individuals, with supervisory responsibilities over a small teamAssisting in providing three meals daily within an industrial kitchen on the outskirts of Huntingdon.Ensuring adherence to allergen and dietary regulations by safely monitoring junior staffOverseeing the setup and clear down of each serviceFollowing recipe sheets while showcasing your culinary skillsConducting some security and safety checksThe skill set required for this role is equivalent to a Chef De Partie, but considering the supervisory element, it definitely suits individuals experienced at Head Chef, or Chef Manager levels. Given the people management skills required, effective communication is crucial, along with the ability to motivate and mentor a small team. Calmness under pressure and the ability to handle challenging environments will be essential traits. In return, we offer very competitive hourly pay rates, plus holiday and pension accruals, Rates varying from £15- £20 per hour. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Supervisor _ Day Time Shifts

Littlehampton, West Sussex

£19.00 - £25.00 per hour

Are you an experienced Chef with man management skills, looking for an exciting opportunity in a government-based unit? We have a temporary placement available in the charming town of Littlehampton for a skilled Chef who thrives in working with large teams. We are looking for someone with an Enhanced DBS and the ability to start ASAP. Responsibilities- Prepare and cook high-quality meals for government personnel and staff members.- Supervise and manage a team of kitchen staff, ensuring efficient and effective operations.- Maintain cleanliness and hygiene standards in the kitchen area.- Oversee inventory management and ensure adequate supplies are available.- Adhere to health and safety regulations and promote a safe working environment.- Collaborate with other departments and units to provide excellent service. Requirements- Proven experience as a Chef, preferably in a high-volume setting.- Strong man management skills to lead and motivate a team.- Knowledge of food safety and hygiene practices.- Excellent culinary skills.- Ability to work effectively in a fast-paced environment and handle pressure.- Good communication and interpersonal skills.- Willingness to undergo vetting procedures required for the position.- Due to location, this role is best suited to those with their own transport. We offer competitive pay rates starting at £19 per hour, with Saturdays at £23ph and Sundays at £25ph, paid weekly, for this temporary placement. You'll have alternate weekends off, allowing for a healthy work-life balance. If you are a dedicated and talented Chef with experience in managing teams and want to make a positive impact in a government-based unit, we would love to hear from you. Apply now with your updated CV and a cover letter highlighting your relevant experience and suitability for the role. NoteDue to the nature of the environment, those with criminal convictions will not be considered for this role. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Temp Catering Assistant

Middlesbrough, North Yorkshire

Up to £11.44 per hour + Weekly Pay, Company Pension, Flexible Hours

Temp Catering Assistant - Middlesbrough Job Type: Part time (20 Hours max per week) Hourly Rate: £11.44 Are you eager to showcase your culinary talents and dive into the thriving culinary landscape of Middlesbrough? Join us and immerse yourself in a world where your culinary passion is celebrated and rewarded. Why Choose Us?- Weekly Pay: With us, every week is a payday weekend. Submit your timesheets promptly, and get paid the following Friday.- Holiday Pay: Accumulate holiday based on a percentage of your weekly hours and take time off whenever you need.- Flexible Shifts: Embrace a flexible lifestyle tailored to your needs. As a temporary role, you have the freedom to balance your professional and personal life seamlessly.- Competitive Pay Rate: Start earning a competitive hourly wage from £15, with rates increasing depending on job location and days worked.- Diverse Culinary Experiences: Dive into various culinary environments, from intimate gatherings to grand events. Each day presents new challenges and opportunities for culinary creativity.- Temp Basis: Choose when and where you work, providing you the freedom to prioritize your commitments. Your Responsibilities:As a Catering Assistant, your duties may vary slightly from role to role but will predominantly include the following:- Station Mastery: Excel in your assigned station, whether it's starters, mains, or desserts, showcasing proficiency and attention to detail in every culinary aspect.- Support Role: Assist senior chefs in food preparation, cooking, and plating, ensuring tasks are completed efficiently and to the highest quality standards.- Menu Execution: Prepare dishes according to established recipes and standards, maintaining consistency in flavour, presentation, and portion control under the guidance of the Catering Manager/Head Chef.- Kitchen Organization: Keep your station clean, organized, and well-stocked, contributing to a smooth workflow and minimizing downtime during service.- Quality Assurance: Uphold rigorous food safety and hygiene standards, following all kitchen protocols and regulations to ensure diner safety and satisfaction. What We're Looking For:- DBS Certificate: Some clients may require an enhanced DBS (Disclosure & Barring Service) Check. Assistance can be provided if needed.- Allergen Certificate: Obtain a Free Allergen Awareness Certificate through the .gov website.- Minimum Level 2 Food Hygiene Certificate: Assistance can be provided if required.- Passion for Cooking: Display genuine love for cooking and a desire to push culinary boundaries, creating memorable dining experiences.- Professional Experience: Demonstrate relevant experience in a culinary role, showcasing skills and expertise in a fast-paced kitchen environment.- Creativity and Adaptability: Bring creativity to your cooking while being adaptable to different venues and events.- Reliability: Show punctuality and dependability, ensuring smooth operations during scheduled shifts.- Attention to Detail: Have a keen eye for detail, ensuring each dish is presented with precision and elegance.- Team Player: Thrive in a collaborative kitchen environment, delivering exceptional service and exceeding customer expectations.- Compassionate Nature: Show empathy and respect towards clients and colleagues, contributing to a supportive workplace culture. Join Our Culinary Adventure Today!Ready to elevate your culinary career and be a part of Middlesbrough's dynamic culinary scene? Apply now to join our agency as a School Catering Assistant. Submit your CV and a brief cover letter outlining your culinary experience and passion for this opportunity. We eagerly anticipate welcoming you to our team and embarking on this exciting culinary journey together. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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DBS Cleared Agency Chef

Newcastle upon Tyne, Tyne and Wear

£15 - £18 per hour + Weekly Pay, Company Pension, Flexible Hours

DBS Cleared Agency Chef - Newcastle-Upon-Tyne Are you ready to showcase your culinary skills and embark on an exciting journey in the heart of Newcastle's vibrant culinary landscape? Join our esteemed agency and become a pivotal part of the gastronomic scene, where your passion for cooking will be celebrated and rewarded.Why Choose Us?- Weekly Pay: Every weekend is a Payday weekend with us, submit timesheets on time and get paid the following Friday.- Holiday Pay: Accrue Holiday based on a percentage of your weekly hours and withdraw whenever you like.- Flexible Shifts: Being a Temporary role means that you're able to embrace a lifestyle where your work schedule is tailored to your needs, allowing you to balance your professional and personal life seamlessly.- Competitive Pay Rate: Earn a competitive hourly wage starting from £15, rising dependant on Job location and Days.- Diverse Culinary Experiences: Immerse yourself in a variety of culinary environments, from intimate gatherings to large-scale events, where each day brings new challenges and opportunities for culinary creativity.- Temp Basis: Choose when and where you work. Giving you the freedom to work only when you want, working around prior commitments.Your Responsibilities:Being an agency role, key duties may change slightly from role-to-role but will largely include the following:- Station Mastery: Excel in your designated station, whether it be preparing starters, mains, or desserts, demonstrating proficiency and attention to detail in every aspect of your culinary domain.- Support Role: Assist senior chefs in food preparation, cooking, and plating, ensuring that all tasks are completed efficiently and to the highest standards of quality.- Menu Execution: Execute dishes according to established recipes and standards, maintaining consistency in flavour, presentation, and portion control under the guidance of the Catering Manager/Head Chef.- Kitchen Organization: Keep your station clean, organized, and always well-stocked, contributing to a smooth workflow and minimizing downtime during service.- Quality Assurance: Uphold rigorous standards of food safety and hygiene, following all kitchen protocols and regulations to ensure the safety and satisfaction of diners.What We're Looking For:- DBS Certificate: Some of our clients require you to have an enhanced DBS (Disclosure & Barring Service) Check. We can help you to get this if you don't already have one.- Allergen Certificate: You would be required to obtain a Free Allergen Awareness Certificate through the .gov website.- A Valid Minimum of Level 2 Food Hygiene Certificate: We can also help you to get this is if you don't possess this.- Passion for Cooking: Demonstrate a genuine love for cooking and a desire to continually push culinary boundaries, creating memorable dining experiences for patrons.- Professional Experience: Possess relevant experience in a culinary role, showcasing your skills and expertise in a fast-paced kitchen environment.- Creativity and Adaptability: Bring a creative flair to your cooking, while also being adaptable to meet the needs of different venues and events.- Reliability: Demonstrate punctuality and dependability, ensuring smooth operations during scheduled shifts.- Attention to Detail: Have a keen eye for detail, ensuring that every dish is presented with precision and elegance, reflecting the high standards of our agency.- Team Player: Thrive in a collaborative kitchen environment, working closely with colleagues to deliver exceptional service and exceed customer expectations.- Compassionate Nature: Show empathy and respect towards clients and colleagues, contributing to a compassionate and supportive workplace culture.Join Our Culinary Adventure Today!If you're ready to take your culinary career to new heights and become an integral part of Newcastle's dynamic culinary scene, we invite you to join our agency as a Chef. To apply, please submit your CV along with a brief cover letter outlining your culinary experience and why you're passionate about this opportunity. We look forward to welcoming you to our team and embarking on this exciting culinary journey together.26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Supervisor

Wetherby, West Yorkshire

£15.00 - £20.00 per hour

Are you seeking a fresh challenge that leverages your expertise as a Chef? Join our esteemed agency and become a pivotal part of the company, where your passion for cooking will be celebrated and rewarded. If these points resonate with you, keep reading as this Chef position may be the perfect fit! We are currently seeking a Chef to join our client's team located in Wetherby. This role offers an average of 37 hours per week, with every other weekend off. Say goodbye to split shifts or late-night work - most shifts finish by 6 pm, providing an excellent work/life balance opportunity. Typically, shifts will vary between 7.30 am starts and 6 pm finishes, with earlier finishes on weekends. Key Responsibilities for this Chef Role include:Catering as part of a team of up to 30 individuals, with supervisory responsibilities over a small teamAssisting in providing three meals daily within an industrial kitchenEnsuring adherence to allergen and dietary regulations by safely monitoring junior staffOverseeing the setup and clear down of each serviceFollowing recipe sheets while showcasing your culinary skillsConducting some security and safety checksThe skill set required for this role is equivalent to a Chef De Partie, but considering the supervisory element, it definitely suits individuals experienced at Head Chef, or Chef Manager levels. Given the people management skills required, effective communication is crucial, along with the ability to motivate and mentor a small team. Calmness under pressure and the ability to handle challenging environments will be essential traits. In return, we offer very competitive hourly pay rates, plus holiday and pension accruals, Rates varying from £15- £20 per hour. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Care Home General Assistant

Oxford, Oxfordshire

Up to £12.54 per hour + Pension, generous holiday allowance

Care Home General Assistants (2 Positions Available)We are currently seeking two motivated individuals to join our team as General Assistants. This role offers an excellent opportunity for individuals interested in kitchen support duties and contributing to the smooth operation of our establishment.Positions: 2 x General AssistantsHours: Flexible arrangements available (approx 20 - 28 hours per week)Shifts: Varied shifts between 7am-7pm, occasional weekends requiredResponsibilities:Washing up and maintaining cleanliness of kitchen utensilsOperating the dishwasher efficientlyPerforming deep cleaning tasks in the kitchen areaPolishing cutlery and other kitchen equipmentAssisting with receiving and storing deliveriesStock rotation to ensure freshnessSupporting the chef with various tasksCollection of hot trolleysClearing tables after serviceBenefits:Competitive hourly rate of £12.54Pro rata 28 days holiday entitlement, rising to 31 after 2 years of serviceCompany pension schemeAccess to comprehensive training coursesComplimentary meal during shiftsProvision of uniformAccess to leisure and entertainment discount schemeParticipation in the cycle to work schemeAccess to mental health support resourcesIf you are a reliable individual with a willingness to contribute to the smooth running of our kitchen operations, we encourage you to apply. Join our team and be part of a welcoming work environment where your efforts are appreciated.To apply, please send your CV and cover letter. We appreciate all applicants' interest in joining our team. Only those selected for an interview will be contacted.Twentysix Recruitment is an independent Catering & Hospitality specialist agency. Providing nationwide coverage across the UK for all roles within the Catering sector. We approach our client's and candidates' needs from a highly knowledgeable viewpoint, with a thorough understanding of the current marketplace.
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Care Home Kitchen Assistant

Oxford, Oxfordshire

Up to £12.54 per hour + flexible working

Care Home Kitchen Assistants (2 Positions Available)We are currently seeking two enthusiastic individuals to join our kitchen team as Kitchen Assistants. This role offers a fantastic opportunity for individuals passionate about food preparation and customer service to contribute to a dynamic kitchen environment.Positions: 2 x Kitchen AssistantsHours: Flexible arrangements available (approx 20 - 28 hours per week)Shifts: Varied shifts between 7am-7pm, occasional weekends requiredResponsibilities:Sandwich makingPreparation of basic saladsVegetable preparationBasic cake makingLoading of hot trolleysDelivery of food throughout the siteServing residents with care and efficiencyPortion managementUnderstanding and accommodation of allergens and dietary requirementsBasic washing up dutiesBenefits:Competitive hourly rate of £12.54Pro rata 28 days holiday entitlement, rising to 31 after 2 years of serviceCompany pension schemeAccess to comprehensive training coursesComplimentary meal during shiftsProvision of uniformAccess to leisure and entertainment discount schemeParticipation in the cycle to work schemeAccess to mental health support resourcesIf you are a dedicated individual with a passion for food preparation and excellent customer service skills, we encourage you to apply. Join our team and become a valued member of our kitchen community.To apply, please send your CV and cover letter.We appreciate all applicants' interest in joining our team. Only those selected for an interview will be contacted. Twentysix Recruitment is an independent Catering & Hospitality specialist agency. Providing nationwide coverage across the UK for all roles within the Catering sector. We approach our client's and candidates' needs from a highly knowledgeable viewpoint, with a thorough understanding of the current marketplace.
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Care Home Chef

Oxford, Oxfordshire

Up to £16.50 per hour + Pension, generous holiday allowance

Care Home Chef We are currently seeking a skilled Chef (CDP/Sous Level) to join our dynamic team in this unique care home based in the Oxfordshire countryside.This role offers an exciting opportunity for a passionate individual to showcase their culinary talents in a vibrant and rewarding environment.Position: ChefHours: Full-time, 37.5 hours per weekShifts: Varied shifts between 7am-7pm, either early shift or late shift, occasional weekends requiredResponsibilities:Collaborating with another chef on dutyCatering for three meals per day: Breakfast, Lunch, and DinnerPreparation of afternoon tea, cakes, and homemade biscuitsCrafting resident birthday cakesManaging various allergens and dietary needsEfficient stock management and rotationOrdering produce in the absence of the head chefDelivery of food throughout the siteServing residents with excellenceEnsuring portion managementMaintaining cleaning and food temperature recordsSupervising kitchen and general assistantsBenefits:Competitive hourly rate of £16.50Pro rata 28 days holiday entitlement, rising to 31 after 2 years of serviceCompany pension schemeAccess to comprehensive training coursesComplimentary meal during shiftsProvision of uniformAccess to leisure and entertainment discount schemeParticipation in the cycle to work schemeAccess to mental health support resourcesIf you are a dedicated chef with a flair for culinary innovation and a commitment to exceptional service, we encourage you to apply. Join our team and embark on a rewarding culinary journey with us.To apply, please send your CV and cover letter. We thank all applicants for their interest. Only those selected for an interview will be contacted.Twentysix Recruitment is an independent Catering & Hospitality specialist agency. Providing nationwide coverage across the UK for all roles within the Catering sector. We approach our client's and candidates' needs from a highly knowledgeable viewpoint, with a thorough understanding of the current marketplace.
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Chef Supervisor

Aylesbury, Buckinghamshire

£15.00 - £20.00 per hour

Are you seeking a fresh challenge that leverages your expertise as a Chef? Join our esteemed agency and become a pivotal part of the company, where your passion for cooking will be celebrated and rewarded. If these points resonate with you, keep reading as this Chef position may be the perfect fit! We are currently seeking a Chef to join our client's team located in Aylesbury. This role offers an average of 37 hours per week, with every other weekend off. Say goodbye to split shifts or late-night work - most shifts finish by 6 pm, providing an excellent work/life balance opportunity.Typically, shifts will vary between 7.30 am starts and 6 pm finishes, with earlier finishes on weekends. Key Responsibilities for this Chef Role include:Catering as part of a team of up to 30 individuals, with supervisory responsibilities over a small teamAssisting in providing three meals daily within an industrial kitchenEnsuring adherence to allergen and dietary regulations by safely monitoring junior staffOverseeing the setup and clear down of each serviceFollowing recipe sheets while showcasing your culinary skillsConducting some security and safety checksThe skill set required for this role is equivalent to a Chef De Partie, but considering the supervisory element, it definitely suits individuals experienced at Head Chef, or Chef Manager levels. Given the people management skills required, effective communication is crucial, along with the ability to motivate and mentor a small team. Calmness under pressure and the ability to handle challenging environments will be essential traits. In return, we offer very competitive hourly pay rates, plus holiday and pension accruals, Rates varying from £15- £20 per hour. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Supervisor_ DBS Desirable_ Day time hours

Isle of Sheppey, Kent

£18.00 - £24.00 per hour + Holiday Pay, Pension

If you feel you have the skills for the role on the Isle of Sheppey., please click apply.Looking for reliable work?Want to take the odd weekend off?This Chef Supervisor position could be what you are looking for.We are working alongside our client, a secure unit, in the search for a Chef Supervisor based on the Isle of Sheppey.The role is in the main kitchen working in a team of up to 20 at a time.You'll be required to work an average of 37 hours per week on a weekly rota, with alternate weekends off.There are no late shifts, so the latest finish is 6 pm. Shifts vary slightly but are usually 8am-5pm.This role is available on a temporary basis, but is ongoing work on the Isle of Sheppey..Start date is immediate, but you will need to undergo a security clearance. Main responsibilities of the position are:* Catering in part of a team for up to 1000 people* Ensuring health and safety regulations are adhered to* Assisting with clear down and clean up after service* Monitoring equipment checks* Supervising a small teamIn return, you can expect a basic pay rate of £18.00ph Monday to Friday, £22.00ph Saturdays and £24.00ph Sundays.You'll also accrue holiday pay on top of these rates, be paid weekly and have the option of joining a company pension scheme.This role would suit a candidate that is capable of dealing with fast service, while multi-tasking and working well under pressure.Communication is important in this Chef Supervisor role, so the ability to liaise with customers and clients quickly, in a polite manner and also deal with complaints and questions efficiently is desirable.The cooking skill set required is at a Chef De Partie level. However there is a supervisory element to the role, so this could suit a Sous or Head Chef or even a Catering Manager with some cooking knowledge and experience. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Storeperson

Isle of Sheppey, Kent

£14.50 - £20.50 per hour

Want to work day time hours and be off every other weekend?This Kitchen Stores Person position could be what you are looking for.We are working alongside our client, a secure unit, in the search for a Stores Person based on the Isle of Sheppey.The role involves working beside the main kitchen supporting a large team of kitchen staff with organisation and stock management.You'll be required to work an average of 37 hours per week on a weekly rota, with alternate weekends off.There are no late shifts, so the latest finish is 6 pm. Shifts vary slightly but are usually 8am-5pm.This role is available on a temporary basis, but is ongoing work on the Isle of Sheppey..Start date is immediate, but you will need to undergo a security clearance. Main responsibilities of the position are:Receive deliveries, inspecting for quality and quantity, and ensuring accuracy with orders placed.Communicate effectively with kitchen staff and management regarding stock levels and requirements. Ensuring health and safety regulations are adhered toOrganise and maintain storage areas, ensuring proper storage of perishable and non-perishable items.Supervising a small teamIn return, you can expect a basic pay rate of £14.50ph Monday to Friday, £18.00ph Saturdays and £20.50ph Sundays.You'll also accrue holiday pay on top of these rates, be paid weekly and have the option of joining a company pension scheme.This role would suit a candidate that is capable of dealing with physical tasks, whilst being a good communicator and working well under pressure.If this role is for you, apply now! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Supervisor _ Day Time Shifts

Littlehampton, West Sussex

£18.00 - £24.00 per hour

Are you an experienced Chef with man management skills, looking for an exciting opportunity in a government-based unit? We have a temporary placement available in the charming town of Littlehampton for a skilled Chef who thrives in working with large teams. We are looking for someone with an Enhanced DBS and the ability to start ASAP. Responsibilities- Prepare and cook high-quality meals for government personnel and staff members.- Supervise and manage a team of kitchen staff, ensuring efficient and effective operations.- Maintain cleanliness and hygiene standards in the kitchen area.- Oversee inventory management and ensure adequate supplies are available.- Adhere to health and safety regulations and promote a safe working environment.- Collaborate with other departments and units to provide excellent service. Requirements- Proven experience as a Chef, preferably in a high-volume setting.- Strong man management skills to lead and motivate a team.- Knowledge of food safety and hygiene practices.- Excellent culinary skills.- Ability to work effectively in a fast-paced environment and handle pressure.- Good communication and interpersonal skills.- Willingness to undergo vetting procedures required for the position.- Due to location, this role is best suited to those with their own transport. We offer competitive pay rates starting at £18 per hour, with Saturdays at £22ph and Sundays at £24ph, paid weekly, for this temporary placement. You'll have alternate weekends off, allowing for a healthy work-life balance. If you are a dedicated and talented Chef with experience in managing teams and want to make a positive impact in a government-based unit, we would love to hear from you. Apply now with your updated CV and a cover letter highlighting your relevant experience and suitability for the role. NoteDue to the nature of the environment, those with criminal convictions will not be considered for this role. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Supervisor _ Day Time Shifts

Shaftesbury, Dorset

£18.00 - £24.00 per hour

Are you an experienced Chef with man management skills, looking for an exciting opportunity in a government-based unit? We have a temporary placement available on the outskirts of the charming town of Shaftesbury for a skilled Chef who thrives in working with large teams. We are looking for someone with an Enhanced DBS and the ability to start ASAP. Responsibilities- Prepare and cook high-quality meals for government personnel and staff members.- Supervise and manage a team of kitchen staff, ensuring efficient and effective operations.- Maintain cleanliness and hygiene standards in the kitchen area.- Oversee inventory management and ensure adequate supplies are available.- Adhere to health and safety regulations and promote a safe working environment.- Collaborate with other departments and units to provide excellent service. Requirements- Proven experience as a Chef, preferably in a high-volume setting.- Strong man management skills to lead and motivate a team.- Knowledge of food safety and hygiene practices.- Excellent culinary skills.- Ability to work effectively in a fast-paced environment and handle pressure.- Good communication and interpersonal skills.- Willingness to undergo vetting procedures required for the position.- Due to location, this role is best suited to those with their own transport. We offer competitive pay rates starting at £18 per hour, with Saturdays at £22ph and Sundays at £24ph, paid weekly, for this temporary placement. You'll have alternate weekends off, allowing for a healthy work-life balance. If you are a dedicated and talented Chef with experience in managing teams and want to make a positive impact in a government-based unit, we would love to hear from you. Apply now with your updated CV and a cover letter highlighting your relevant experience and suitability for the role. NoteDue to the nature of the environment, those with criminal convictions will not be considered for this role. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Supervisor _ Day Time Shifts

Wetherby, West Yorkshire

£18.00 - £24.00 per hour

Looking for reliable work?Want to take the odd weekend off?This Chef Supervisor position based by Wetherby could be what you are looking for.We are working alongside our client, a secure unit, in the search for a Chef Supervisor based in Wetherby.The role is in the main kitchen working in a team of up to 20 at a time.You'll be required to work an average of 37 hours per week on a weekly rota, with alternate weekends off.There are no late shifts, so the latest finish is 6pm. Shifts vary slightly but are usually 8am-5pm.This role is available on a temporary basis, but is ongoing work in Wetherby.Start date is immediate, but you will need to undergo a security clearance. Main responsibilities of the position are:* Catering in part of a team for up to 850 people* Ensuring health and safety regulations are adhered to* Assisting with clear down and clean up after service* Monitoring equipment checks* Supervising a small teamIn return, you can expect a basic pay rate of £18.00ph Monday to Friday, £22.00ph Saturdays and £24.00ph Sundays.You'll also accrue holiday pay on top of these rates, be paid weekly and have the option of joining a company pension scheme.This role would suit a candidate that is capable of dealing with fast service, while multi-tasking and working well under pressure.Communication is important in this Chef Supervisor role, so the ability to liaise with customers and clients quickly, in a polite manner and also deal with complaints and questions efficiently is desirable.The cooking skill set required is at a Chef De Partie level. However there is a supervisory element to the role, so this could suit a Sous or Head Chef or even a Catering Manager with some cooking knowledge and experience.If you feel you have the skills for the role in Wetherby, please click apply. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Supervisor _ Day Time Shifts

Isle of Sheppey, Kent

£18.00 - £24.00 per hour

If you feel you have the skills for the role on the Isle of Sheppey., please click apply.Looking for reliable work?Want to take the odd weekend off?This Chef Supervisor position could be what you are looking for.We are working alongside our client, a secure unit, in the search for a Chef Supervisor based on the Isle of Sheppey.The role is in the main kitchen working in a team of up to 20 at a time.You'll be required to work an average of 37 hours per week on a weekly rota, with alternate weekends off.There are no late shifts, so the latest finish is 6 pm. Shifts vary slightly but are usually 8am-5pm.This role is available on a temporary basis, but is ongoing work on the Isle of Sheppey..Start date is immediate, but you will need to undergo a security clearance. Main responsibilities of the position are:* Catering in part of a team for up to 1000 people* Ensuring health and safety regulations are adhered to* Assisting with clear down and clean up after service* Monitoring equipment checks* Supervising a small teamIn return, you can expect a basic pay rate of £18.00ph Monday to Friday, £22.00ph Saturdays and £24.00ph Sundays.You'll also accrue holiday pay on top of these rates, be paid weekly and have the option of joining a company pension scheme.This role would suit a candidate that is capable of dealing with fast service, while multi-tasking and working well under pressure.Communication is important in this Chef Supervisor role, so the ability to liaise with customers and clients quickly, in a polite manner and also deal with complaints and questions efficiently is desirable.The cooking skill set required is at a Chef De Partie level. However there is a supervisory element to the role, so this could suit a Sous or Head Chef or even a Catering Manager with some cooking knowledge and experience. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Care Home Chef Manager

Southend-On-Sea, Essex

Up to £31500 per annum + Pension, generous annual leave allowance

Join Us as a Care Home Chef ManagerAre you seeking a career shift that prioritizes your work-life balance? Say goodbye to the hectic pace of split shifts and hello to a fulfilling role where you can truly make a difference in people's lives.We're offering more than just another catering job. As a Chef Manager, you'll have the opportunity to lead a small team and provide a vital service to individuals who cherish every mealtime as a moment of social connection and comfort in their twilight years.Our client, a reputable caterer specializing in the care sector, is seeking a compassionate and skilled Chef Manager to join their team in Southend-on-Sea. In this role, you'll oversee the culinary operations of a care home, ensuring that residents receive meals of the highest standard tailored to their dietary needs and preferences.The home itself has a maximum capacity of 48 residents, with very few serious dietary requirements outside of the norm. With only 5 or 6 residents requiring Textured Modified Diets. What We Offer:A standard 37.5-hour workweek with a rotating schedule covering five days out of sevenNo split shifts - enjoy consistent hours from either 7am to 3pm or 9:30am to 5:30pmGenerous contributory pension schemeLieu days for Bank Holidays28 days of holiday per yearOngoing support from your Area ManagerAutonomy to manage your kitchen and implement your creative visionAbout You:The ideal candidate will come from a catering background with a deep understanding of the unique demands and responsibilities of serving individuals in a care setting. Your expertise in allergen management, food safety, and dietary requirements will be crucial, but above all, we value empathy and compassion towards our residents.Join us in this deeply rewarding sector of the industry, where you'll play a pivotal role in supporting individuals in their final years and providing peace of mind to their loved ones.If you're ready to embark on this fulfilling journey with us, please send your CV along with an up-to-date contact number to begin the application process. We look forward to hearing from you and discussing how you can contribute to our team.Thank you for considering this opportunity, and we wish you the best of luck in your application. Twentysix Recruitment is an independent Catering & Hospitality specialist agency. Providing nationwide coverage across the UK for all roles within the Catering sector. We approach our client's and candidates' needs from a highly knowledgeable viewpoint, with a thorough understanding of the current marketplace.
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Chef Supervisor _ Day Time Shifts

County Durham

£18.00 - £24.00 per hour

Join Our Team as a Chef Supervisor in Durham City Centre!Are you a passionate chef with exceptional leadership skills? Do you excel in fast-paced culinary environments? If so, we have an exciting opportunity for you!Join our client's dynamic team as they seek a talented chef to join them in this on-going temporary chef supervisory position. Operating within a secure environment in Durham, you'll play a pivotal role as part of a supervisory chef team managing up to 30 kitchen staff.Responsibilities:Plan, prepare, and cook meals for a government organisationLead and supervise kitchen staff, fostering efficient teamworkUphold impeccable standards of kitchen cleanliness and hygieneManage inventory and ensure timely ordering of ingredients and suppliesCollaborate with colleagues to innovate and refine recipesAdhere strictly to health and safety regulationsRequirements:Proven experience as a chef, preferably in large-scale cateringStrong leadership abilities and motivation to inspire teamsProficient in diverse cooking techniques and cuisinesExcellent organisational and time management skillsAbility to thrive under pressure and meet deadlinesVetting clearance is requiredValid food hygiene and safety certificationsWhat We Offer:Competitive pay: £18 per hour, rising to £22 per hour on Saturdays and £24 on SundaysWeekly pay schedule for financial convenience37-hour work week with alternate weekends off for a balanced lifestyleSupportive and inclusive work environmentIf you're ready for a rewarding career as a chef supervisor, don't hesitate to submit your application today. This position requires immediate filling, so seize this opportunity now!26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Supervisor (No evenings, alternate weekends)

Isle of Sheppey, Kent

£18.00 - £24.00 per hour + Holiday pay, Pension

Are you an experienced chef with a passion for making a difference? Do you thrive in a fast-paced environment and have excellent man management skills? If so, we have an exciting opportunity for you!We are currently seeking a skilled Chef to join our team on the Isle of Sheppey. As a Chef Supervisor, you will play a vital role in providing high-quality meals for our government organisation. You will have the opportunity to work with a diverse range of ingredients and create mouth-watering dishes that meet the nutritional needs of the residents.Responsibilities:Plan, prepare, and cook meals for large teams within a government organisationManage and supervise kitchen staff, ensuring smooth operations and efficient teamworkCreate menus that adhere to dietary requirements and health guidelinesMaintain high standards of cleanliness and hygiene in the kitchen areaMonitor inventory and ensure timely ordering of ingredients and suppliesCollaborate with colleagues to develop new recipes and improve existing onesAdhere to health and safety regulations at all timesRequirements:Proven experience as a chef, preferably in a large-scale catering environmentStrong man management skills with the ability to lead and motivate a teamKnowledge of various cooking techniques and cuisinesExcellent organisational and time management skillsAbility to work under pressure and meet deadlinesVetting clearance is required for this positionValid food hygiene and safety certificationsWorking with us offers a range of benefits, including a competitive pay rate of £18 per hour rising to £22 per hour on Saturdays and £24 on Sundays, paid on a weekly basis. You will enjoy a 37-hour working week, with alternate weekends off to ensure a healthy work-life balance. We value your contribution and believe in providing a supportive and inclusive work environment.If you are ready to embark on a challenging and rewarding career as a Government Chef, please submit your application immediately. We are looking to fill this position urgently, so don't miss out on this opportunity! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Supervisor_ DBS Essential

Sutton, London

£20.00 - £26 per hour + + Holiday pay, Pension

Exciting Chef Opportunity Awaits!If you're a Chef searching for a fresh challenge with alternate weekends off, we have just the role for you! Our client near Sutton in Surrey is looking for a Chef to join their team within a high-security unit. What Makes This Opportunity Stand Out:Balanced Lifestyle: Enjoy a work week of 37 hours with every other weekend off and no evening shifts. Achieve that work/life balance you've been looking for.Team Player: Join a team of 6 Chefs overseeing up to 20 kitchen staff. It's an opportunity to contribute your culinary skills to a unique setting based in Sutton.Temporary to Permanent: Start as a temp through Twentysix Recruitment with the potential to transition to permanent roles within this government-based facility.Key Responsibilities in your role:Work with a team of up to 30, supervising your own small team. Contribute to providing three meals daily.Mentoring junior staff to ensure safe adherence to allergen and dietary regulations. Oversee setup, service, and breakdown, following recipe sheets.Skills required:Effective Leadership: Communication is crucial. Be a motivator, mentor, and leader for a small team. Keep calm under pressure, handling challenges with ease.Chef De Partie level expertise required, but the role welcomes Sous Chefs, Head Chefs, or even those eyeing a Chef Manager position due to supervisory needs.What You'll Receive:Competitive Pay: £20.00 per hour (Mon-Fri), £23.75 per hour (Sat), £28.50per hour (Sun), plus holiday accrual.Weekly Payday: Receive your earnings every Friday. Access a company pension scheme and high street perks app. Ready to Take the Next Step in Your Career? Apply Now!If you have the skills and attributes for this role, send your up-to-date CV or click apply. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Temporary DBS Cleared Chef

Oxford, Oxfordshire

£15.00 - £19.50 per hour + Flexible work, holiday pay

Are you a skilled and passionate chef looking for flexible temporary work in the Oxfordshire area? We are seeking experienced chefs with an active Enhanced DBS clearance to join our team for single shifts and ongoing assignments. If you have a culinary flair and a commitment to excellence, we want to hear from you!Position: Temporary DBS Chefs - Care Homes + EducationLocation: Oxfordshire AreaPay Rates: £15.00 - £19.50 per hourJob Description: As a temporary DBS cleared chef, you will have the opportunity to showcase your culinary talents while enjoying the flexibility of choosing single shifts or ongoing work based on your availability. Your responsibilities will include, but are not limited to:Preparing and cooking high-quality dishes according to set menus and recipes.Maintaining cleanliness and hygiene standards in the kitchen.Collaborating with the kitchen team to ensure smooth operations during service.Adhering to dietary requirements and special requests from customers.Demonstrating a strong understanding of food safety protocols.Requirements:Active DBS clearance is mandatory.Proven experience as a chef in various kitchen settings.Strong culinary skills and a passion for creating exceptional dishes.Ability to work independently and as part of a team.Excellent communication and time management skills.Benefits:Competitive pay rates ranging from £15 to £19.50 per hour.Flexible scheduling with single shifts and ongoing work options.Opportunity to work in diverse culinary environments and gain valuable experience.Supportive and friendly team atmosphere.If you're a talented chef with an active Enhanced DBS clearance and a desire to contribute your skills to a dynamic kitchen team, we invite you to apply. Join us in providing delicious culinary experiences to our customers while enjoying the flexibility that temporary work offers.How to Apply: To apply for this exciting opportunity, please submit your CV and a brief cover letter outlining your relevant experience and availability. We look forward to reviewing your application and welcoming you to our team of skilled chefs.26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Supervisor _ Day Time Shifts

Rochester, Kent

£18.00 - £24.00 per hour

Are you an experienced Chef looking to escape the unsociable and demanding kitchen hours?With no split shifts or late nights and every other weekend off- you can enjoy life outside of work. We are working alongside our client in search for a Chef Supervisor based in Rochester. Responsibilities:- Prepare and cook high-quality meals for a large site. - Supervise and manage a team of kitchen staff, ensuring efficient and effective operations.- Maintain cleanliness and hygiene standards in the kitchen area.- Oversee inventory management and ensure adequate supplies are available.- Adhere to health and safety regulations and promote a safe working environment.- Collaborate with other departments and units to provide excellent service. Requirements:- Proven experience as a Chef, preferably in a high-volume setting.- Strong man management skills to lead and motivate a team.- Knowledge of food safety and hygiene practices.- Excellent culinary skills and the ability to create diverse and appealing menus.- Ability to work effectively in a fast-paced environment and handle pressure.- Good communication and interpersonal skills.- Willingness to undergo vetting procedures required for the position. We offer competitive pay rates starting at £18 per hour, with Saturdays at £22ph and Sundays at £24ph, paid weekly, for this placement. Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members. Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off. Shifts typically range from 7:30 am starts with earlier finishes on weekends. If you are a dedicated and talented Chef with experience in managing teams and want to make a positive impact in a government-based unit, we would love to hear from you. Apply now with your updated CV and a cover letter highlighting your relevant experience and suitability for the role. Due to the nature of the environment, those with criminal convictions will not be considered for this role. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Supervisor _ Day Time Shifts

Shaftesbury, Dorset

£18.00 - £24.00 per hour

Are you an experienced Chef with man management skills, looking for an exciting opportunity in a government-based unit? We have a temporary placement available on the outskirts of the charming town of Shaftesbury for a skilled Chef who thrives in working with large teams. We are looking for someone with an Enhanced DBS and the ability to start ASAP. Responsibilities- Prepare and cook high-quality meals for government personnel and staff members.- Supervise and manage a team of kitchen staff, ensuring efficient and effective operations.- Maintain cleanliness and hygiene standards in the kitchen area.- Oversee inventory management and ensure adequate supplies are available.- Adhere to health and safety regulations and promote a safe working environment.- Collaborate with other departments and units to provide excellent service. Requirements- Proven experience as a Chef, preferably in a high-volume setting.- Strong man management skills to lead and motivate a team.- Knowledge of food safety and hygiene practices.- Excellent culinary skills.- Ability to work effectively in a fast-paced environment and handle pressure.- Good communication and interpersonal skills.- Willingness to undergo vetting procedures required for the position.- Due to location, this role is best suited to those with their own transport. We offer competitive pay rates starting at £18 per hour, with Saturdays at £22ph and Sundays at £24ph, paid weekly, for this temporary placement. You'll have alternate weekends off, allowing for a healthy work-life balance. If you are a dedicated and talented Chef with experience in managing teams and want to make a positive impact in a government-based unit, we would love to hear from you. Apply now with your updated CV and a cover letter highlighting your relevant experience and suitability for the role. NoteDue to the nature of the environment, those with criminal convictions will not be considered for this role. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Care Home Chef (No Evenings)

North London, London

Up to £12.00 per hour + paid annual leave, company pension,

Job Title: Care Home Chef (DBS Cleared)Location: Northwest LondonPosition Type: Full TimeHourly Rate: £12.00 Per HourWe are currently hiring a dedicated and dependable Chef to join our team in Northwest London. This is a full-time, permanent position with a weekly commitment of 40 hours (No evenings) at an hourly rate of £12.00, subject to review in the 24/25 financial year.As a Care Home Chef, you will play a vital role in ensuring the smooth operation of our care home's catering services, prioritizing the delivery of nutritious meals in a safe environment for our residents. Our location is conveniently situated, just an eight-minute walk from the nearest station.Responsibilities:Food Preparation: Prepare meals for a maximum of 20 residents, serving three meals a day (breakfast, lunch, and dinner). Follow established recipes, portion sizes, and dietary guidelines outlined in our four-week rotational menus.Serving and Portioning: Assist in serving meals efficiently, ensuring proper portion sizes and catering to any special dietary requirements. Utilize hot cupboards to store meals for timely service by our caregivers.Cleaning and Sanitization: Maintain high standards of cleanliness and hygiene in the kitchen. This includes cleaning work surfaces, utensils, and equipment, and keeping the kitchen environment tidy and organized.Stock Control: Help monitor stock levels of food, beverages, and kitchen supplies. Alert the Chef Manager of any shortages or items nearing expiration to ensure continuous supply.Dietary Requirements: Familiarize yourself with residents' specific dietary needs, including religious diets like Halal and pollotarian diets.Health and Safety: Adhere to all health and safety regulations and guidelines, including safe food handling practices, to maintain a safe and hygienic kitchen environment.Collaboration with Chef Manager: Work closely with the Chef Manager to ensure efficient and coordinated delivery of catering services.Requirements:Enhanced DBS: Possess or be willing to undergo an Enhanced Disclosure and Barring Service (DBS) check to safeguard vulnerable adults.Previous Experience: Prior experience in similar catering roles is essential.Food Safety Knowledge: Must have knowledge of food safety and hygiene practices.Solo Working: Ability to work independently and take initiative.Reliable and Punctual: Demonstrate reliability and punctuality, adhering to specific working hours.Physical Stamina: Ability to stand for extended periods, lift heavy items, and perform repetitive tasks.If you are passionate about providing nutritious meals to residents and maintaining high service standards, we invite you to apply for the Care Home Chef position with us at Twentysix Recruitment. Please submit your application, along with your most recent CV, detailing your suitability for the role. We look forward to receiving your application.Twentysix Recruitment is an independent Catering & Hospitality specialist agency. Providing nationwide coverage across the UK for all roles within the Catering sector. We approach our client's and candidates' needs from a highly knowledgeable viewpoint, with a thorough understanding of the current marketplace.
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Chef Supervisor _ Day Time Shifts

Sutton, London

£20.00 - £28.00 per hour

Exciting Chef Opportunity Awaits!If you're a Chef searching for a fresh challenge with alternate weekends off, we have just the role for you! Our client near Sutton in Surrey is looking for a Chef to join their team within a high-security unit. What Makes This Opportunity Stand Out:Balanced Lifestyle: Enjoy a work week of 37 hours with every other weekend off and no evening shifts. Achieve that work/life balance you've been looking for.Team Player: Join a team of 6 Chefs overseeing up to 20 kitchen staff. It's an opportunity to contribute your culinary skills to a unique setting based in Sutton.Temporary to Permanent: Start as a temp through Twentysix Recruitment with the potential to transition to permanent roles within this government-based facility.Key Responsibilities in your role:Work with a team of up to 30, supervising your own small team. Contribute to providing three meals daily.Mentoring junior staff to ensure safe adherence to allergen and dietary regulations. Oversee setup, service, and breakdown, following recipe sheets.Skills required:Effective Leadership: Communication is crucial. Be a motivator, mentor, and leader for a small team. Keep calm under pressure, handling challenges with ease.Chef De Partie level expertise required, but the role welcomes Sous Chefs, Head Chefs, or even those eyeing a Chef Manager position due to supervisory needs.What You'll Receive:Competitive Pay: £20.00 per hour (Mon-Fri), £23.75 per hour (Sat), £28.50per hour (Sun), plus holiday accrual.Weekly Payday: Receive your earnings every Friday. Access a company pension scheme and high street perks app. Ready to Take the Next Step in Your Career? Apply Now!If you have the skills and attributes for this role, send your up-to-date CV or click apply. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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School Catering Assistant (Term Time Only)

Sittingbourne, Kent

£10.50 - £11.50 per hour + Term time only, Flexi working, holiday pay

Location: Sittingbourne and surrounding areasPosition Type: Part-Time (20 hours per week)Hourly Rate: £10.50Job Description:We are currently seeking multiple motivated and reliable School Catering Assistants to join our team located in Sittingbourne and surrounding areas of Kent This is a part-time agency position, offering flexible 20 hours per week, with an hourly rate of £10.50 plus holiday pay on top. The successful candidate will play a crucial role in supporting the smooth operation of the school's catering services, ensuring that students receive nutritious meals in a safe and welcoming environment.Responsibilities:Food Preparation: Assist with the preparation and cooking of meals according to established recipes, portion sizes, and dietary guidelines. This includes chopping, peeling, and slicing ingredients, as well as assembling ingredients for recipes.Serving and Portioning: Assist in the efficient and timely service of meals to students, ensuring appropriate portion sizes and adherence to any special dietary requirements.Cleaning and Sanitization: Maintain cleanliness and hygiene standards in the kitchen and dining areas. This includes cleaning work surfaces, utensils, and equipment, as well as maintaining a tidy and organized kitchen environment.Stock Control: Assist in monitoring stock levels of food, beverages, and other kitchen supplies. Notify the Catering Manager of any shortages or items nearing expiration to ensure an adequate supply is maintained.Dietary Requirements: Familiarize yourself with any specific dietary requirements of students, such as allergies or intolerances, and ensure appropriate meals are provided to meet their needs.Health and Safety: Follow all health and safety regulations and guidelines, including safe food handling practices, to ensure the kitchen and dining areas are safe and hygienic environments for staff and students.Team Collaboration: Work closely with the Chef Manager and other team members to ensure efficient and coordinated delivery of catering services. Provide assistance and support as required.Requirements:Enhanced DBS: Possess an Enhanced Disclosure and Barring Service (DBS) certificate or be willing to undergo the necessary checks. This is to ensure the safeguarding of children and young people in line with our school's policies.Previous Experience: While prior experience in a similar catering role is desirable, it is not essential. Training will be provided to the successful candidate.Food Safety Knowledge: Basic knowledge of food safety and hygiene practices is preferred, although further training will be provided in the form of a Level 2 Food hygiene certificate.Team Player: Ability to work effectively as part of a team, demonstrating good communication skills and a positive attitude towards colleagues and students.Reliable and Punctual: Demonstrate reliability and punctuality in attendance, as the role requires adherence to specific working hours.Physical Stamina: Possess the physical stamina to stand for extended periods, lift heavy items, and perform repetitive tasks.If you are passionate about providing nutritious meals to students and ensuring a high standard of service, we encourage you to apply for the School Catering Assistant with us at Twentysix Recruitment. Please submit your application, including your most recent CV, detailing your suitability for the role. We look forward to hearing from you.Note: The job description provided above is a general outline of the responsibilities and requirements associated with the School Catering Assistant position. It may be subject to modifications based on the specific needs and policies of the school.26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Supervisor _ Day Time Shifts

Newmarket, Suffolk

£18.00 - £24.00 per hour

Are you weary of the physical demands of a traditional chef role? Seeking a better work/life balance without compromising your culinary expertise? If you answered yes, then this Chef supervisor opportunity near Stradishall, Newmarket might be the ideal fit for you! Join a dynamic team within a high-security unit, where you'll collaborate with up to 6 fellow chef supervisors, overseeing kitchen staff team of 20. Enjoy a refreshing schedule with an average of 37 hours per week, every other weekend off, and consistent shifts ending before 6 pm daily. No split shifts or doubles! Initially, you'll be working through Twentysix Recruitment on a temporary basis on this site near Stradishall, Newmarket , but rest assured, you'll receive the same rota as the permanent catering staff, with potential permanent opportunities within this government-based facility. Key Responsibilities:Cater as part of a team for up to 30, supervising a small team.Contribute to providing three meals daily for 1400 individuals.Monitor junior catering staff to ensure adherence to allergen and dietary regulations.Supervise setup and clear down of each service.Execute recipes with culinary finesse while adhering to security and safety checks. The required skill set is at the Chef De Partie level, making this role suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory aspects. Effective communication is crucial, as you'll be a motivator and mentor, leading a small team in a challenging environment. Own transport is essential due to the rural location in Newmarket. In return, enjoy competitive hourly rates, including holiday accrual:Monday to Friday: £18.00 per hour, plus £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus £2.65 per hour in holiday accrual.Sunday: £24.00 per hour, plus £2.89 per hour in holiday accrual. Weekly payments, a company pension scheme, and access to a high street perks app sweeten the deal. If you possess the necessary skills and attributes for this role near Newmarket, take the next step-send your updated CV or click apply to embark on this culinary adventure! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Supervisor _ Day Time Shifts

Stockton-on-Tees, County Durham

£18.00 - £24.00 per hour

Are you weary of the physical demands of a traditional chef role? Seeking a better work/life balance without compromising your culinary expertise? If you answered yes, then this Chef supervisor opportunity near Stockton-on-Tees might be the ideal fit for you! Join a dynamic team within a high-security unit, where you'll collaborate with up to 6 fellow chef supervisors, overseeing a kitchen staff of 20. Enjoy a refreshing schedule with an average of 37 hours per week, every other weekend off, and consistent shifts ending before 6 pm daily. No split shifts or doubles! Initially, you'll be working through Twentysix Recruitment on a temporary basis on this site near Stockton-on-Tees, but rest assured, you'll receive the same rota as the permanent catering staff, with potential permanent opportunities within this government-based facility. Key Responsibilities:Cater as part of a team of up to 30Contribute to providing two meals daily for 1200 individuals.Monitor junior catering staff to ensure adherence to allergen and dietary regulations.Supervise setup and clear down of each service.Execute recipes with culinary finesse while adhering to security and safety checks. The required skill set is at the Chef De Partie level, making this role suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory aspects. Effective communication is crucial, as you'll be a motivator and mentor, leading a small team in a challenging environment. The site is also accessible by public transport from Middlesbrough and Stockton-on-tees. In return, enjoy competitive hourly rates, including holiday accrual:Monday to Friday: £18.00 per hour, plus £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus £2.65 per hour in holiday accrual.Sunday: £24.00 per hour, plus £2.89 per hour in holiday accrual. Weekly payments, a company pension scheme, and access to a high street perks app sweeten the deal. If you possess the necessary skills and attributes for this role near Stockton-on-Tees, take the next step-send your updated CV or click apply to embark on this culinary adventure!26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Supervisor _ Day Shifts Only

Newmarket, Suffolk

£18.00 - £24.00 per hour

Are you weary of the physical demands of a traditional chef role? Seeking a better work/life balance without compromising your culinary expertise? If you answered yes, then this Chef supervisor opportunity near Stradishall, Newmarket might be the ideal fit for you! Join a dynamic team within a high-security unit, where you'll collaborate with up to 6 fellow chef supervisors, overseeing a kitchen staff of 20. Enjoy a refreshing schedule with an average of 37 hours per week, every other weekend off, and consistent shifts ending before 6 pm daily. No split shifts or doubles! Initially, you'll be working through Twentysix Recruitment on a temporary basis, but rest assured, you'll receive the same rota as permanent staff, with potential permanent opportunities within this government-based facility. Key Responsibilities:Cater as part of a team for up to 30, supervising a small team.Contribute to providing three meals daily for 1400 individuals.Monitor junior staff to ensure adherence to allergen and dietary regulations.Supervise setup and clear down of each service.Execute recipes with culinary finesse while adhering to security and safety checks. The required skill set is at the Chef De Partie level, making this role suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory aspects. Effective communication is crucial, as you'll be a motivator and mentor, leading a small team in a challenging environment. Own transport is essential due to the rural location in Newmarket. In return, enjoy competitive hourly rates, including holiday accrual:Monday to Friday: £18.00 per hour, plus £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus £2.65 per hour in holiday accrual.Sunday: £24.00 per hour, plus £2.89 per hour in holiday accrual. Weekly payments, a company pension scheme, and access to a high street perks app sweeten the deal. If you possess the necessary skills and attributes for this role near Newmarket, take the next step-send your updated CV or click apply to embark on this culinary adventure! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Supervisor _ Day time Shift

Sutton, London

£20.00 - £28.50 per hour

Exciting Chef Opportunity Awaits!If you're a Chef searching for a fresh challenge with alternate weekends off, we have just the role for you! Our client near Sutton in Surrey is looking for a Chef to join their team within a high-security unit. What Makes This Opportunity Stand Out:Balanced Lifestyle: Enjoy a work week of 37 hours with every other weekend off and no evening shifts. Achieve that work/life balance you've been looking for.Team Player: Join a team of 6 Chefs overseeing up to 20 kitchen staff. It's an opportunity to contribute your culinary skills to a unique setting based in Sutton.Temporary to Permanent: Start as a temp through Twentysix Recruitment with the potential to transition to permanent roles within this government-based facility.Key Responsibilities in your role:Work with a team of up to 30, supervising your own small team. Contribute to providing three meals daily.Mentoring junior staff to ensure safe adherence to allergen and dietary regulations. Oversee setup, service, and breakdown, following recipe sheets.Skills required:Effective Leadership: Communication is crucial. Be a motivator, mentor, and leader for a small team. Keep calm under pressure, handling challenges with ease.Chef De Partie level expertise required, but the role welcomes Sous Chefs, Head Chefs, or even those eyeing a Chef Manager position due to supervisory needs.What You'll Receive:Competitive Pay: £20.00 per hour (Mon-Fri), £23.75 per hour (Sat), £28.50per hour (Sun), plus holiday accrual.Weekly Payday: Receive your earnings every Friday. Access a company pension scheme and high street perks app. Ready to Take the Next Step in Your Career? Apply Now!If you have the skills and attributes for this role, send your up-to-date CV or click apply. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef de Partie

Maidstone, Kent

Up to £14.00 per hour

Job Title: Chef de PartieLocation: MaidstoneSalary: £30,000 - £32,000 per annumAbout Us: Our client is a renowned historic attraction that blends heritage and hospitality to create a unique and memorable experience for our visitors. Nestled in the Kent countryside, just a short drive from Maidstone, this historic complex offers a diverse range of opportunities for a talented Chef de Partie to showcase their skills across their restaurant, weddings, events and banqueting, and retail operations.Responsibilities: As a Chef de Partie, you will be responsible for:Collaborating with the Head Chef and culinary team to deliver high-quality and innovative dishes.Managing your section efficiently during service to ensure a seamless culinary operation.Contributing to menu development, bringing creativity and expertise to the kitchen.Working across different areas of the complex, including the restaurant, events and banqueting, and retail.Ensuring adherence to health and safety standards, maintaining a clean and organized workspace.Requirements:Proven experience as a Chef de Partie or a similar role in a reputable kitchen environment.Strong culinary skills and a passion for creating exceptional dishes.Ability to work in a fast-paced environment and adapt to different sections within the complex.Excellent organizational and communication skills.Knowledge of food safety and hygiene regulations.Benefits:Competitive salary: £30,000 - £32,000 per annum.Opportunities for professional development and training.A vibrant and historic work environment.Employee discounts and perks within the attraction.Working Hours:40 hours per week, flexible hours based on the operational needs.How to Apply: If you have a passion for culinary excellence and want to be part of a dynamic team in a unique historic setting, please send your CV and a cover letter. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Supervisor _ Day Time Shifts

Newmarket, Suffolk

£18.00 - £24.00 per hour

Are you weary of the physical demands of a traditional chef role? Seeking a better work/life balance without compromising your culinary expertise? If you answered yes, then this Chef supervisor opportunity near Stradishall, Newmarket might be the ideal fit for you! Join a dynamic team within a high-security unit, where you'll collaborate with up to 6 fellow chef supervisors, overseeing a kitchen staff of 20. Enjoy a refreshing schedule with an average of 37 hours per week, every other weekend off, and consistent shifts ending before 6 pm daily. No split shifts or doubles! Initially, you'll be working through Twentysix Recruitment on a temporary basis, but rest assured, you'll receive the same rota as permanent staff, with potential permanent opportunities within this government-based facility. Key Responsibilities:Cater as part of a team for up to 30, supervising a small team.Contribute to providing three meals daily for 1400 individuals.Monitor junior staff to ensure adherence to allergen and dietary regulations.Supervise setup and clear down of each service.Execute recipes with culinary finesse while adhering to security and safety checks. The required skill set is at the Chef De Partie level, making this role suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory aspects. Effective communication is crucial, as you'll be a motivator and mentor, leading a small team in a challenging environment. Own transport is essential due to the rural location in Newmarket. In return, enjoy competitive hourly rates, including holiday accrual:Monday to Friday: £18.00 per hour, plus £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus £2.65 per hour in holiday accrual.Sunday: £24.00 per hour, plus £2.89 per hour in holiday accrual. Weekly payments, a company pension scheme, and access to a high street perks app sweeten the deal. If you possess the necessary skills and attributes for this role near Newmarket, take the next step-send your updated CV or click apply to embark on this culinary adventure! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Supervisor _ Day Time Shifts

Lichfield, Staffordshire

Up to £18.00 per hour

Are you an experienced chef with a passion for making a difference? Do you thrive in a fast-paced environment and have excellent man management skills? If so, we have an exciting opportunity for you!We are currently seeking a skilled Chef to join our team based near Lichfield. As a Chef Supervisor, you will play a vital role in providing high-quality meals for our government organization. You will have the opportunity to work with a diverse range of ingredients and create mouth-watering dishes that meet the nutritional needs of the residents.Responsibilities:Plan, prepare, and cook meals for large teams within a government organisationManage and supervise kitchen staff, ensuring smooth operations and efficient teamworkCreate menus that adhere to dietary requirements and health guidelinesMaintain high standards of cleanliness and hygiene in the kitchen areaMonitor inventory and ensure timely ordering of ingredients and suppliesCollaborate with colleagues to develop new recipes and improve existing onesAdhere to health and safety regulations at all timesRequirements:Proven experience as a chef, preferably in a large-scale catering environmentStrong man management skills with the ability to lead and motivate a teamKnowledge of various cooking techniques and cuisinesExcellent organizational and time management skillsAbility to work under pressure and meet deadlinesVetting clearance is required for this positionValid food hygiene and safety certifications Working with us offers a range of benefits, including a competitive pay rate of £18 per hour rising to £22 per hour on Saturdays and £24 on Sundays, paid on a weekly basis.You will enjoy a 37-hour working week, with alternate weekends off to ensure a healthy work-life balance. We value your contribution and believe in providing a supportive and inclusive work environment.If you are ready to embark on a challenging and rewarding career as a Government Chef, please submit your application immediately. We are looking to fill this position urgently, so don't miss out on this opportunity!26 Recruitment is acting as an Employment Business in relation to this vacancy.
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School Catering Assistant

Dartford, Kent

Up to £10.50 per hour + Flexible working, holiday pay

Location: Dartford and surrounding areasPosition Type: Part-Time (20 hours per week)Hourly Rate: £10.50Job Description:We are currently seeking multiple motivated and reliable School Catering Assistants to join our team located in Dartford and surrounding areas of Kent This is a part-time agency position, offering flexible 20 hours per week, with an hourly rate of £10.50 plus holiday pay on top. The successful candidate will play a crucial role in supporting the smooth operation of the school's catering services, ensuring that students receive nutritious meals in a safe and welcoming environment.Responsibilities:Food Preparation: Assist with the preparation and cooking of meals according to established recipes, portion sizes, and dietary guidelines. This includes chopping, peeling, and slicing ingredients, as well as assembling ingredients for recipes.Serving and Portioning: Assist in the efficient and timely service of meals to students, ensuring appropriate portion sizes and adherence to any special dietary requirements.Cleaning and Sanitization: Maintain cleanliness and hygiene standards in the kitchen and dining areas. This includes cleaning work surfaces, utensils, and equipment, as well as maintaining a tidy and organized kitchen environment.Stock Control: Assist in monitoring stock levels of food, beverages, and other kitchen supplies. Notify the Catering Manager of any shortages or items nearing expiration to ensure an adequate supply is maintained.Dietary Requirements: Familiarize yourself with any specific dietary requirements of students, such as allergies or intolerances, and ensure appropriate meals are provided to meet their needs.Health and Safety: Follow all health and safety regulations and guidelines, including safe food handling practices, to ensure the kitchen and dining areas are safe and hygienic environments for staff and students.Team Collaboration: Work closely with the Chef Manager and other team members to ensure efficient and coordinated delivery of catering services. Provide assistance and support as required.Requirements:Enhanced DBS: Possess an Enhanced Disclosure and Barring Service (DBS) certificate or be willing to undergo the necessary checks. This is to ensure the safeguarding of children and young people in line with our school's policies.Previous Experience: While prior experience in a similar catering role is desirable, it is not essential. Training will be provided to the successful candidate.Food Safety Knowledge: Basic knowledge of food safety and hygiene practices is preferred, although further training will be provided in the form of a Level 2 Food hygiene certificate.Team Player: Ability to work effectively as part of a team, demonstrating good communication skills and a positive attitude towards colleagues and students.Reliable and Punctual: Demonstrate reliability and punctuality in attendance, as the role requires adherence to specific working hours.Physical Stamina: Possess the physical stamina to stand for extended periods, lift heavy items, and perform repetitive tasks.If you are passionate about providing nutritious meals to students and ensuring a high standard of service, we encourage you to apply for the School Catering Assistant with us at Twentysix Recruitment. Please submit your application, including your most recent CV, detailing your suitability for the role. We look forward to hearing from you.Note: The job description provided above is a general outline of the responsibilities and requirements associated with the School Catering Assistant position. It may be subject to modifications based on the specific needs and policies of the school.26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Supervisor _ Day Time Shifts

Newmarket, Suffolk

£18.00 - £24.00 per hour

Are you tired of the physicality of being a chef? Do you want a better work/life balance? Fancy something a little different, but still want to use your skills and knowledge? If you said yes to any of these questions, read on, as this may be the Chef role for you!Our client based close to Stradishall, Newmarket needs a Chef to work within a high security unit. You will be part of a team of up to 6 Chefs, who manage and supervise op to 20 kitchen staff. You will work an average of 37 hours per week, and you'll even get every other weekend off, so you'll get to spend quality time with friends and family. You won't be required to work split shifts or doubles, and you'll finish before 6pm every day.Generally, your shifts will vary between 7.30am starts and 6pm finishes, with earlier finishes on a weekend. Initially you'll be working through Twentysix Recruitment on a temp basis, but you will receive the same rota as permanent staff. You could get access to permanent opportunities as they arise within this government-based facility. Main responsibilities of this chef role are as follows: * Catering in part of a team of up to 30, supervising a small team of your own.* You'll be helping to provide 3 meals per day.* You'll monitor the junior staff to ensure allergen and dietary regulations are followed safely.* Supervising the set up and clear down of each service.* You'll need to follow recipe sheets, whilst being able to use your chef skills. * You will also be responsible for some security and safety checks.The skill set required is of a Chef De Partie level, but as there are supervisory requirements, could also suit someone of a Sous Chef, Head Chef or even a Chef Manager level.Due to the supervisory element of this role, communication is just as important as the skills required. You will be a motivator, mentor and show the ability to lead a small team.You'll need to be a calm figure, who works well under pressure and is able to deal with a challenging environment. Due to the rural location of the site, own transport is essential.In return, you can expect the following hourly pay rates.* Monday to Friday - £18.00 per hour, plus a further £2.17 per hour in holiday accrual.* Saturday - £22.00 per hour, plus a further £2.65 per hour in holiday accrual. * Sunday - £24.00 per hours, plus a further £2.89 per hour in holiday accrual. You get paid weekly each Friday, get access to a company pension scheme and we will also set you up on a high street perks app. If you feel you have the necessary skills and attributes for the role, and want to know more, please send your up-to-date CV or click apply. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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School Catering Assistant _ Manchester

Manchester, Greater Manchester

£10.50 - £11.50 per hour

Job Title: School Catering and Cleaning Assistant (Temporary)Location: Various locations throughout Greater ManchesterHours: Between 8 am - 2 pm (mostly 10 am - 2 pm)Pay Rate: £10.50 to £11.50 per hourAre you a dynamic individual with a passion for maintaining cleanliness and providing delicious meals in a school environment? We are currently hiring School Catering and Cleaning Assistants for temporary positions across various schools in Manchester and the Surrounding areas.Ideally, you will already have an enhanced DBS, however if you do not have a DBS we can process one for you.Key Responsibilities:Catering:Assist in the preparation and serving of meals to students.Collaborate with the catering team to deliver high-quality meals.Cleaning:Maintain a high standard of cleanliness in the kitchen and dining areas.Clean and sanitize kitchen equipment and utensils.Ensure compliance with health and safety regulations.Requirements:DBS Certificate: If you do not have a DBS check, we can process one for you.Availability: Immediate start for temporary positions.Working Hours: Flexibility to work between 8 am - 2 pm, with the main shift being 10 am - 2 pm.Monday to Friday, Term Time workTransport: Own transport is preferred but not essential.Benefits:Competitive pay rates ranging from £10.50 to £11.50 per hour.Holiday pay accrued for each hour you workWeekly pay every FridayFlexible working days and hoursOpportunity to work in a dynamic and supportive school environment.Gain valuable experience in both catering and cleaning roles.Opportunity for permanent employment. How to Apply:If you are a reliable and dedicated individual with a passion for providing excellent catering services and maintaining a clean environment in a school setting, we would love to hear from you. To apply, please submit your CV and a brief cover letter outlining your relevant experience.Note:Candidates must have the right to work in the UK. The successful applicant will be subject to an enhanced DBS check, if you don't already possess one. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef_ no evenings_ alternate weekends_ DBS ideally

Rochester, Kent

£18.00 - £24.00 per hour + Holiday Pay, Pension

Are you an experienced Chef looking to escape the unsociable and demanding kitchen hours?With no split shifts or late nights and every other weekend off- you can enjoy life outside of work. We are working alongside our client in search for a Chef Manager based in Rochester.With permanent opportunities for a skilled Chef who thrives in working with large teams. Responsibilities:- Prepare and cook high-quality meals for government personnel and staff members.- Supervise and manage a team of kitchen staff, ensuring efficient and effective operations.- Maintain cleanliness and hygiene standards in the kitchen area.- Oversee inventory management and ensure adequate supplies are available.- Adhere to health and safety regulations and promote a safe working environment.- Collaborate with other departments and units to provide excellent service. Requirements:- Proven experience as a Chef, preferably in a high-volume setting.- Strong man management skills to lead and motivate a team.- Knowledge of food safety and hygiene practices.- Excellent culinary skills and the ability to create diverse and appealing menus.- Ability to work effectively in a fast-paced environment and handle pressure.- Good communication and interpersonal skills.- Willingness to undergo vetting procedures required for the position. We offer competitive pay rates paid weekly, for this placement. Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members. Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off. Shifts typically range from 7:30 am starts with earlier finishes on weekends. If you are a dedicated and talented Chef with experience in managing teams and want to make a positive impact in a government-based unit, we would love to hear from you. Apply now with your updated CV and a cover letter highlighting your relevant experience and suitability for the role. Note: This is a temporary placement for a minimum of 4 months, with the possibility of extension based on performance and organisational needs. Due to the nature of the environment, those with criminal convictions will not be considered for this role. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef_ Day shifts_ alternate weekends

Isle of Sheppey, Kent

£18 - £24 per hour + Holiday Pay, Pension

Are you an experienced chef with a passion for making a difference? Do you thrive in a fast-paced environment and have excellent man management skills? If so, we have an exciting opportunity for you!We are currently seeking a skilled Chef to join our team on the Isle of Sheppey. As a Chef Supervisor, you will play a vital role in providing high-quality meals for our government organisation. You will have the opportunity to work with a diverse range of ingredients and create mouth-watering dishes that meet the nutritional needs of the residents.Responsibilities:Plan, prepare, and cook meals for large teams within a government organisationManage and supervise kitchen staff, ensuring smooth operations and efficient teamworkCreate menus that adhere to dietary requirements and health guidelinesMaintain high standards of cleanliness and hygiene in the kitchen areaMonitor inventory and ensure timely ordering of ingredients and suppliesCollaborate with colleagues to develop new recipes and improve existing onesAdhere to health and safety regulations at all timesRequirements:Proven experience as a chef, preferably in a large-scale catering environmentStrong man management skills with the ability to lead and motivate a teamKnowledge of various cooking techniques and cuisinesExcellent organisational and time management skillsAbility to work under pressure and meet deadlinesVetting clearance is required for this positionValid food hygiene and safety certificationsWorking with us offers a range of benefits, including a competitive pay rate of £18 per hour rising to £22 per hour on Saturdays and £24 on Sundays, paid on a weekly basis. You will enjoy a 37-hour working week, with alternate weekends off to ensure a healthy work-life balance. We value your contribution and believe in providing a supportive and inclusive work environment.If you are ready to embark on a challenging and rewarding career as a Government Chef, please submit your application immediately. We are looking to fill this position urgently, so don't miss out on this opportunity!26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef _ Day time hours _ Alternate Weekends _ DBS ideal

Newmarket, Suffolk

£18.00 - £24.00 per hour + Holiday Pay, Pension

Are you tired of the physicality of being a chef? Do you want a better work/life balance? Fancy something a little different, but still want to use your skills and knowledge? If you said yes to any of these questions, read on, as this may be the Chef role for you!Our client based close to Stradishall, Newmarket needs a Chef to work within a high security unit. You will be part of a team of up to 6 Chefs, who manage and supervise op to 20 kitchen staff. You will work an average of 37 hours per week, and you'll even get every other weekend off, so you'll get to spend quality time with friends and family. You won't be required to work split shifts or doubles, and you'll finish before 6pm every day.Generally, your shifts will vary between 7.30am starts and 6pm finishes, with earlier finishes on a weekend. Initially you'll be working through Twentysix Recruitment on a temp basis, but you will receive the same rota as permanent staff. You could get access to permanent opportunities as they arise within this government-based facility. Main responsibilities of this chef role are as follows: * Catering in part of a team of up to 30, supervising a small team of your own.* You'll be helping to provide 3 meals per day.* You'll monitor the junior staff to ensure allergen and dietary regulations are followed safely.* Supervising the set up and clear down of each service.* You'll need to follow recipe sheets, whilst being able to use your chef skills. * You will also be responsible for some security and safety checks.The skill set required is of a Chef De Partie level, but as there are supervisory requirements, could also suit someone of a Sous Chef, Head Chef or even a Chef Manager level.Due to the supervisory element of this role, communication is just as important as the skills required. You will be a motivator, mentor and show the ability to lead a small team.You'll need to be a calm figure, who works well under pressure and is able to deal with a challenging environment. Due to the rural location of the site, own transport is essential.In return, you can expect the following hourly pay rates.* Monday to Friday - £18.00 per hour, plus a further £2.17 per hour in holiday accrual.* Saturday - £22.00 per hour, plus a further £2.65 per hour in holiday accrual. * Sunday - £24.00 per hours, plus a further £2.89 per hour in holiday accrual. You get paid weekly each Friday, get access to a company pension scheme and we will also set you up on a high street perks app. If you feel you have the necessary skills and attributes for the role, and want to know more, please send your up-to-date CV or click apply. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef_ 37 hour week_ No evenings

Lichfield, Staffordshire

£18.00 - £24.00 per hour + Holiday Pay, Pension

Are you an experienced chef with a passion for making a difference? Do you thrive in a fast-paced environment and have excellent man management skills? If so, we have an exciting opportunity for you!We are currently seeking a skilled Chef to join our team based near Lichfield. As a Chef Supervisor, you will play a vital role in providing high-quality meals for our government organization. You will have the opportunity to work with a diverse range of ingredients and create mouth-watering dishes that meet the nutritional needs of the residents.Responsibilities:Plan, prepare, and cook meals for large teams within a government organizationManage and supervise kitchen staff, ensuring smooth operations and efficient teamworkCreate menus that adhere to dietary requirements and health guidelinesMaintain high standards of cleanliness and hygiene in the kitchen areaMonitor inventory and ensure timely ordering of ingredients and suppliesCollaborate with colleagues to develop new recipes and improve existing onesAdhere to health and safety regulations at all timesRequirements:Proven experience as a chef, preferably in a large-scale catering environmentStrong man management skills with the ability to lead and motivate a teamKnowledge of various cooking techniques and cuisinesExcellent organizational and time management skillsAbility to work under pressure and meet deadlinesVetting clearance is required for this positionValid food hygiene and safety certifications Working with us offers a range of benefits, including a competitive pay rate of £18 per hour rising to £22 per hour on Saturdays and £24 on Sundays, paid on a weekly basis.You will enjoy a 37-hour working week, with alternate weekends off to ensure a healthy work-life balance. We value your contribution and believe in providing a supportive and inclusive work environment.If you are ready to embark on a challenging and rewarding career as a Government Chef, please submit your application immediately. We are looking to fill this position urgently, so don't miss out on this opportunity!26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef_ 28hrs_ No evenings

Gloucester, Gloucestershire

£18.00 - £22.00 per hour + Holiday Pay, Pension

Are you tired of the physicality of being a chef? Do you want a better work/life balance? Fancy something a little different, but still want to use your skills and knowledge? If you said yes to any of these questions, read on, as this may be the Chef role for you! Position: ChefLocation: Near Wotton-under-Edge (High-Security Unit)Working Hours:Mon- Thurs: 09:00- 15:00Sat: 10:30-14:30About the Role: We are currently hiring a Chef to join our client's dynamic team operating within a high-security unit near Gloucester. As a vital member of a team, you will play a crucial role in supervising and managing a staff canteen set up.Key Responsibilities:Catering for staff and public with supervisory responsibilities over a small team.Ensuring adherence to allergen and dietary regulations by safely monitoring staff.Overseeing the setup and clear down of each service.Following recipe sheets while showcasing your culinary skills.Conducting security and safety checks.Requirements: The ideal candidate will possess a skill set equivalent to a Chef De Partie, with potential suitability for individuals at management level, due to the supervisory element. Effective communication, motivation, and mentorship skills are crucial, along with the ability to remain calm under pressure.Additional Details:Temporary position through Twentysix Recruitment with the same shift pattern as permanent staff.Potential for permanent opportunities within the government-based facility.Own transportation is essential due to the rural location of the site.Hourly Pay Rates:Monday to Friday: £18.00 per hour + £2.17 per hour in Holiday Pay.Saturday: £22.00 per hour + £2.66 per hour in Holiday Pay.Sunday: £24.00 per hour + £2.89 per hour in Holiday Pay.Benefits:Weekly payments every Friday.Company pension scheme.High street perks app for additional perks. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef_ Daytime hours_ alternate weekends

Stoke-on-Trent, Staffordshire

£18.00 - £24.00 per hour + Holiday Pay, Pension

Are you looking for a new challenge while still using your skill set as a Chef? Does the idea of alternate weekend off and not work evenings appeal to you?Are you looking for reliable temp work? If you like the sound of this, keep on reading, as this may be the Chef role for you! Our client based close to Stoke-on-Trent needs a Chef to work within a high security unit. You will be part of a team of up to 6 Chefs, who manage and supervise op to 20 kitchen staff. You will work an average of 37 hours per week, with every other weekend off.You won't be required to work split shifts or doubles, and most shifts finish by 6pm latest. This is a great opportunity to get that work/life balance you might be looking for. Generally, your shifts will vary between 7.30am starts and 5:30pm finishes, with earlier finishes on a weekend. Initially you'll be working through Twentysix Recruitment on a temp basis, but you will get the same shift pattern as permanent staff. You could get access to permanent opportunities as they arise within this government-based facility. Main responsibilities of this chef role are as follows: * Catering in part of a team of up to 30, supervising a small team of your own. * You'll be helping to provide 3 meals per day. * You'll monitor the junior staff to ensure allergen and dietary regulations are followed safely. * Supervising the set up and clear down of each service. * You'll need to follow recipe sheets, whilst being able to use your chef skills. * You will also be responsible for some security and safety checks. The skill set required is of a Chef De Partie level, but as there are supervisory requirements, could also suit someone of a Sous Chef, Head Chef or even a Chef Manager level. Due to the supervisory element of this role, communication is just as important as the skills required. You will be a motivator, mentor and show the ability to lead a small team. You'll need to be a calm figure, who works well under pressure and is able to deal with a challenging environment. Due to the rural location of the site, own transport is essential. In return, you can expect the following hourly pay rates. * Monday to Friday - £18.00 per hour, plus a further £2.17 per hour in holiday accrual. * Saturday - £22.00 per hour, plus a further £2.65 per hour in holiday accrual. * Sunday - £24.00 per hours, plus a further £2.89 per hour in holiday accrual. You get paid weekly each Friday, get access to a company pension scheme and we will also set you up on a high street perks app. If you feel you have the necessary skills and attributes for the role, and want to know more, please send your up-to-date CV or click apply. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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School Catering Assistant _ Immediate Start

Manchester, Greater Manchester

£10.50 - £11.50 per hour

Job Title: School Catering and Cleaning Assistant (Temporary)Location: Various locations throughout Greater ManchesterHours: Between 8 am - 2 pm (mostly 10 am - 2 pm)Pay Rate: £10.50 to £11.50 per hourAre you a dynamic individual with a passion for maintaining cleanliness and providing delicious meals in a school environment? We are currently hiring School Catering and Cleaning Assistants for temporary positions across various schools in Manchester and the Surrounding areas.Ideally, you will already have an enhanced DBS, however if you do not have a DBS we can process one for you.Key Responsibilities:Catering:Assist in the preparation and serving of meals to students.Collaborate with the catering team to deliver high-quality meals.Cleaning:Maintain a high standard of cleanliness in the kitchen and dining areas.Clean and sanitize kitchen equipment and utensils.Ensure compliance with health and safety regulations.Requirements:DBS Certificate: If you do not have a DBS check, we can process one for you.Availability: Immediate start for temporary positions.Working Hours: Flexibility to work between 8 am - 2 pm, with the main shift being 10 am - 2 pm.Monday to Friday, Term Time workTransport: Own transport is preferred but not essential.Benefits:Competitive pay rates ranging from £10.50 to £11.50 per hour.Holiday pay accrued for each hour you workWeekly pay every FridayFlexible working days and hoursOpportunity to work in a dynamic and supportive school environment.Gain valuable experience in both catering and cleaning roles.Opportunity for permanent employment. How to Apply:If you are a reliable and dedicated individual with a passion for providing excellent catering services and maintaining a clean environment in a school setting, we would love to hear from you. To apply, please submit your CV and a brief cover letter outlining your relevant experience.Note:Candidates must have the right to work in the UK. The successful applicant will be subject to an enhanced DBS check, if you don't already possess one. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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School Catering Assistant _ Immediate Start

Runcorn, Cheshire

£10.5 - £11.50 per hour

Job Title: School Catering and Cleaning Assistant (Temporary)Location: Various locations throughout Runcorn and the WirralHours: Between 8 am - 2 pm (mostly 10 am - 2 pm)Pay Rate: £10.50 to £11.50 per hourAre you a dynamic individual with a passion for maintaining cleanliness and providing delicious meals in a school environment? We are currently hiring School Catering and Cleaning Assistants for temporary positions across various schools in Runcorn and the Wirral. Ideally, you will already have an enhanced DBS, however if you do not have a DBS we can process one for you.Key Responsibilities:Catering:Assist in the preparation and serving of meals to students.Collaborate with the catering team to deliver high-quality meals.Cleaning:Maintain a high standard of cleanliness in the kitchen and dining areas.Clean and sanitize kitchen equipment and utensils.Ensure compliance with health and safety regulations.Requirements:DBS Certificate: If you do not have a DBS check, we can process one for you.Availability: Immediate start for temporary positions.Working Hours: Flexibility to work between 8 am - 2 pm, with the main shift being 10 am - 2 pm.Monday to Friday, Term Time workTransport: Own transport is preferred but not essential.Benefits:Competitive pay rates ranging from £10.50 to £11.50 per hour.Holiday pay accrued for each hour you workWeekly pay every FridayFlexible working days and hoursOpportunity to work in a dynamic and supportive school environment.Gain valuable experience in both catering and cleaning roles.Opportunity for permanent employment. How to Apply:If you are a reliable and dedicated individual with a passion for providing excellent catering services and maintaining a clean environment in a school setting, we would love to hear from you. To apply, please submit your CV and a brief cover letter outlining your relevant experience.Note:Candidates must have the right to work in the UK. The successful applicant will be subject to an enhanced DBS check, if you don't already possess one. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Catering Assistant_ Mon to Fri_ Day time hrs_ DBS required

Isle of Sheppey, Kent

Up to £15.00 per hour + Holiday Pay, Pension

Are you in search of a reliable and rewarding job opportunity? Would you love to have your weekends and evenings free? If so, we have the perfect Kitchen Assistant role for you! Join our clients team in the role of a Kitchen Assistant based in Sheppey, where you'll be a vital part of their kitchen operations in their secure unit. As a Kitchen Assistant, you'll have the chance to work in a dynamic team environment alongside up to seven other dedicated individuals. Here's what you can expect from this exciting role:A consistent work schedule with an average of 37.5 hours per week, allowing you to plan your life with ease.Regular shifts from 8am to 5.30pm, so you can enjoy your evenings and weekends.Excellent pay rates Weekly pay so you never have to wait too long for next pay packet. Your primary responsibilities will include:Collaborating with a team to cater for up to 150 people, making a real impact in the kitchen.Ensuring strict adherence to health and safety regulations to maintain a safe working environment.Engaging in some front of house service, including till operationsAssisting in the clean up and clear-down process after service, ensuring a clean and organized kitchen.Keeping an eye on equipment checks to guarantee a smoothly running kitchen.Engaging in basic food preparation, learning and developing culinary skills.Assisting with the unpacking of deliveries to keep our kitchen fully stocked.Delivering delicious meals to various locations around the site.Taking care of washing up duties to maintain kitchen hygiene.Keeping the kitchen area clean and orderly by sweeping and mopping. If you're enthusiastic about working in a supportive team, enjoy a work-life balance with your evenings and weekends free, we'd love to hear from you. Join us as a Kitchen Assistant and be a part of our culinary journey in Sheppey. Your reliable and fulfilling job adventure starts here! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef_ no evenings_ alternate weekends_ DBS ideally

Rochester, Kent

£18 - £24 per hour + Holiday Pay, Pension

Are you an experienced Chef looking to escape the unsociable and demanding kitchen hours?With no split shifts or late nights and every other weekend off- you can enjoy life outside of work. We are working alongside our client in search for a Chef Manager based in Rochester.With permanent opportunities for a skilled Chef who thrives in working with large teams. Responsibilities:- Prepare and cook high-quality meals for government personnel and staff members.- Supervise and manage a team of kitchen staff, ensuring efficient and effective operations.- Maintain cleanliness and hygiene standards in the kitchen area.- Oversee inventory management and ensure adequate supplies are available.- Adhere to health and safety regulations and promote a safe working environment.- Collaborate with other departments and units to provide excellent service. Requirements:- Proven experience as a Chef, preferably in a high-volume setting.- Strong man management skills to lead and motivate a team.- Knowledge of food safety and hygiene practices.- Excellent culinary skills and the ability to create diverse and appealing menus.- Ability to work effectively in a fast-paced environment and handle pressure.- Good communication and interpersonal skills.- Willingness to undergo vetting procedures required for the position. We offer competitive pay rates starting at £18 per hour, with Saturdays at £22ph and Sundays at £24ph, paid weekly, for this placement. Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members. Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off. Shifts typically range from 7:30 am starts with earlier finishes on weekends. If you are a dedicated and talented Chef with experience in managing teams and want to make a positive impact in a government-based unit, we would love to hear from you. Apply now with your updated CV and a cover letter highlighting your relevant experience and suitability for the role. Note: This is a temporary placement for a minimum of 4 months, with the possibility of extension based on performance and organisational needs. Due to the nature of the environment, those with criminal convictions will not be considered for this role. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef_ Day time shifts_ Alternate weekends

Wandsworth, London

£20.00 - £28.50 per hour + + Holiday pay and pension

Are you an experienced Chef looking to escape the unsociable and demanding kitchen hours?With no split shifts or late nights and every other weekend off- you can enjoy life outside of work. We are working alongside our client in search for a Chef Manager based in Wandsworth.With permanent opportunities for a skilled Chef who thrives in working with large teams. Responsibilities:- Prepare and cook high-quality meals for government personnel and staff members.- Supervise and manage a team of kitchen staff, ensuring efficient and effective operations.- Maintain cleanliness and hygiene standards in the kitchen area.- Oversee inventory management and ensure adequate supplies are available.- Adhere to health and safety regulations and promote a safe working environment.- Collaborate with other departments and units to provide excellent service. Requirements:- Proven experience as a Chef, preferably in a high-volume setting.- Strong man management skills to lead and motivate a team.- Knowledge of food safety and hygiene practices.- Excellent culinary skills and the ability to create diverse and appealing menus.- Ability to work effectively in a fast-paced environment and handle pressure.- Good communication and interpersonal skills.- Willingness to undergo vetting procedures required for the position. We offer competitive pay rates starting at £20 per hour, with Saturdays at £23.75ph and Sundays at £28.50ph, paid weekly, for this placement. Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members. Enjoy a work week averaging 37 hours, with the benefit of every other weekend off. Shifts typically range from 7:30 am starts with earlier finishes on weekends. If you are a dedicated and talented Chef with experience in managing teams and want to make a positive impact in a government-based unit, we would love to hear from you. Apply now with your updated CV and a cover letter highlighting your relevant experience and suitability for the role. Note: This is a temporary placement for a minimum of 4 months, with the possibility of extension based on performance and organisational needs. Due to the nature of the environment, those with criminal convictions will not be considered for this role. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef _ Day time hours_ Alternate Weekends_ DBS ideal

Newmarket, Suffolk

£18.00 - £24.00 per hour + Holiday Pay, Pension

Are you tired of the physicality of being a chef? Do you want a better work/life balance? Fancy something a little different, but still want to use your skills and knowledge? If you said yes to any of these questions, read on, as this may be the Chef role for you!Our client based close to Stradishall, Newmarket needs a Chef to work within a high security unit. You will be part of a team of up to 6 Chefs, who manage and supervise op to 20 kitchen staff. You will work an average of 37 hours per week, and you'll even get every other weekend off, so you'll get to spend quality time with friends and family. You won't be required to work split shifts or doubles, and you'll finish before 6pm every day.Generally, your shifts will vary between 7.30am starts and 6pm finishes, with earlier finishes on a weekend. Initially you'll be working through Twentysix Recruitment on a temp basis, but you will receive the same rota as permanent staff. You could get access to permanent opportunities as they arise within this government-based facility. Main responsibilities of this chef role are as follows: * Catering in part of a team of up to 30, supervising a small team of your own.* You'll be helping to provide 3 meals per day.* You'll monitor the junior staff to ensure allergen and dietary regulations are followed safely.* Supervising the set up and clear down of each service.* You'll need to follow recipe sheets, whilst being able to use your chef skills. * You will also be responsible for some security and safety checks.The skill set required is of a Chef De Partie level, but as there are supervisory requirements, could also suit someone of a Sous Chef, Head Chef or even a Chef Manager level.Due to the supervisory element of this role, communication is just as important as the skills required. You will be a motivator, mentor and show the ability to lead a small team.You'll need to be a calm figure, who works well under pressure and is able to deal with a challenging environment. Due to the rural location of the site, own transport is essential.In return, you can expect the following hourly pay rates.* Monday to Friday - £18.00 per hour, plus a further £2.17 per hour in holiday accrual.* Saturday - £22.00 per hour, plus a further £2.65 per hour in holiday accrual. * Sunday - £24.00 per hours, plus a further £2.89 per hour in holiday accrual. You get paid weekly each Friday, get access to a company pension scheme and we will also set you up on a high street perks app. If you feel you have the necessary skills and attributes for the role, and want to know more, please send your up-to-date CV or click apply. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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DBS Cleared Temp Chefs

North London, London

£16.00 - £19.50 per hour + holiday pay, flexible work

Job Title: DBS Cleared ChefsLocation: North London and Central LondonIndustry: Schools, Care Homes, Contract CateringPay Rate: £15 - £19.50 per hourPayment Schedule: WeeklyShifts: FlexibleImmediate Starts AvailableJob Description:Are you a talented chef with a DBS clearance looking for your next culinary adventure? We have exciting opportunities for DBS Cleared Chefs to join our team in North London and Central London. You'll have the chance to showcase your culinary skills in a variety of settings, including schools, care homes, and contract catering.Key Responsibilities:Prepare and cook delicious and nutritious meals in accordance with dietary requirements and menu specifications.Ensure the highest standards of food quality, taste, and presentation are consistently met.Maintain a clean and organized kitchen, adhering to food safety and hygiene standards.Collaborate with team members to ensure smooth kitchen operations.Adapt to various culinary environments, including schools, care homes, and contract catering.Requirements:Valid DBS clearance is essential.Previous experience as a chef in a similar environment is preferred.Strong culinary skills and a passion for food.Ability to work flexibly, including evenings and weekends.Excellent communication and teamwork skills.Pay and Benefits:Competitive pay rates ranging from £15.00 to £19.50 per hour, based on experience and shifts.Weekly pay to ensure your financial stability.Flexible shifts to accommodate your schedule.Immediate starts available, so you can jump right into your next culinary adventure.If you're a talented chef with a DBS clearance, ready to make a difference in the lives of others while pursuing your passion for cooking, we want to hear from you! Join our team in North London and Central London and be part of an exciting culinary journey.How to Apply:To apply for this position, please submit your CV and a brief cover letter detailing your relevant experience and why you're the perfect fit for this role. Don't miss out on the opportunity to make a positive impact through your culinary skills. Apply today!We are an equal opportunity employer and welcome applications from candidates of all backgrounds.26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Kitchen Assistant _ DBS

Southport, Merseyside

£11.50 - £12.0 per hour + Holiday Pay

Join Our Team as a School Kitchen Assistant in Southport, UK! Are you seeking a flexible and rewarding role in school catering? Do you have a passion for delivering exceptional customer service? How about having weekends off to enjoy your leisure time? If these factors resonate with you, then look no further! About Us: We are partnering with several Contract Catering Companies in the quest for dedicated School Kitchen Assistants. If you're searching for a role that offers flexibility and an opportunity to make a positive impact, this could be the perfect fit for you. Position Highlights:Flexible Hours: Workdays predominantly fall between Monday to Friday, with shifts from 10am to 2pm during term time, allowing you to maintain a work-life balance.Adaptability: Our assignments can align with your availability and flexibility. Whether you're available for occasional shifts or prefer a full week of work, we have placements that suit your needs.Diverse Responsibilities: While specific duties may vary across locations, key responsibilities typically include: Basic food preparationServing customersBasic washing up tasksClearing tablesStock replenishmentSweeping and moppingCompetitive Pay: Enjoy competitive pay rates ranging from £10.50ph to £12.00ph, rewarding your hard work and dedication.Perks & Benefits: In return for your commitment, you can expect:Flexibility: Tailored hours to accommodate your schedule.Competitive Pay: A base rate of £10.50 per hour with enhanced weekend rates.Holiday Accrual: Earn paid time off as you work.Optional Pension Scheme: Secure your financial future.Weekly Pay: Consistent and reliable payment for your work. Qualifications: Given the nature of the working environment, the following qualifications are required:Food Hygiene CertificateAllergen CertificateEnhanced DBS: If you don't already possess one, don't worry; we can facilitate the application process for you. Additional Requirement: You must be able to get around Southport and Formby either by public transport or driving to access various school locations. Apply today and embark on a fulfilling school kitchen assistant career in Southport, UK!26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef_ 37 hour week_ day shifts

Leyland, Lancashire

£18.00 - £24.00 per hour + Holiday Pay, Pension

Location: Outskirts of LeylandHours: Full-time (37 hours per week), Day ShiftsSalary:Monday to Friday: £18 per hourSaturdays: £22 per hourSundays: £24 per hourBenefits:Weekly PayPension SchemeHigh Street Perks AppTemporary role with potential for permanent employmentAbout Us: We are a dynamic and well-established catering team serving a government-based site on the outskirts of Leyland. Our commitment to delivering quality meals to our clients has led us to expand our team. We are now seeking a Day Shift Chef Manager to join our dedicated kitchen staff.Role Overview: As a Day Shift Chef Manager, you will be responsible for preparing two meals a day for up to 750 people. This role offers you the opportunity to work day shifts (7:30 am - 5:00 pm), with no evening shifts required. You will lead a team of up to 6 staff members while collaborating with a larger team of 30 kitchen professionals.Key Responsibilities:Prepare and cook meals to a high standard, following specified recipes.Lead and manage a team of up to 6 staff, ensuring a smooth operation.Collaborate with a larger team of 30 kitchen staff.Maintain cleanliness and hygiene standards in the kitchen.Manage food ordering and stock control.Ensure adherence to health and safety regulations.Requirements:Previous experience as a Chef in a fast-paced kitchen environment.Ability to lead and motivate a team.Strong organizational and time-management skills.A valid security check is required for this role (free, 3-week process).Own transport is desired due to the site's location.Why Join Us: Joining our team offers a unique opportunity to work in a government-based setting with day shifts and a competitive hourly rate. We provide a supportive working environment and the potential for this temporary role to lead to permanent employment.If you are a passionate Chef looking for a rewarding role with great pay and benefits, we encourage you to apply. Start your journey with us and help us continue to deliver exceptional meals to our clients. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Manager_ NO EVENINGS OR WEEKENDS

Sutton, London

Up to £18.00 per hour + Holiday Pay, Pension

Chef ManagerLocation: Sutton, United KingdomPosition Type: Full-TimePosition will start as a temporary placement through the agency, with a permanent role available.Hours: 40 hours per weekSalary: £18 per hour, plus £2.17 per hour in holiday pay (Paid Weekly)Availability: ImmediateAre you a passionate and experienced Chef looking for a managerial role in a rewarding environment? We have an exciting opportunity for a Chef Manager to join our team in Sutton, where you'll be the driving force behind our staff canteen-style food service for a charity organization.Key Responsibilities:Cooking: Create delicious and nutritious meals for our staff canteen, ensuring quality and consistency.Ordering: Manage food and supply orders to maintain optimal inventory levels.Staff Rota's: Efficiently schedule shifts and manage work hours for our dedicated team.Stock Management: Oversee stock control and rotation to reduce waste and costs.Training Junior Staff: Provide mentorship, training, and support to our four junior staff members.Writing and Developing Menus: Craft and update menus to offer diverse and enticing food options to our organization.Requirements:Proven experience in professional cooking and food preparation.Strong leadership and team management skills.Ability to work efficiently in a fast-paced environment.Menu development and creative culinary skills.Availability to work Monday to Friday from 8 am to 4:30 pm.Why Join Us?Make a difference: Contribute to the well-being of our charity organization by providing top-quality mealsTeam Environment: Join a close-knit team that collaborates to create a positive workplace.Competitive Pay: Enjoy a competitive hourly wage with additional holiday pay.Career Growth: Expand your culinary and management skills in a supportive and inclusive work environment.If you are a talented Chef with a passion for creating exceptional meals and leading a team, we want to hear from you. Apply today and be part of our mission to provide outstanding catering services to a charitable cause. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef and Kitchen Assistant Positions

Harrogate, North Yorkshire

£10.50 - £16.50 per hour + Holiday Pay, Weekend uplifts

Job Title: Catering Assistant - Contract Catering Location: Harrogate Area Job Type: Full-Time/Part-Time Are you passionate about providing delicious meals in the contract catering industry? If so, we invite you to be a part of our dedicated team as a Catering Assistant in the Harrogate area. Position Overview: As a Catering Assistant, you will play a crucial role in ensuring that our clients in the contract catering sector receive high-quality meals while maintaining the highest standards of hygiene and safety. Responsibilities: Assist in food preparation, including chopping, peeling, and basic cooking tasks.Maintain a clean and hygienic kitchen workspace.Operate dishwashers and sanitize kitchen equipment.Assist in receiving and storing food supplies.Follow strict food safety guidelines and handle allergens appropriately.Support the kitchen team in daily operations.Requirements: Previous experience in contract catering or food service is preferred.Knowledge of food safety and allergen handling.Strong teamwork and communication skills.Flexibility to work a minimum of 4 hours per day.A passion for delivering high-quality meals and services.Join our team and be a part of delivering exceptional dining experiences in the contract catering industry. Your dedication to food preparation and safety will contribute to the satisfaction of our clients. We have opportunities available in various contract catering facilities across the Harrogate area. If you're ready to embark on a rewarding career, please send your resume and cover letter. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Catering Assistant with DBS

Darlington, County Durham

£10.5 - £12.5 per hour + Holiday Pay

Job Title: Catering Assistant (DBS Required - Healthcare & Education Sector)Darlington, UKSalary: £10.50 - £12.50 per hourJob Type: TemporaryImmediate StartJob Description:Are you a dedicated kitchen assistant seeking flexible work opportunities in Darlington, UK? Are you passionate about supporting the healthcare and education sectors through your culinary expertise? If so, we'd like to invite you to join our team as a Kitchen Assistant with a DBS certification.Key Responsibilities:Assist in the preparation and cooking of a variety of dishes, ensuring they meet high-quality standards and comply with dietary requirements.Collaborate effectively with kitchen staff and support teams to streamline food preparation and service.Ensure adherence to established recipes and presentation guidelines for all dishes.Manage inventory and stock levels, conducting regular checks and placing orders as necessary.Maintain a clean and organized work area, upholding health and safety regulations.Display adaptability and creativity by working in diverse kitchen environments and accommodating various cuisines.Provide guidance and support to junior kitchen staff when needed.At 26 Recruitment, we are dedicated to connecting talented kitchen assistants with rewarding opportunities within the healthcare and education sectors.Benefits of working as a Kitchen Assistant with us include:Competitive Pay - Earn between £10.50 to £12.50 per hour, depending on your experience and skills.Weekly PayHoliday PayPensionFlexible Work - Achieve a healthy work-life balance!Requirements:Previous experience as a kitchen assistant in a professional kitchen.Flexibility and adaptability to work in different kitchen environments.DBS Required - A Disclosure and Barring Service (DBS) certification is mandatory.Food & Hygiene Level 2Food Allergen CertificateIf you're a dedicated kitchen assistant who excels in a dynamic culinary environment and is eager to contribute to the healthcare and education sectors, we want to hear from you. Join our team and gain exposure to a wide range of culinary experiences in Darlington, UK! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef_Day Shifts_Alternate Weekends

Shaftesbury, Dorset

£18.00 - £24.00 per hour + Holiday Pay, Pension

High Security Unit- Chef Are you an experienced Chef looking to escape the unsociable and demanding kitchen hours?With no split shifts or late nights and every other weekend off- you can enjoy life outside of work.We have two placements available, with permanent opportunities- on the outskirts of the charming town of Shaftesbury for a skilled Chef who thrives in working with large teams. Responsibilities:- Prepare and cook high-quality meals for government personnel and staff members.- Supervise and manage a team of kitchen staff, ensuring efficient and effective operations.- Maintain cleanliness and hygiene standards in the kitchen area.- Oversee inventory management and ensure adequate supplies are available.- Adhere to health and safety regulations and promote a safe working environment.- Collaborate with other departments and units to provide excellent service. Requirements:- Proven experience as a Chef, preferably in a high-volume setting.- Strong man management skills to lead and motivate a team.- Knowledge of food safety and hygiene practices.- Excellent culinary skills and the ability to create diverse and appealing menus.- Ability to work effectively in a fast-paced environment and handle pressure.- Good communication and interpersonal skills.- Willingness to undergo vetting procedures required for the position. We offer competitive pay rates starting at £18 per hour, with Saturdays at £22ph and Sundays at £24ph, paid weekly, for this placement. Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members. Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off. Shifts typically range from 7:30 am starts with earlier finishes on weekends. If you are a dedicated and talented Chef with experience in managing teams and want to make a positive impact in a government-based unit, we would love to hear from you. Apply now with your updated CV and a cover letter highlighting your relevant experience and suitability for the role. Note: This is a temporary placement for a minimum of 4 months, with the possibility of extension based on performance and organisational needs. Due to the nature of the environment, those with criminal convictions will not be considered for this role. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Kitchen Assistant _ DBS

Liverpool, Merseyside

£10.50 - £12.50 per hour + Holiday pay

Join Our Team as a Catering Assistant Liverpool!Are you seeking a flexible and rewarding role in catering? Do you have a passion for delivering exceptional customer service? How about having weekends off to enjoy your leisure time? If these factors resonate with you, then look no further!About Us: We are partnering with several Contract Catering Companies in the quest for dedicated School Catering Assistants. If you're searching for a role that offers flexibility and an opportunity to make a positive impact, this could be the perfect fit for you.Position Highlights:Flexible Hours: Workdays predominantly fall between Monday to Friday, with shifts from 10am to 2pm during term time, allowing you to maintain a work-life balance.Adaptability: Our assignments can align with your availability and flexibility. Whether you're available for occasional shifts or prefer a full week of work, we have placements that suit your needs.Diverse Responsibilities: While specific duties may vary across locations, key responsibilities typically include:Basic food preparationServing customersBasic washing up tasksClearing tablesStock replenishmentSweeping and moppingCompetitive Pay: Enjoy competitive pay rates ranging from £10.50ph to £12.00ph, rewarding your hard work and dedication.Perks & Benefits: In return for your commitment, you can expect:Flexibility: Tailored hours to accommodate your schedule.Competitive Pay: A base rate of £10.50 per hour with enhanced weekend rates.Holiday Accrual: Earn paid time off as you work.Optional Pension Scheme: Secure your financial future.Weekly Pay: Consistent and reliable payment for your work.Qualifications: Given the nature of the working environment, the following qualifications are required:Food Hygiene CertificateAllergen CertificateEnhanced DBS: If you don't already possess one, don't worry; we can facilitate the application process for you.Apply today and embark on a fulfilling catering career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef _ 37 hour week _ No Evenings

South West London, London

£20.00 - £28.50 per hour

Are you an ambitious Chef looking for a new and rewarding challenge? We have an exciting opportunity that might be the perfect fit for you!Our client, based in Wandsworth, London, is seeking a dedicated and skilled Chef Manager to lead a team within a high-security unit. As part of this team, you will oversee up to 12 Chefs, managing and guiding up to 35 kitchen staff.Here's what makes this opportunity stand out:Work-Life Balance: Enjoy alternate weekends off and no evening shifts, allowing you to maintain a healthy work-life balance.Reliable Temp Work: Initially, you'll work through Twentysix Recruitment on a temporary basis, but you'll have the same shift pattern as permanent staff. Permanent opportunities within this government-based facility may also become available. Key Responsibilities:Leadership: Manage a team of 6-8 chefs, who, in turn, supervise their own small teams. Be a motivating and mentoring figure, showcasing your ability to lead a large team effectively. Meal Provision: Contribute to providing three meals per day, ensuring high standards of quality and safety. Compliance: Be responsible for ensuring HACCP, allergen, and dietary regulations are meticulously followed for the safety and well-being of all.Operational Management: Oversee the setup and clearance of each service efficiently.Ordering: Take charge of ordering necessary supplies, ensuring smooth kitchen operations.Safety and Security: Conduct essential safety and security checks, maintaining a challenging yet rewarding environment.Skills and Experience:Culinary Expertise: Demonstrate a skill level comparable to a Head Chef, very strong Senior Sous Chef, or Chef Manager, ideally with a background in Mass Catering.Managerial Prowess: Excellent communication, leadership, and motivational skills to effectively lead a team and navigate challenges with a calm and composed demeanor.In return, you'll receive competitive hourly pay rates as follows:Monday to Friday: £19.00 per hour, plus £2.29 per hour in holiday accrual.Saturday: £23.75 per hour, plus £2.53 per hour in holiday accrual.Sunday: £28.50 per hour, plus £3.43 per hour in holiday accrual.Additional Benefits:Work Remuneration: Get paid weekly every Friday.Pension Scheme: Access to a company pension scheme. Perks App: Enjoy perks and discounts through a high street perks app.If you are ready to take on this exciting role and believe you possess the necessary skills and attributes, don't hesitate to send your up-to-date CV or click "Apply" to explore this opportunity further. Join our team and make a difference in this unique and rewarding environment!26 Recruitment is acting as an Employment Business in relation to this vacancy.
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General Assistant _ Schools

Medway, Kent

£10.42 - £11.50 per hour

Location: Medway and surrounding areasPosition Type: Part-Time (20 hours per week)Hourly Rate: £10.50Job Description:We are currently seeking multiple motivated and reliable School Catering Assistants to join our team located in Medway and surrounding areas of Kent This is a part-time agency position, offering flexible 20 hours per week, with an hourly rate of £10.50. The successful candidate will play a crucial role in supporting the smooth operation of the school's catering services, ensuring that students receive nutritious meals in a safe and welcoming environment.Responsibilities: * Food Preparation: Assist with the preparation and cooking of meals according to established recipes, portion sizes, and dietary guidelines. This includes chopping, peeling, and slicing ingredients, as well as assembling ingredients for recipes.* Serving and Portioning: Assist in the efficient and timely service of meals to students, ensuring appropriate portion sizes and adherence to any special dietary requirements.* Cleaning and Sanitization: Maintain cleanliness and hygiene standards in the kitchen and dining areas. This includes cleaning work surfaces, utensils, and equipment, as well as maintaining a tidy and organized kitchen environment.* Stock Control: Assist in monitoring stock levels of food, beverages, and other kitchen supplies. Notify the Catering Manager of any shortages or items nearing expiration to ensure an adequate supply is maintained.* Dietary Requirements: Familiarize yourself with any specific dietary requirements of students, such as allergies or intolerances, and ensure appropriate meals are provided to meet their needs.* Health and Safety: Follow all health and safety regulations and guidelines, including safe food handling practices, to ensure the kitchen and dining areas are safe and hygienic environments for staff and students.* Team Collaboration: Work closely with the Chef Manager and other team members to ensure efficient and coordinated delivery of catering services. Provide assistance and support as required. Requirements: * Enhanced DBS: Possess an Enhanced Disclosure and Barring Service (DBS) certificate or be willing to undergo the necessary checks. This is to ensure the safeguarding of children and young people in line with our school's policies.* Previous Experience: While prior experience in a similar catering role is desirable, it is not essential. Training will be provided to the successful candidate.* Food Safety Knowledge: Basic knowledge of food safety and hygiene practices is preferred, although further training will be provided in the form of a Level 2 Food hygiene certificate.* Team Player: Ability to work effectively as part of a team, demonstrating good communication skills and a positive attitude towards colleagues and students.* Reliable and Punctual: Demonstrate reliability and punctuality in attendance, as the role requires adherence to specific working hours.* Physical Stamina: Possess the physical stamina to stand for extended periods, lift heavy items, and perform repetitive tasks. If you are passionate about providing nutritious meals to students and ensuring a high standard of service, we encourage you to apply for the School Catering Assistant with us at Twentysix Recruitment. Please submit your application, including your most recent CV, detailing your suitability for the role. We look forward to hearing from you.26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef and Kitchen Assistant Positions

Northwich, Cheshire

£10.50 - £11.50 per hour + Holiday Pay

Job Title: Catering Assistant (DBS Required) - Healthcare and Education SectorLocation: Northwich AreaJob Type: Full-Time/Part-TimeAre you passionate about providing nourishing meals in the healthcare and education sectors? Do you possess a valid DBS (Disclosure and Barring Service) check? If so, we invite you to be a part of our dedicated team as a Catering Assistant in the Northwich area.Position Overview:As a Catering Assistant, you will play a crucial role in ensuring that our clients in healthcare and education receive high-quality meals while maintaining the highest standards of hygiene and safety.Responsibilities:Assist in food preparation, including chopping, peeling, and basic cooking tasks.Maintain a clean and hygienic kitchen workspace.Operate dishwashers and sanitize kitchen equipment.Assist in receiving and storing food supplies.Follow strict food safety guidelines and handle allergens appropriately.Support the kitchen team in daily operations.Requirements:Valid DBS (Disclosure and Barring Service) check.Up-to-date food hygiene certification.Knowledge of food allergens and safe allergen handling.Previous experience in healthcare or education sectors is preferred.Strong teamwork and communication skills.Flexibility to work a minimum of 4 hours per day.A passion for delivering high-quality meals and services.Join our team and make a difference in the lives of those we serve through the joy of great food and excellent service. Your dedication to food preparation and safety will contribute to the well-being of our clients.We have opportunities available in various healthcare and education facilities across the Northwich area. If you're ready to embark on a rewarding career, please send your resume and cover letter. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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DBS Cleared Chef _ Care Homes + Schools

Oxford, Oxfordshire

£15.00 - £19.50 per hour + Holiday Pay, Flexible Shifts

Are you a skilled and passionate chef looking for flexible temporary work in the Oxfordshire area? We are seeking experienced chefs with an active Enhanced DBS clearance to join our team for single shifts and ongoing assignments. If you have a culinary flair and a commitment to excellence, we want to hear from you!Position: Temporary DBS Chefs - Care Homes + EducationLocation: Oxfordshire AreaPay Rates: £15.00 - £19.50 per hourJob Description: As a temporary DBS cleared chef, you will have the opportunity to showcase your culinary talents while enjoying the flexibility of choosing single shifts or ongoing work based on your availability. Your responsibilities will include, but are not limited to:Preparing and cooking high-quality dishes according to set menus and recipes.Maintaining cleanliness and hygiene standards in the kitchen.Collaborating with the kitchen team to ensure smooth operations during service.Adhering to dietary requirements and special requests from customers.Demonstrating a strong understanding of food safety protocols.Requirements:Active DBS clearance is mandatory.Proven experience as a chef in various kitchen settings.Strong culinary skills and a passion for creating exceptional dishes.Ability to work independently and as part of a team.Excellent communication and time management skills.Benefits:Competitive pay rates ranging from £15 to £19.50 per hour.Flexible scheduling with single shifts and ongoing work options.Opportunity to work in diverse culinary environments and gain valuable experience.Supportive and friendly team atmosphere.If you're a talented chef with an active Enhanced DBS clearance and a desire to contribute your skills to a dynamic kitchen team, we invite you to apply. Join us in providing delicious culinary experiences to our customers while enjoying the flexibility that temporary work offers.How to Apply: To apply for this exciting opportunity, please submit your CV and a brief cover letter outlining your relevant experience and availability. We look forward to reviewing your application and welcoming you to our team of skilled chefs.26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Agency _ Catering Assistant

Edinburgh

£10.42 - £11.50 per hour + Holiday Pay

Agency Catering Assistant / Kitchen Porter - EdinburghAre you in search of a flexible and rewarding part-time role that perfectly suits your schedule? Join our team as an Agency Catering Assistant and Kitchen Porter in the captivating city of Edinburgh! No DBS required.Why Choose Us in Edinburgh?Flexible Hours: Enjoy a work schedule that harmonizes with your life.Competitive Pay: Earn between £10.50 and £11.50 per hour, plus Holiday Pay, recognizing your dedication to delivering exceptional service.Vibrant Setting: Immerse yourself in a lively and dynamic work environment where each day promises new experiences and interactions.Your Responsibilities in Edinburgh:Food Preparation: Be a key player in preparing and cooking meals tailored to specific dietary needs and established recipes, ensuring both taste and presentation are exceptional.Serving and Clearing: Delight customers, residents, and staff by serving meals with a smile and maintaining a clean dining area for an enjoyable mealtime experience.Special Dietary Needs: Collaborate seamlessly with the team to cater to special dietary requirements, allergies, and preferences, enhancing customer satisfaction.Hygiene and Safety: Uphold stringent hygiene and food safety standards to maintain a pristine and sanitary kitchen environment, ensuring everyone's well-being.Stock Management: Keep a keen eye on inventory levels, assist in stock rotation, and promptly report shortages or items nearing expiry to the Catering Manager.Kitchen Porter Duties: Assist in maintaining the cleanliness and orderliness of the kitchen, including dishwashing, sanitation, and basic food preparation support.What We're Looking For in Edinburgh:No DBS Required: You don't need a DBS certificate for this role.Open to All: Whether you have prior catering experience or simply a passion for exceptional service, we welcome candidates eager to contribute positively to our team.Team Player: Thrive in a collaborative environment, fostering a supportive team spirit.Reliability and Flexibility: Be dependable and adaptable, ready to embrace various work hours.Food Hygiene Knowledge: Basic familiarity with food hygiene practices is preferred; however, we provide comprehensive training to ensure full compliance with health and safety standards.Compassionate Approach: Demonstrate a heartfelt and caring attitude towards customers, always respecting their dignity and well-being.Join Us Today in Edinburgh!If you are enthusiastic about making a meaningful impact within the realms of contract catering, care homes, and education, seize this opportunity to become an Agency Catering Assistant and Kitchen Porter in Edinburgh. To apply, kindly submit your updated CV and a cover letter outlining your suitability for the role. We eagerly anticipate your application to join our vibrant team in the heart of Edinburgh. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Manager

Chatham, Kent

£15.00 - £20.00 per hour + holiday pay, weekly pay

Agency Chef; DBS RequiredLocation - KentSalary - £15.00 - £20.00 per hourJob Type - TemporaryAre you a skilled chef looking for flexibility and variety in your work? Do you value flexibility in your work to enable a healthy work/life balance and the opportunity to work in various exciting kitchen environments? If so, we want to hear from you! We are currently seeking experienced Agency Chefs for various roles in Birmingham.Key ResponsibilitiesPrepare and cook a diverse range of dishes to high standards, ensuring compliance with established recipes and dietary requirements.Collaborate with kitchen staff and support teams to streamline food preparation and service.Maintain quality control by adhering to guidelines for dish preparation and presentation.Manage inventory and stock levels, conducting regular stock checks and placing orders as needed.Uphold health and safety regulations, promoting a clean and organized work area.Showcase versatility and creativity by adapting to different kitchen environments and cuisines.Provide guidance and support to junior kitchen staff when required.At 26 Recruitment, we have a strong commitment to connecting talented chefs with exciting opportunities in various sectors of the catering and hospitality industry. Our clients span a diverse range of sectors, including -Care HomesSchoolsIf you have experience of working in a commercial or industrial kitchen and you're interested in working in any of the sectors above, we can help you. Each client requires a completely different skill set and experience, so there should be something available for you! Benefits of working as a Temp Agency Chef with us, include -Competitive Pay - Earn between £14.00 to £20.00 per hour, based on your skills and experience.Weekly PayHoliday PayPensionFlexible Work - Achieve a healthy work-life balance!RequirementsPrevious experience as a chef in a professional kitchen.Flexibility and adaptability to work in various kitchen environments.Enhanced DBS: Possess or be willing to obtain an Enhanced Disclosure and Barring Service (DBS) certificate.Food & Hygiene Level 2Food Allergen CertificateIf you're a passionate chef who thrives in a dynamic culinary environment and is eager to take on new challenges, we want to hear from you. Join our team and gain exposure to a wide range of culinary experiences! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Agency Chef _ DBS

Birmingham, West Midlands

£14.00 - £19.50 per hour

Agency Chef; DBS RequiredLocation - BirminghamSalary - £14.00 - £20.00 per hourJob Type - TemporaryAre you a skilled chef looking for flexibility and variety in your work? Do you value flexibility in your work to enable a healthy work/life balance and the opportunity to work in various exciting kitchen environments? If so, we want to hear from you! We are currently seeking experienced Agency Chefs for various roles in Birmingham.Key ResponsibilitiesPrepare and cook a diverse range of dishes to high standards, ensuring compliance with established recipes and dietary requirements.Collaborate with kitchen staff and support teams to streamline food preparation and service.Maintain quality control by adhering to guidelines for dish preparation and presentation.Manage inventory and stock levels, conducting regular stock checks and placing orders as needed.Uphold health and safety regulations, promoting a clean and organized work area.Showcase versatility and creativity by adapting to different kitchen environments and cuisines.Provide guidance and support to junior kitchen staff when required.At 26 Recruitment, we have a strong commitment to connecting talented chefs with exciting opportunities in various sectors of the catering and hospitality industry. Our clients span a diverse range of sectors, including -Care HomesGovernment (MOD/MOJ)SchoolsIf you have experience of working in a commercial or industrial kitchen and you're interested in working in any of the sectors above, we can help you. Each client requires a completely different skill set and experience, so there should be something available for you! Benefits of working as a Temp Agency Chef with us, include -Competitive Pay - Earn between £14.00 to £20.00 per hour, based on your skills and experience.Weekly PayHoliday PayPensionFlexible Work - Achieve a healthy work-life balance!RequirementsPrevious experience as a chef in a professional kitchen.Flexibility and adaptability to work in various kitchen environments.Enhanced DBS: Possess or be willing to obtain an Enhanced Disclosure and Barring Service (DBS) certificate.Food & Hygiene Level 2Food Allergen CertificateIf you're a passionate chef who thrives in a dynamic culinary environment and is eager to take on new challenges, we want to hear from you. Join our team and gain exposure to a wide range of culinary experiences! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Catering Asisstant _ Care

Birmingham, West Midlands

£10.42 - £11.50 per hour

Catering Assistant - Care Homes; DBS RequiredLocation - BirminghamSalary - Up to £11.50 per hour + Enhanced weekend ratesJob Type - Temporary Are you seeking a flexible and rewarding position that aligns perfectly with your schedule? Do you hold a DBS or willing to get one? Look no further! Join our team as a Care Home Catering Assistant in the vibrant city of Birmingham! Why Choose Us? Flexible Hours: Enjoy a work schedule that promotes a healthy work/life balance.Competitive Pay: Earn up to £11.50 per hour along with enhanced rates on the weekend and holiday pay to recognize your commitment.Dynamic Environment: Immerse yourself in a fun and energetic work atmosphere where each day brings new experiences and interactions.Your Responsibilities: Food Preparation: Play a key role in preparing and cooking meals tailored to specific dietary needs and established recipes, ensuring both taste and presentation are impeccable.Special Dietary Needs: Collaborate seamlessly with the team to cater to special dietary requirements, allergies, and preferences, enhancing resident satisfaction.Hygiene and Safety: Uphold stringent hygiene and food safety standards to maintain a pristine and sanitary kitchen environment, ensuring everyone's well-being.Stock Management: Keep a keen eye on inventory levels, assist in stock rotation, and promptly report shortages or items nearing expiry to the Catering Manager. What We're Looking For: Enhanced DBS: Possess or be willing to obtain an Enhanced Disclosure and Barring Service (DBS) certificate.Food & Hygiene Level 2Food Allergen CertificateOpen to All: While prior catering experience is advantageous, we welcome candidates with a genuine enthusiasm for providing exceptional service to our residents.Team Player: Thrive in a collaborative environment, contributing positively to a supportive team spirit.Reliability and Flexibility: Be dependable and adaptable, ready to embrace the early morning and afternoon work hours.Join Us Today!If you are passionate about making a meaningful impact on individuals within the Care sector, seize this opportunity to become a Care Home Catering Assistant. To apply, kindly submit your updated CV and a cover letter outlining your suitability for the role. We eagerly await your application to join our vibrant team in the heart of Birmingham. 26 Recruitment is acting as an Employment Business in relation to this vacancy. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Catering Assistant _ School

Birmingham, West Midlands

£10.42 - £11.50 per hour

Catering Assistant - Schools; DBS RequiredLocation - BirminghamSalary - Up to £11.50 per hourJob Type - Temporary Are you seeking a flexible and rewarding part-time position that aligns perfectly with your schedule? Do you hold a DBS or willing to get one? Look no further! Join our team as a School Catering Assistant in the vibrant city of Birmingham! Why Choose Us? Flexible Hours: Enjoy a school work schedule that runs from 10:00 am to 2:00 pm, allowing you to have your evenings and weekends free.Competitive Pay: Earn up to £11.50 per hour along with holiday pay to recognize your commitment.Dynamic Environment: Immerse yourself in a fun and energetic work atmosphere where each day brings new experiences and interactions.Term Time Only: Embrace the freedom of term-time work, ensuring you have holidays to spend as you wish. Your Responsibilities: Food Preparation: Play a key role in preparing and cooking meals tailored to specific dietary needs and established recipes, ensuring both taste and presentation are impeccable.Serving and Clearing: Delight students and staff by serving meals with a smile and ensuring a tidy dining area for a pleasant mealtime experience.Special Dietary Needs: Collaborate seamlessly with the team to cater to special dietary requirements, allergies, and preferences, enhancing resident satisfaction.Hygiene and Safety: Uphold stringent hygiene and food safety standards to maintain a pristine and sanitary kitchen environment, ensuring everyone's well-being.Stock Management: Keep a keen eye on inventory levels, assist in stock rotation, and promptly report shortages or items nearing expiry to the Catering Manager. What We're Looking For: Enhanced DBS: Possess or be willing to obtain an Enhanced Disclosure and Barring Service (DBS) certificate, showcasing your commitment to the safety of vulnerable individuals.Open to All: While prior catering experience is advantageous, we welcome candidates with a genuine enthusiasm for providing exceptional service to our residents.Team Player: Thrive in a collaborative environment, contributing positively to a supportive team spirit.Reliability and Flexibility: Be dependable and adaptable, ready to embrace the early morning and afternoon work hours.Food Hygiene Knowledge: Basic familiarity with food hygiene practices is preferred; however, we provide comprehensive training to ensure full compliance with health and safety standards. Join Us Today! If you are passionate about making a meaningful impact on individuals within a school setting, seize this opportunity to become a School Catering Assistant. To apply, kindly submit your updated CV and a cover letter outlining your suitability for the role. We eagerly await your application to join our vibrant team in the heart of Birmingham. 26 Recruitment is acting as an Employment Business in relation to this vacancy. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Agency Chef DBS

Kingston Upon Hull, East Riding of Yorkshire

£13.00 - £20.00 per hour

Job Title: Agency Chef (DBS Preferred but Not Essential) Location: Hull, UK Salary: £13.00 - £20.00 per hour Job Type: Temporary Immediate Start Job Description: Are you a skilled chef looking for flexibility and variety in your work? Do you value flexibility in your work to enable a healthy work/life balance and the opportunity to work in various exciting kitchen environments? If so, we want to hear from you! We are currently seeking experienced Agency Chefs for temporary roles in Hull, UK. Key Responsibilities: Prepare and cook a diverse range of dishes to high standards, ensuring compliance with established recipes and dietary requirements.Collaborate with kitchen staff and support teams to streamline food preparation and service.Maintain quality control by adhering to guidelines for dish preparation and presentation.Manage inventory and stock levels, conducting regular stock checks and placing orders as needed.Uphold health and safety regulations, promoting a clean and organized work area.Showcase versatility and creativity by adapting to different kitchen environments and cuisines.Provide guidance and support to junior kitchen staff when required.At 26 Recruitment, we have a strong commitment to connecting talented chefs with exciting opportunities in various sectors of the catering and hospitality industry. Benefits of working as a Temp Agency Chef with us include: Competitive Pay - Earn between £14.00 to £20.00 per hour, based on your skills and experience.Weekly PayHoliday PayPensionFlexible Work - Achieve a healthy work-life balance!Requirements: Previous experience as a chef in a professional kitchen.Flexibility and adaptability to work in various kitchen environments.DBS Preferred (Not Essential) - A Disclosure and Barring Service (DBS) check can be an advantage.Food & Hygiene Level 2Food Allergen CertificateIf you're a passionate chef who thrives in a dynamic culinary environment and is eager to take on new challenges, we want to hear from you. Join our team and gain exposure to a wide range of culinary experiences! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Agency _ Catering Assistant

Birmingham, West Midlands

£10.42 - £11.50 per hour

Catering Assistant - Birmingham (Contract Catering, Care Homes & Education) Are you seeking a flexible and rewarding part-time position that aligns perfectly with your schedule? Do you hold a DBS or are you willing to obtain one? Look no further! Join our team as a Catering Assistant in the vibrant city of Birmingham. Why Choose Us?- Flexible Hours: Enjoy a work schedule that promotes a healthy work/life balance. - Competitive Pay: Earn between £10.42 to £11.50 per hour, with enhanced rates on the weekend and additional holiday pay to recognize your commitment. - Dynamic Environment: Immerse yourself in a fun and energetic work atmosphere where each day brings new experiences and interactions. Your Responsibilities:- Food Preparation: Play a key role in preparing and cooking meals tailored to specific dietary needs and established recipes, ensuring both taste and presentation are impeccable. - Serving and Clearing: Delight students, residents, and staff by serving meals with a smile and ensuring a tidy dining area for a pleasant mealtime experience. - Special Dietary Needs: Collaborate seamlessly with the team to cater to special dietary requirements, allergies, and preferences, enhancing resident satisfaction. - Hygiene and Safety: Uphold stringent hygiene and food safety standards to maintain a pristine and sanitary kitchen environment, ensuring everyone's well-being. - Stock Management: Keep a keen eye on inventory levels, assist in stock rotation, and promptly report shortages or items nearing expiry to the Catering Manager. What We're Looking For: - Enhanced DBS: Possess or be willing to obtain an Enhanced Disclosure and Barring Service (DBS) certificate, showcasing your commitment to the safety of vulnerable individuals. - Open to All: While prior catering experience is advantageous, we welcome candidates with a genuine enthusiasm for providing exceptional service to our residents. - Team Player: Thrive in a collaborative environment, contributing positively to a supportive team spirit. - Reliability and Flexibility: Be dependable and adaptable, ready to embrace the early morning and afternoon work hours. - Food Hygiene Knowledge: Basic familiarity with food hygiene practices is preferred; however, we provide comprehensive training to ensure full compliance with health and safety standards. - Compassionate Approach: Demonstrate a heartfelt and caring attitude towards residents, always preserving their dignity and well-being. Join Us Today! If you are passionate about making a meaningful impact on individuals within the realms of contract catering, care homes, and education, seize this opportunity to become a Catering Assistant. To apply, kindly submit your updated CV and a cover letter outlining your suitability for the role. We eagerly await your application to join our vibrant team in the heart of Birmingham. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef _ Immediate Start _ Ongoing Temp Contract

Sutton, London

£20.00 - £25.00 per hour

Are you an experienced Chef with man management skills, looking for an exciting opportunity in a government-based unit? We have a temporary placement available immediately for a skilled Chef who thrives in working with large teams based in Sutton. Responsibilities: Prepare and cook high-quality meals for government personnel and staff members. Supervise and manage a team of kitchen staff, ensuring efficient and effective operations. Maintain cleanliness and hygiene standards in the kitchen area. Oversee inventory management and ensure adequate supplies are available. Adhere to health and safety regulations and promote a safe working environment.Collaborate with other departments and units to provide excellent service. Requirements : Proven experience as a Chef, preferably in a high-volume setting. Strong man management skills to lead and motivate a team.Knowledge of food safety and hygiene practices. Excellent culinary skills and the ability to create diverse and appealing menus. Ability to work effectively in a fast-paced environment and handle pressure. - Good communication and interpersonal skills. Willingness to undergo vetting procedures required for the position. We offer competitive pay rates starting at £20 per hour, with Saturdays at £22.50ph and Sundays at £25ph, paid weekly, for this temporary placement. You'll have alternate weekends off, allowing for a healthy work-life balance. If you are a dedicated and talented Chef with experience in managing teams and want to make a positive impact in a government-based unit, we would love to hear from you. Apply now with your updated CV and a cover letter highlighting your relevant experience and suitability for the role. This is a temporary placement for a minimum of 4 months, with the possibility of extension based on performance and organisational needs. This role is available immediately. The location is accessible on public transport, but there is also free parking on site. Due to the nature of the environment, a security check will be required. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef _ Day Shifts

Sutton, London

£18.00 - £24.00 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef and Kitchen Assistant Positions

Preston, Lancashire

£11.5 - £19.5 per hour + Holiday Pay

Job Title: Chef and Kitchen Assistant Positions Location: Preston Area Company: [Your Company Name] Job Type: Full-Time/Part-Time Salary: Competitive Are you passionate about preparing delicious and nutritious meals? Do you have experience working in the Education and Health sectors? If so, we have an exciting opportunity for you to join our team as a Chef or Kitchen Assistant. Chef Responsibilities: Prepare and cook a variety of meals following specified menus and dietary requirements.Ensure all food is prepared to high standards of quality, taste, and presentation.Maintain a clean and organized kitchen environment.Supervise kitchen staff and delegate tasks as needed.Adhere to strict food safety and hygiene standards.Collaborate with the team to plan and create menus.Assist in ordering and managing kitchen inventory.Kitchen Assistant Responsibilities: Assist the chef in food preparation, including chopping, peeling, and basic cooking tasks.Maintain a clean and hygienic kitchen workspace.Wash dishes, utensils, and kitchen equipment.Assist in the receiving and storage of food supplies.Follow food safety guidelines and handle allergens appropriately.Support the chef in daily kitchen operations.Requirements for Both Roles: A valid DBS (Disclosure and Barring Service) check.Up-to-date food hygiene certification.Knowledge of food allergens and safe allergen handling.Experience working in the Education and Health sectors is preferred.Excellent teamwork and communication skills.Flexibility to work a minimum of 6 hours per day for Chef positions and a minimum of 4 hours per day for Kitchen Assistant positions.Passion for providing high-quality meals and services.We have a wide range of opportunities available across the Preston area, including schools, hospitals, and care facilities. Joining our team means being part of a dedicated group committed to providing nutritious meals and exceptional service to our clients. If you are a talented chef or a kitchen enthusiast looking for a rewarding career in the Education and Health sectors, we would love to hear from you. To apply, please send your resume and cover letter detailing your relevant experience and qualifications to [Your Email Address]. Join us in making a positive impact on the lives of those we serve through the joy of great food and excellent service. Your culinary skills can make a difference! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Agency Chef _ Birmingham

Birmingham, West Midlands

£14 - £20 per hour

Agency Chef; DBS Preferred (Not Essential)Location - BirminghamSalary - £14.00 - £20.00 per hourJob Type - TemporaryImmediate StartAre you a skilled chef looking for flexibility and variety in your work? Do you value flexibility in your work to enable a healthy work/life balance and the opportunity to work in various exciting kitchen environments? If so, we want to hear from you! We are currently seeking experienced Agency Chefs for various roles in Birmingham.Key ResponsibilitiesPrepare and cook a diverse range of dishes to high standards, ensuring compliance with established recipes and dietary requirements.Collaborate with kitchen staff and support teams to streamline food preparation and service.Maintain quality control by adhering to guidelines for dish preparation and presentation.Manage inventory and stock levels, conducting regular stock checks and placing orders as needed.Uphold health and safety regulations, promoting a clean and organized work area.Showcase versatility and creativity by adapting to different kitchen environments and cuisines.Provide guidance and support to junior kitchen staff when required.At 26 Recruitment, we have a strong commitment to connecting talented chefs with exciting opportunities in various sectors of the catering and hospitality industry. Our clients span a diverse range of sectors, including -Care HomesGovernment (MOD/MOJ)Golf ClubsHoliday ParksEvents and FestivalsTourist AttractionsBranded Pub/RestaurantsSchoolsHotelsIf you have experience of working in a commercial or industrial kitchen and you're interested in working in any of the sectors above, we can help you. Each client requires a completely different skill set and experience, so there should be something available for you! Benefits of working as a Temp Agency Chef with us, include -Competitive Pay - Earn between £14.00 to £20.00 per hour, based on your skills and experience.Weekly PayHoliday PayPensionFlexible Work - Achieve a healthy work-life balance!RequirementsPrevious experience as a chef in a professional kitchen.Flexibility and adaptability to work in various kitchen environments.DBS Preferred (Not Essential)Food & Hygiene Level 2Food Allergen CertificateIf you're a passionate chef who thrives in a dynamic culinary environment and is eager to take on new challenges, we want to hear from you. Join our team and gain exposure to a wide range of culinary experiences! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Supervisor _ No Evening Shifts

County Durham

£18.00 - £24.00 per hour

Are you a passionate chef with a talent for leadership? Do you thrive in a fast-paced culinary environment? If so, we have an exciting opportunity for you!Position: Chef SupervisorLocation: Durham City CentreAbout Us: Our client is looking for a dynamic chef to join their team for a minimum of 4 months, with a view to extending. Based in a secure environment, you will be a part of a supervisory chef team of up to 6 , managing up to 30 kitchen staff. Responsibilities:Plan, prepare, and cook meals for a government organizationSupervise and lead kitchen staff, ensuring efficient teamworkCreate menus adhering to dietary requirements and health standardsMaintain impeccable kitchen cleanliness and hygieneMonitor inventory and ensure timely ingredient and supply ordersCollaborate with colleagues to develop and enhance recipesAdhere to health and safety regulationsRequirements:Proven chef experience, preferably in a large-scale catering settingStrong leadership and team motivation skillsProficiency in various cooking techniques and cuisinesExceptional organizational and time management abilitiesCapability to work under pressure and meet deadlinesVetting clearance requiredValid food hygiene and safety certificationsWhat We Offer:Competitive pay: £18 per hour, rising to £22 per hour on Saturdays and £24 on SundaysWeekly pay schedule37-hour work week with alternate weekends off for work-life balanceSupportive and inclusive work environment If you are ready for a challenging and fulfilling career as a Government Chef, we encourage you to submit your application promptly. This position needs to be filled urgently, so seize this opportunity now! Please note, that this role is a temporary position of 4 months, which could be extended or materialise into a permanent position, if successful at interview stage. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Agency Chef _ Kent (immediate start)

Maidstone, Kent

£15.00 - £19.50 per hour + Flexible work, weekly pay

Join Our Team in Kent!Are you passionate about crafting exceptional culinary experiences? Do you thrive in a fast-paced and dynamic kitchen environment? We're seeking mutiple skilled and creative Chefs to join our team in KentPosition: Chef de Partie up to Head ChefLocation: Kent, various locationsSalary: £15 per hour - Up to £19.50 per hour (dependent on role)Employment Type: Flexible, part time, full time, temporaryResponsibilities:Prepare and cook a variety of dishes to the highest standards.Collaborate with the kitchen team to plan and execute menus.Ensure consistent quality and presentation of all dishes.Maintain a clean and organized kitchen workspace.Adhere to health and safety guidelines and food hygiene standards.Requirements:Proven experience as a Chef in various locations.Catering qualification or equivalent certification is a plus.Creativity and ability to bring new ideas to the menu.Strong knowledge of culinary techniques and kitchen equipment.Ability to work well under pressure and in a fast-paced environment.Excellent communication and teamwork skills.What We Offer:Competitive hourly rate: £15ph (starting) - Up to £19.50ph, based on experience and performance. Weekly PayHoliday Pay (12.07% of hourly pay)Opportunity to showcase your culinary skills and contribute to menu development.Friendly and inclusive work environment.Career growth potential within our expanding organization.Employee benefits and discounts.If you're a culinary enthusiast with a flair for delivering exceptional taste experiences, we want to hear from you! Join our team and be a part of crafting memorable dining moments for our guests.26 Recruitment is acting as an Employment Business in relation to this vacancy.
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School Chef

Manchester, Greater Manchester

£15 - £18 per hour + Holiday Pay

Job Title: Agency School Chef Location: Manchester, UK Position Type: Temporary/Contract Salary: £14.50 - £18 per hour Job Description: Are you a passionate and experienced chef with a commitment to providing delicious and nutritious meals? We are currently seeking a skilled Agency School Chef to join our team in Manchester. As an Agency School Chef, you will play a crucial role in preparing and serving meals in various school environments. Your primary responsibility will be to ensure that students enjoy well-balanced and appetizing meals while maintaining the highest standards of food safety. Key Responsibilities: Prepare and cook nutritious meals in accordance with school menus and dietary requirements.Adhere to strict food hygiene and safety regulations to ensure a safe dining experience.Accommodate dietary restrictions, allergies, and food preferences, ensuring all special dietary needs are met.Maintain a clean and organized kitchen area, including proper storage of food items and utensils.Collaborate with school staff to plan menus and order necessary ingredients.Follow portion control guidelines and minimize food waste.Provide excellent customer service and interact positively with students and staff.Assist with kitchen administrative tasks as needed.Qualifications: Hold a valid DBS (Disclosure and Barring Service) certificate with Child Barred.Food Hygiene Level 2 certification (in-date).Knowledge of allergens and their management in food preparation.Previous experience in a similar role, preferably in a school or institutional setting.Strong culinary skills and the ability to prepare a variety of dishes.Excellent attention to detail and organizational skills.Effective communication and teamwork abilities.A valid driver's license (not mandatory but preferred).Why Join Us: Competitive hourly rate (£14.50 - £18) based on experience.Opportunity to work in a rewarding and dynamic school environment.Enhance your culinary skills and make a positive impact on students' lives.Supportive team and professional development opportunities.If you are a dedicated and passionate chef who meets the qualifications and is excited about the opportunity to contribute to the well-being of students through nutritious and delicious meals, we encourage you to apply. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef _ Immediate Start

Lichfield, Staffordshire

£18.00 - £24.00 per hour

Are you an experienced chef with a passion for making a difference? Do you thrive in a fast-paced environment and have excellent man management skills? If so, we have an exciting opportunity for you!We are currently seeking a skilled Chef to join our team based near Lichfield. As a Chef Supervisor, you will play a vital role in providing high-quality meals for our government organization. You will have the opportunity to work with a diverse range of ingredients and create mouth-watering dishes that meet the nutritional needs of the residents.Responsibilities:Plan, prepare, and cook meals for large teams within a government organizationManage and supervise kitchen staff, ensuring smooth operations and efficient teamworkCreate menus that adhere to dietary requirements and health guidelinesMaintain high standards of cleanliness and hygiene in the kitchen areaMonitor inventory and ensure timely ordering of ingredients and suppliesCollaborate with colleagues to develop new recipes and improve existing onesAdhere to health and safety regulations at all timesRequirements:Proven experience as a chef, preferably in a large-scale catering environmentStrong man management skills with the ability to lead and motivate a teamKnowledge of various cooking techniques and cuisinesExcellent organizational and time management skillsAbility to work under pressure and meet deadlinesVetting clearance is required for this positionValid food hygiene and safety certifications Working with us offers a range of benefits, including a competitive pay rate of £18 per hour rising to £22 per hour on Saturdays and £24 on Sundays, paid on a weekly basis.You will enjoy a 37-hour working week, with alternate weekends off to ensure a healthy work-life balance. We value your contribution and believe in providing a supportive and inclusive work environment.If you are ready to embark on a challenging and rewarding career as a Government Chef, please submit your application immediately. We are looking to fill this position urgently, so don't miss out on this opportunity!26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Temporary DBS cleared chef

Worthing, West Sussex

£15.00 - £19.00 per hour + Weekly pay, holiday pay

Are you a skilled and passionate chef looking for flexible temporary work in the Worthing area? We are seeking experienced chefs with an active Enhanced DBS clearance to join our team for single shifts and ongoing assignments. If you have a culinary flair and a commitment to excellence, we want to hear from you!Position: Temporary DBS Care Home ChefsLocation: Worthing AreaPay Rates: £15 - £19.50 per hourJob Description: As a temporary DBS cleared chef, you will have the opportunity to showcase your culinary talents while enjoying the flexibility of choosing single shifts or ongoing work based on your availability. Your responsibilities will include, but are not limited to:Preparing and cooking high-quality dishes according to set menus and recipes.Maintaining cleanliness and hygiene standards in the kitchen.Collaborating with the kitchen team to ensure smooth operations during service.Adhering to dietary requirements and special requests from customers.Demonstrating a strong understanding of food safety protocols.Requirements:Active DBS clearance is mandatory.Proven experience as a chef in various kitchen settings.Strong culinary skills and a passion for creating exceptional dishes.Ability to work independently and as part of a team.Excellent communication and time management skills.Benefits:Competitive pay rates ranging from £15 to £19.50 per hour paid weeklyFlexible scheduling with single shifts and ongoing work options.Opportunity to work in diverse culinary environments and gain valuable experience.Supportive and friendly team atmosphere.If you're a talented chef with an active Enhanced DBS clearance and a desire to contribute your skills to a dynamic kitchen team, we invite you to apply. Join us in providing delicious culinary experiences to our customers while enjoying the flexibility that temporary work offers.How to Apply: To apply for this exciting opportunity, please submit your CV and a brief cover letter outlining your relevant experience and availability. We look forward to reviewing your application and welcoming you to our team of skilled chefs.26 Recruitment is acting as an Employment Business in relation to this vacancy.
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School Kitchen Assistant _ DBS

Stockport, Greater Manchester

Up to £11.50 per hour + Holiday Pay

School Kitchen AssistantLocation: StockportPosition Type: Part-TimeHours: 08:00 - 14:00 & 10:00 - 14:00Hourly Rate: £11.50 (Plus Holiday pay) Are you looking for a flexible and rewarding part-time role in catering. Join our team as a Kitchen Assistant with a valid Enhanced Disclosure and Barring Service (DBS) certificate. With a competitive hourly rate of £11.50, plus holiday pay, and the opportunity to work in a caring and supportive atmosphere, this position is perfect for individuals seeking a fulfilling role that fits their schedule. Don't miss out - apply now and become part of our team at 26 Recruitment. Responsibilities: Food Preparation: Assist in the preparation and cooking of meals based on specific dietary requirements and established recipes. Ensure meals are visually appealing, delicious, and prepared in accordance with portion control guidelines.Serving and Clearing: Serve meals to residents and staff and assist with clearing tables to maintain a clean and tidy dining area, creating an enjoyable mealtime experience.Special Dietary Needs: Collaborate with the team to understand and accommodate specific dietary needs, including allergies, intolerances, or modified textures.Hygiene and Safety: Adhere to strict hygiene and food safety regulations, maintaining a clean and sanitary kitchen environment. Properly handle, store, and dispose of food items.Stock Management: Monitor inventory levels, assist with stock rotation, and notify the Kitchen Manager of any shortages or items nearing expiration to ensure a well-stocked kitchen.Requirements: Enhanced DBS: Possess an Enhanced Disclosure and Barring Service (DBS) certificate, or be willing to undergo the necessary checks, to ensure the safety and well-being of vulnerable individuals.Previous Experience: While prior experience in a similar catering role is desirable, it is not essential. We welcome candidates with a genuine interest in providing excellent service to our residents.Team Player: Demonstrate the ability to work collaboratively as part of a dedicated team, fostering a positive and supportive atmosphere.Reliable and Flexible: Display reliability and flexibility in terms of working hours, as the position requires availability during mornings and early afternoons.Food Hygiene Knowledge: Basic understanding of food hygiene practices is preferred, although further training will be provided to ensure compliance with health and safety standards.Compassionate Approach: Exhibit a compassionate and caring attitude towards residents, always maintaining their dignity and well-being.If you are enthusiastic about making a difference in the lives of individuals residing in a care home setting, we encourage you to apply for the Kitchen Assistant position. To apply, please submit your up-to-date CV and a cover letter outlining your suitability for the role. We look forward to hearing from you. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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School Catering Assistant

Maidstone, Kent

Up to £10.50 per hour + Weekly Pay, holiday pay

Location: Maidstone and surrounding areasPosition Type: Part-Time (20 hours per week)Hourly Rate: £10.50Job Description:We are currently seeking multiple motivated and reliable School Catering Assistants to join our team located in Maidstone and surrounding areas of Kent This is a part-time agency position, offering flexible 20 hours per week, with an hourly rate of £10.50. The successful candidate will play a crucial role in supporting the smooth operation of the school's catering services, ensuring that students receive nutritious meals in a safe and welcoming environment.Responsibilities:Food Preparation: Assist with the preparation and cooking of meals according to established recipes, portion sizes, and dietary guidelines. This includes chopping, peeling, and slicing ingredients, as well as assembling ingredients for recipes.Serving and Portioning: Assist in the efficient and timely service of meals to students, ensuring appropriate portion sizes and adherence to any special dietary requirements.Cleaning and Sanitization: Maintain cleanliness and hygiene standards in the kitchen and dining areas. This includes cleaning work surfaces, utensils, and equipment, as well as maintaining a tidy and organized kitchen environment.Stock Control: Assist in monitoring stock levels of food, beverages, and other kitchen supplies. Notify the Catering Manager of any shortages or items nearing expiration to ensure an adequate supply is maintained.Dietary Requirements: Familiarize yourself with any specific dietary requirements of students, such as allergies or intolerances, and ensure appropriate meals are provided to meet their needs.Health and Safety: Follow all health and safety regulations and guidelines, including safe food handling practices, to ensure the kitchen and dining areas are safe and hygienic environments for staff and students.Team Collaboration: Work closely with the Chef Manager and other team members to ensure efficient and coordinated delivery of catering services. Provide assistance and support as required.Requirements:Enhanced DBS: Possess an Enhanced Disclosure and Barring Service (DBS) certificate or be willing to undergo the necessary checks. This is to ensure the safeguarding of children and young people in line with our school's policies.Previous Experience: While prior experience in a similar catering role is desirable, it is not essential. Training will be provided to the successful candidate.Food Safety Knowledge: Basic knowledge of food safety and hygiene practices is preferred, although further training will be provided in the form of a Level 2 Food hygiene certificate.Team Player: Ability to work effectively as part of a team, demonstrating good communication skills and a positive attitude towards colleagues and students.Reliable and Punctual: Demonstrate reliability and punctuality in attendance, as the role requires adherence to specific working hours.Physical Stamina: Possess the physical stamina to stand for extended periods, lift heavy items, and perform repetitive tasks.If you are passionate about providing nutritious meals to students and ensuring a high standard of service, we encourage you to apply for the School Catering Assistant with us at Twentysix Recruitment. Please submit your application, including your most recent CV, detailing your suitability for the role. We look forward to hearing from you.Note: The job description provided above is a general outline of the responsibilities and requirements associated with the School Catering Assistant position. It may be subject to modifications based on the specific needs and policies of the school.26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Burnley Agency Chef, DBS

Burnley, Lancashire

£14.50 - £18.00 per hour + Holiday pay

Burnley Agency Chef, DBSA valid DBS check or willingness to undergo a DBS check. Are you a skilled and adaptable Chef looking for immediate employment? Join our team and make a difference in the lives of others by providing exceptional culinary experiences in schools, care homes, and hospitals and contract catering. We have an exciting opportunity available for a passionate chef who thrives in dynamic environments. Responsibilities: Prepare and cook a diverse range of dishes to high standards, ensuring compliance with established recipes and dietary requirements.Collaborate with kitchen staff and support teams to streamline food preparation and service.Maintain quality control by adhering to guidelines for dish preparation and presentation.Manage inventory and stock levels, conducting regular stock checks and placing orders as needed.Uphold health and safety regulations, promoting a clean and organized work area.Showcase versatility and creativity by adapting to different kitchen environments and cuisines.Provide guidance and support to junior kitchen staff when required. Requirements: Previous experience as a Chef in various kitchen environments, such as restaurants, hotels, or catering establishments.Extensive knowledge of culinary techniques and a genuine passion for food.Strong organizational and time management skills, with the ability to thrive under pressure.Excellent communication and teamwork abilities.A valid DBS check or willingness to undergo a DBS check.Flexibility to work varied shifts, including evenings and weekends. Benefits: Competitive salary with opportunities for overtime pay.Exposure to a wide range of culinary environments and styles.Collaborate with a diverse and talented team of professionals.Career development and advancement prospects within the agency.Employee benefits package, including health insurance and pension scheme.To seize this exciting opportunity, please submit your updated CV and a cover letter highlighting your relevant culinary experiences and skills. We eagerly await your application! Note: This position is located in Burnley. Please ensure you are willing to work in or can easily commute to the area before applying. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Agency Chef, DBS

Manchester, Greater Manchester

£14.5 - £18. per hour + Holiday pay

Manchester area Agency Chef, DBSA valid DBS check or willingness to undergo a DBS check. Are you a skilled and adaptable Chef looking for immediate employment? Join our team and make a difference in the lives of others by providing exceptional culinary experiences in schools, care homes, and hospitals and contract catering. We have an exciting opportunity available for a passionate chef who thrives in dynamic environments. Responsibilities: Prepare and cook a diverse range of dishes to high standards, ensuring compliance with established recipes and dietary requirements.Collaborate with kitchen staff and support teams to streamline food preparation and service.Maintain quality control by adhering to guidelines for dish preparation and presentation.Manage inventory and stock levels, conducting regular stock checks and placing orders as needed.Uphold health and safety regulations, promoting a clean and organized work area.Showcase versatility and creativity by adapting to different kitchen environments and cuisines.Provide guidance and support to junior kitchen staff when required. Requirements: Previous experience as a Chef in various kitchen environments, such as restaurants, hotels, or catering establishments.Extensive knowledge of culinary techniques and a genuine passion for food.Strong organizational and time management skills, with the ability to thrive under pressure.Excellent communication and teamwork abilities.A valid DBS check or willingness to undergo a DBS check.Flexibility to work varied shifts, including evenings and weekends. Benefits: Competitive salary with opportunities for overtime pay.Exposure to a wide range of culinary environments and styles.Collaborate with a diverse and talented team of professionals.Career development and advancement prospects within the agency.Employee benefits package, including health insurance and pension scheme.To seize this exciting opportunity, please submit your updated CV and a cover letter highlighting your relevant culinary experiences and skills. We eagerly await your application! Note: This position is located in Manchester. Please ensure you are willing to work in or can easily commute to the area before applying. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Catering Assistant _ Schools _ Manchester

Manchester, Greater Manchester

Up to £11.5 per hour + Holiday pay

Catering Assistant for Schools - Manchester Are you seeking a flexible and rewarding part-time position that aligns perfectly with your schedule? Do you hold a DBS or willing to get one? Look no further! Join our team as a School Catering Assistant in the vibrant city of Manchester.Why Choose Us?Flexible Hours: Enjoy a work schedule that runs from 8:30 am to 2:30 pm, allowing you to have your evenings and weekends free.Competitive Pay: Earn a minimum of £11.50 per hour along with holiday pay to recognize your commitment.Dynamic Environment: Immerse yourself in a fun and energetic work atmosphere where each day brings new experiences and interactions.Term Time Only: Embrace the freedom of term-time work, ensuring you have holidays to spend as you wish.Your Responsibilities:Food Preparation: Play a key role in preparing and cooking meals tailored to specific dietary needs and established recipes, ensuring both taste and presentation are impeccable.Serving and Clearing: Delight students and staff by serving meals with a smile and ensuring a tidy dining area for a pleasant mealtime experience.Special Dietary Needs: Collaborate seamlessly with the team to cater to special dietary requirements, allergies, and preferences, enhancing resident satisfaction.Hygiene and Safety: Uphold stringent hygiene and food safety standards to maintain a pristine and sanitary kitchen environment, ensuring everyone's well-being.Stock Management: Keep a keen eye on inventory levels, assist in stock rotation, and promptly report shortages or items nearing expiry to the Catering Manager.What We're Looking For:Enhanced DBS: Possess or be willing to obtain an Enhanced Disclosure and Barring Service (DBS) certificate, showcasing your commitment to the safety of vulnerable individuals.Open to All: While prior catering experience is advantageous, we welcome candidates with a genuine enthusiasm for providing exceptional service to our residents.Team Player: Thrive in a collaborative environment, contributing positively to a supportive team spirit.Reliability and Flexibility: Be dependable and adaptable, ready to embrace the early morning and afternoon work hours.Food Hygiene Knowledge: Basic familiarity with food hygiene practices is preferred; however, we provide comprehensive training to ensure full compliance with health and safety standards.Compassionate Approach: Demonstrate a heartfelt and caring attitude towards residents, always preserving their dignity and well-being.Join Us Today! If you are passionate about making a meaningful impact on individuals within a school setting, seize this opportunity to become a School Catering Assistant. To apply, kindly submit your updated CV and a cover letter outlining your suitability for the role. We eagerly await your application to join our vibrant team in the heart of Manchester. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Agency Chef, DBS

Bury, Greater Manchester

Up to £15.00 per hour

Bury area Agency Chef, DBSA valid DBS check or willingness to undergo a DBS check. Are you a skilled and adaptable Chef looking for immediate employment? Join our team and make a difference in the lives of others by providing exceptional culinary experiences in schools, care homes, and hospitals and contract catering. We have an exciting opportunity available for a passionate chef who thrives in dynamic environments. Responsibilities: Prepare and cook a diverse range of dishes to high standards, ensuring compliance with established recipes and dietary requirements.Collaborate with kitchen staff and support teams to streamline food preparation and service.Maintain quality control by adhering to guidelines for dish preparation and presentation.Manage inventory and stock levels, conducting regular stock checks and placing orders as needed.Uphold health and safety regulations, promoting a clean and organized work area.Showcase versatility and creativity by adapting to different kitchen environments and cuisines.Provide guidance and support to junior kitchen staff when required. Requirements: Previous experience as a Chef in various kitchen environments, such as restaurants, hotels, or catering establishments.Extensive knowledge of culinary techniques and a genuine passion for food.Strong organizational and time management skills, with the ability to thrive under pressure.Excellent communication and teamwork abilities.A valid DBS check or willingness to undergo a DBS check.Flexibility to work varied shifts, including evenings and weekends. Benefits: Competitive salary with opportunities for overtime pay.Exposure to a wide range of culinary environments and styles.Collaborate with a diverse and talented team of professionals.Career development and advancement prospects within the agency.Employee benefits package, including health insurance and pension scheme.To seize this exciting opportunity, please submit your updated CV and a cover letter highlighting your relevant culinary experiences and skills. We eagerly await your application! Note: This position is located in Bury. Please ensure you are willing to work in or can easily commute to the area before applying. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Agency Chefs Lancashire

Lancashire

Up to £15 per hour

Lancaster area Agency Chef, DBSA valid DBS check or willingness to undergo a DBS check. Are you a skilled and adaptable Chef looking for immediate employment? Join our team and make a difference in the lives of others by providing exceptional culinary experiences in schools, care homes, and hospitals and contract catering. We have an exciting opportunity available for a passionate chef who thrives in dynamic environments. Responsibilities: Prepare and cook a diverse range of dishes to high standards, ensuring compliance with established recipes and dietary requirements.Collaborate with kitchen staff and support teams to streamline food preparation and service.Maintain quality control by adhering to guidelines for dish preparation and presentation.Manage inventory and stock levels, conducting regular stock checks and placing orders as needed.Uphold health and safety regulations, promoting a clean and organized work area.Showcase versatility and creativity by adapting to different kitchen environments and cuisines.Provide guidance and support to junior kitchen staff when required. Requirements: Previous experience as a Chef in various kitchen environments, such as restaurants, hotels, or catering establishments.Extensive knowledge of culinary techniques and a genuine passion for food.Strong organizational and time management skills, with the ability to thrive under pressure.Excellent communication and teamwork abilities.A valid DBS check or willingness to undergo a DBS check.Flexibility to work varied shifts, including evenings and weekends. Benefits: Competitive salary with opportunities for overtime pay.Exposure to a wide range of culinary environments and styles.Collaborate with a diverse and talented team of professionals.Career development and advancement prospects within the agency.Employee benefits package, including health insurance and pension scheme.To seize this exciting opportunity, please submit your updated CV and a cover letter highlighting your relevant culinary experiences and skills. We eagerly await your application! Note: This position is located in Lancaster. Please ensure you are willing to work in or can easily commute to the area before applying. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Private School Chef

Tunbridge Wells, Kent

£12.60 - £13.00 per hour + Term time only

Position: School Chef Location: Tunbridge WellsWorking Hours: 9:00 am - 2:00 pm (Pre-Prep School Kitchen), optional 5:30 pm - 7:30 pm (Main Kitchen) - Term Time Only (34 weeks per year)Employment Type: Full-time (42.5 hours per week) or Part-time (25 hours per week - flexible arrangement) Salary: £12.60 - £13 per hourAre you a passionate chef with experience in working in kitchens and a love for creating delicious meals for children? If so, we are seeking a skilled and dedicated Chef to oversee our pre-prep school kitchen. In addition to the morning shift, there is also an option to work in our main kitchen during the evening, allowing you to broaden your culinary expertise.Responsibilities:Plan and prepare nutritious meals for children, considering any dietary restrictions or allergies.Manage the day-to-day operations of the pre-prep school kitchen, ensuring a smooth and efficient workflow.Maintain high standards of food hygiene, cleanliness, and safety in accordance with relevant regulations and best practices.Collaborate with the school's staff and nutritionist to develop menus that promote healthy eating habits.Monitor inventory, order supplies, and manage the budget to ensure cost-effectiveness.Train and supervise kitchen assistants, ensuring they adhere to food safety and quality standards.Foster a positive and welcoming atmosphere in the kitchen, promoting a healthy relationship with food for the children.Requirements:Previous experience as a chef, preferably in a school or catering environment.A genuine passion for cooking and providing nutritious meals for children.Strong organizational and time-management skills to handle multiple tasks efficiently.Excellent communication and interpersonal skills to collaborate with staff and interact with children.Knowledge of food hygiene regulations and best practices, including relevant certifications.Enhanced DBS (Disclosure and Barring Service) clearance is mandatory but this will be carried out for the successful applicant. We take pride in offering a nurturing and supportive environment for both our students and staff. As a member of our team, you will have the opportunity to make a positive impact on children's lives through healthy and delicious meals. We value work-life balance and offer flexible working arrangements to suit your needs.To apply: If you are excited about the prospect of becoming our new Chef and contributing to our students' well-being, please submit your application, including your most recent CV and a cover letter Please mention your preferred working hours (full-time or part-time) in your application.We appreciate all applications, but please note that only shortlisted candidates will be contacted.We look forward to receiving your application and welcoming a talented and dedicated chef to our team!Twentysix Recruitment is an independent Catering & Hospitality specialist agency. Providing nationwide coverage across the UK for all roles within the Catering sector. We approach our client's and candidates' needs from a highly knowledgeable viewpoint, with a thorough understanding of the current marketplace.
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Chef Supervisor

Shaftesbury, Dorset

£18.00 - £24.00 per hour + Holiday, Pension

Are you an experienced Chef with man management skills, looking for an exciting opportunity in a government-based unit? We have a temporary placement available on the outskirts of the charming town of Shaftesbury for a skilled Chef who thrives in working with large teams. Responsibilities- Prepare and cook high-quality meals for government personnel and staff members.- Supervise and manage a team of kitchen staff, ensuring efficient and effective operations.- Maintain cleanliness and hygiene standards in the kitchen area.- Oversee inventory management and ensure adequate supplies are available.- Adhere to health and safety regulations and promote a safe working environment.- Collaborate with other departments and units to provide excellent service. Requirements- Proven experience as a Chef, preferably in a high-volume setting.- Strong man management skills to lead and motivate a team.- Knowledge of food safety and hygiene practices.- Excellent culinary skills and the ability to create diverse and appealing menus.- Ability to work effectively in a fast-paced environment and handle pressure.- Good communication and interpersonal skills.- Willingness to undergo vetting procedures required for the position. We offer competitive pay rates starting at £18 per hour, with Saturdays at £22ph and Sundays at £24ph, paid weekly, for this temporary placement. You'll have alternate weekends off, allowing for a healthy work-life balance. If you are a dedicated and talented Chef with experience in managing teams and want to make a positive impact in a government-based unit, we would love to hear from you. Apply now with your updated CV and a cover letter highlighting your relevant experience and suitability for the role. NotesThis is a temporary placement for a minimum of 4 months, with the possibility of extension based on performance and organisational needs. Due to location, this role is best suited to those with their own transport. Due to the nature of the environment, those with criminal convictions will not be considered for this role. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Ripon _ Agency Chef, DBS

Ripon, North Yorkshire

£14.00 - £16.00 per hour + holiday pay

Ripon area Agency Chef, DBSA valid DBS check or willingness to undergo a DBS check. Are you a skilled and adaptable Chef looking for immediate employment? Join our team and make a difference in the lives of others by providing exceptional culinary experiences in schools, care homes, and hospitals and contract catering. We have an exciting opportunity available for a passionate chef who thrives in dynamic environments. Responsibilities: Prepare and cook a diverse range of dishes to high standards, ensuring compliance with established recipes and dietary requirements.Collaborate with kitchen staff and support teams to streamline food preparation and service.Maintain quality control by adhering to guidelines for dish preparation and presentation.Manage inventory and stock levels, conducting regular stock checks and placing orders as needed.Uphold health and safety regulations, promoting a clean and organized work area.Showcase versatility and creativity by adapting to different kitchen environments and cuisines.Provide guidance and support to junior kitchen staff when required. Requirements: Previous experience as a Chef in various kitchen environments, such as restaurants, hotels, or catering establishments.Extensive knowledge of culinary techniques and a genuine passion for food.Strong organizational and time management skills, with the ability to thrive under pressure.Excellent communication and teamwork abilities.A valid DBS check or willingness to undergo a DBS check.Flexibility to work varied shifts, including evenings and weekends. Benefits: Competitive salary with opportunities for overtime pay.Exposure to a wide range of culinary environments and styles.Collaborate with a diverse and talented team of professionals.Career development and advancement prospects within the agency.Employee benefits package, including health insurance and pension scheme.To seize this exciting opportunity, please submit your updated CV and a cover letter highlighting your relevant culinary experiences and skills. We eagerly await your application! Note: This position is located in Ripon. Please ensure you are willing to work in or can easily commute to the area before applying. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Agency Chef, DBS

Newcastle upon Tyne, Tyne and Wear

Up to £16.00 per hour

Agency Chef, with DBS A valid DBS check or willingness to undergo a DBS check. Are you a skilled and adaptable Chef looking for immediate employment? Join our team and make a difference in the lives of others by providing exceptional culinary experiences in schools, care homes, and hospitals and contract catering. We have an exciting opportunity available for a passionate chef who thrives in dynamic environments. Responsibilities: Prepare and cook a diverse range of dishes to high standards, ensuring compliance with established recipes and dietary requirements.Collaborate with kitchen staff and support teams to streamline food preparation and service.Maintain quality control by adhering to guidelines for dish preparation and presentation.Manage inventory and stock levels, conducting regular stock checks and placing orders as needed.Uphold health and safety regulations, promoting a clean and organized work area.Showcase versatility and creativity by adapting to different kitchen environments and cuisines.Provide guidance and support to junior kitchen staff when required. Requirements: Previous experience as a Chef in various kitchen environments, such as restaurants, hotels, or catering establishments.Extensive knowledge of culinary techniques and a genuine passion for food.Strong organizational and time management skills, with the ability to thrive under pressure.Excellent communication and teamwork abilities.A valid DBS check or willingness to undergo a DBS check.Flexibility to work varied shifts, including evenings and weekends. Benefits: Competitive salary with opportunities for overtime pay.Exposure to a wide range of culinary environments and styles.Collaborate with a diverse and talented team of professionals.Career development and advancement prospects within the agency.Employee benefits package, including health insurance and pension scheme.To seize this exciting opportunity, please submit your updated CV and a cover letter highlighting your relevant culinary experiences and skills. We eagerly await your application! Note: This position is located in Newcastle. Please ensure you are willing to work in or can easily commute to the area before applying. 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef _ Immediate Start

Isle of Sheppey, Kent

£18.00 - £24.00 per hour

Are you an experienced chef with a passion for making a difference? Do you thrive in a fast-paced environment and have excellent man management skills? If so, we have an exciting opportunity for you!We are currently seeking a skilled Chef to join our team on the Isle of Sheppey. As a Chef Supervisor, you will play a vital role in providing high-quality meals for our government organization. You will have the opportunity to work with a diverse range of ingredients and create mouth-watering dishes that meet the nutritional needs of the residents.Responsibilities:Plan, prepare, and cook meals for large teams within a government organizationManage and supervise kitchen staff, ensuring smooth operations and efficient teamworkCreate menus that adhere to dietary requirements and health guidelinesMaintain high standards of cleanliness and hygiene in the kitchen areaMonitor inventory and ensure timely ordering of ingredients and suppliesCollaborate with colleagues to develop new recipes and improve existing onesAdhere to health and safety regulations at all timesRequirements:Proven experience as a chef, preferably in a large-scale catering environmentStrong man management skills with the ability to lead and motivate a teamKnowledge of various cooking techniques and cuisinesExcellent organizational and time management skillsAbility to work under pressure and meet deadlinesVetting clearance is required for this positionValid food hygiene and safety certificationsWorking with us offers a range of benefits, including a competitive pay rate of £18 per hour rising to £22 per hour on Saturdays and £24 on Sundays, paid on a weekly basis. You will enjoy a 37-hour working week, with alternate weekends off to ensure a healthy work-life balance. We value your contribution and believe in providing a supportive and inclusive work environment.If you are ready to embark on a challenging and rewarding career as a Government Chef, please submit your application immediately. We are looking to fill this position urgently, so don't miss out on this opportunity!26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Twentysix Recruitment, your trusted recruitment partner in the hospitality and catering industry

Welcome to Twentysix Recruitment, as a leading job agency recruitment firm, we specialise in providing top-notch recruitment services tailored to meet the diverse needs of employers and job seekers across the UK. With our comprehensive range of services, including full-time, part-time, and contract placements, Twentysix Recruitment caters to the staffing requirements of businesses nationwide. Whether you're in London, Manchester, Edinburgh, or anywhere in between, our experienced team is equipped to deliver exceptional recruitment solutions tailored to your specific needs. Operating from our centrally located headquarters in Chatham, we leverage our extensive network and industry expertise to connect talented candidates with leading employers throughout the UK. Our team of dedicated recruitment consultants is committed to providing personalised service and ensuring seamless placements, regardless of geographical location. Since our establishment in 2013, Twentysix Recruitment has expanded its reach beyond Kent and the South East to serve clients and candidates nationwide. Our proven track record and reputation for excellence make us a trusted partner for businesses seeking recruitment solutions across the UK. For businesses looking to source top talent on a national scale, Twentysix Recruitment offers a professional team of industry experts ready to support your hiring needs. With our in-depth knowledge of market trends and employer requirements across various regions, we ensure successful placements that drive business growth and success. As for candidates, Twentysix Recruitment opens doors to exciting job opportunities in the hospitality and catering industry nationwide. Whether you're looking for opportunities in bustling city centers or picturesque rural settings, our extensive network and personalised approach empower us to connect you with your ideal job, wherever it may be. Trust Twentysix Recruitment to be your partner in success across the UK – whether you're a business seeking talent or a candidate searching for your next career move, we're here to help you achieve your goals.

About Us

Mark Lowrie

Director

Leanne Lowrie

Director

Alan Rose

Operations Manager

Tom D'Rosario

Recruitment Consultant (South)

Lucinda Walter

Consultant Government

Megan Maclugash

Business and Finance Manager

Emily Bess

Consultant Government

Mallika Hanspal

Operational Administrator

Max

Chief Happiness Officer

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