Head Chef

Up to £27000 per annum

We are working alongside our client, an independent Golf Club based on the outskirts of Maidstone in the search for a Kitchen Manager/Head Chef.

After a huge refurbishment, the site is looking for a new chef to join the small team to provide fantasic meals to golfers, bar snacks and also to cater for society events and functions.

The role entails leading the kitchen on a daily basis, and working alongside the staff to create meals for the 40 seat restaurant, alongside freshly made bar snacks.
In the evenings on a weekend, there is a freshly prepared a la carte menu that the client is looking to develop, so input on menus means you’ll be able to really stamp your style on the food you produce.

The site is open for Breakfast and Lunch all week, and open for evenings on the weekend, so some weekend work is required.

Hours required are between 45-48 per week, Including some weekends and evenings.

In return, there is a starting salary of £27,000 with a bonus incentive that the client is happy to set out at interview stage. 28 days holiday.
There is use of the golf club facilities, and an optional pension.

Due to the location of the site, own transport is essential, as it is not accessible on public transport

If you are interested, please click apply or send your CV.

TwentySix is an independently owned Catering & Hospitality specialist recruitment consultancy. With extensive experience in all areas of this ever-changing sector, we approach our clients and candidates needs from a highly knowledgeable viewpoint with a thorough understanding of the current marketplace.

Additional Starting Info:

Job Reference: J1067_1570710419

Salary: Up to £27000 per annum

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