Public Sector

Chef _ Day Shifts

Job reference: JO0000001039_1695126068

Chef _ Day Shifts

  • £18.00 - £24.00 per hour

  • Sutton, London

Chef - High-Security Unit

Location: South London and Surrey Areas

Are you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!

About the Role:

  • Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.
  • Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.
  • Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.
  • Shifts typically range from 7:30 am starts with earlier finishes on weekends.
  • Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.
  • Opportunities for permanent roles may become available within this government-based facility.

Key Responsibilities:

  • Collaborate with your team to provide three daily meals.
  • Ensure junior staff adhere to allergen and dietary regulations safely.
  • Supervise kitchen setup and cleanup for each service.
  • Follow recipe sheets while applying your culinary expertise.
  • Take responsibility for security and safety checks.

Required Skills:

  • Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.
  • Effective communication and leadership skills are essential.
  • Be a calm, composed presence capable of handling pressure and challenging situations.
  • Access to your own transportation is necessary due to the rural location of the site.

What's in it for you?

  • Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.
  • Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.
  • Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.
  • Weekly pay, access to a company pension scheme, and a high street perks app.

If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career!

26 Recruitment is acting as an Employment Business in relation to this vacancy.

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Lichfield, Staffordshire

£18.00 - £24.00 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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School Chef

Manchester, Greater Manchester

£15 - £18 per hour + Holiday Pay

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Agency Chef _ Kent (immediate start)

Maidstone, Kent

£15.00 - £19.50 per hour + Flexible work, weekly pay

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Supervisor _ No Evening Shifts

County Durham

£18.00 - £24.00 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Agency Chef _ Birmingham

Birmingham, West Midlands

£14 - £20 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef and Kitchen Assistant Positions

Preston, Lancashire

£11.5 - £19.5 per hour + Holiday Pay

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef _ Immediate Start _ Ongoing Temp Contract

Sutton, London

£20.00 - £25.00 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Agency _ Catering Assistant

Birmingham, West Midlands

£10.42 - £11.50 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Agency Chef DBS

Kingston Upon Hull, East Riding of Yorkshire

£13.00 - £20.00 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Catering Assistant _ School

Birmingham, West Midlands

£10.42 - £11.50 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Catering Asisstant _ Care

Birmingham, West Midlands

£10.42 - £11.50 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Agency Chef _ DBS

Birmingham, West Midlands

£14.00 - £19.50 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Manager

Chatham, Kent

£15.00 - £20.00 per hour + holiday pay, weekly pay

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Agency _ Catering Assistant

Edinburgh

£10.42 - £11.50 per hour + Holiday Pay

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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DBS Cleared Chef _ Care Homes + Schools

Oxford, Oxfordshire

£15.00 - £19.50 per hour + Holiday Pay, Flexible Shifts

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef and Kitchen Assistant Positions

Northwich, Cheshire

£10.50 - £11.50 per hour + Holiday Pay

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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General Assistant _ Schools

Medway, Kent

£10.42 - £11.50 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef _ 37 hour week _ No Evenings

South West London, London

£20.00 - £28.50 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Kitchen Assistant _ DBS

Liverpool, Merseyside

£10.50 - £12.50 per hour + Holiday pay

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef_Day Shifts_Alternate Weekends

Shaftesbury, Dorset

£18.00 - £24.00 per hour + Holiday Pay, Pension

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Catering Assistant with DBS

Darlington, County Durham

£10.5 - £12.5 per hour + Holiday Pay

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef and Kitchen Assistant Positions

Harrogate, North Yorkshire

£10.50 - £16.50 per hour + Holiday Pay, Weekend uplifts

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Manager_ NO EVENINGS OR WEEKENDS

Sutton, London

Up to £18.00 per hour + Holiday Pay, Pension

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef_ 37 hour week_ day shifts

Leyland, Lancashire

£18.00 - £24.00 per hour + Holiday Pay, Pension

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Kitchen Assistant _ DBS

Southport, Merseyside

£11.50 - £12.0 per hour + Holiday Pay

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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DBS Cleared Temp Chefs

North London, London

£16.00 - £19.50 per hour + holiday pay, flexible work

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef _ Day time hours_ Alternate Weekends_ DBS ideal

Newmarket, Suffolk

£18.00 - £24.00 per hour + Holiday Pay, Pension

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef_ Day time shifts_ Alternate weekends

Wandsworth, London

£20.00 - £28.50 per hour + + Holiday pay and pension

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef_ no evenings_ alternate weekends_ DBS ideally

Rochester, Kent

£18 - £24 per hour + Holiday Pay, Pension

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Catering Assistant_ Mon to Fri_ Day time hrs_ DBS required

Isle of Sheppey, Kent

Up to £15.00 per hour + Holiday Pay, Pension

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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School Catering Assistant _ Immediate Start

Runcorn, Cheshire

£10.5 - £11.50 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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School Catering Assistant _ Immediate Start

Manchester, Greater Manchester

£10.50 - £11.50 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef_ Daytime hours_ alternate weekends

Stoke-on-Trent, Staffordshire

£18.00 - £24.00 per hour + Holiday Pay, Pension

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef_ 28hrs_ No evenings

Gloucester, Gloucestershire

£18.00 - £22.00 per hour + Holiday Pay, Pension

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef_ 37 hour week_ No evenings

Lichfield, Staffordshire

£18.00 - £24.00 per hour + Holiday Pay, Pension

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef _ Day time hours _ Alternate Weekends _ DBS ideal

Newmarket, Suffolk

£18.00 - £24.00 per hour + Holiday Pay, Pension

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef_ Day shifts_ alternate weekends

Isle of Sheppey, Kent

£18 - £24 per hour + Holiday Pay, Pension

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef_ no evenings_ alternate weekends_ DBS ideally

Rochester, Kent

£18.00 - £24.00 per hour + Holiday Pay, Pension

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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School Catering Assistant _ Manchester

Manchester, Greater Manchester

£10.50 - £11.50 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Supervisor _ Day Time Shifts

Newmarket, Suffolk

£18.00 - £24.00 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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School Catering Assistant

Dartford, Kent

Up to £10.50 per hour + Flexible working, holiday pay

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Supervisor _ Day Time Shifts

Lichfield, Staffordshire

Up to £18.00 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Supervisor _ Day Time Shifts

Newmarket, Suffolk

£18.00 - £24.00 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef de Partie

Maidstone, Kent

Up to £14.00 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Supervisor _ Day time Shift

Sutton, London

£20.00 - £28.50 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Supervisor _ Day Shifts Only

Newmarket, Suffolk

£18.00 - £24.00 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Supervisor _ Day Time Shifts

Stockton-on-Tees, County Durham

£18.00 - £24.00 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Supervisor _ Day Time Shifts

Newmarket, Suffolk

£18.00 - £24.00 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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School Catering Assistant (Term Time Only)

Sittingbourne, Kent

£10.50 - £11.50 per hour + Term time only, Flexi working, holiday pay

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Supervisor _ Day Time Shifts

Sutton, London

£20.00 - £28.00 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Care Home Chef (No Evenings)

North London, London

Up to £12.00 per hour + paid annual leave, company pension,

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Supervisor _ Day Time Shifts

Shaftesbury, Dorset

£18.00 - £24.00 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Supervisor _ Day Time Shifts

Rochester, Kent

£18.00 - £24.00 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Temporary DBS Cleared Chef

Oxford, Oxfordshire

£15.00 - £19.50 per hour + Flexible work, holiday pay

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Supervisor_ DBS Essential

Sutton, London

£20.00 - £26 per hour + + Holiday pay, Pension

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Supervisor (No evenings, alternate weekends)

Isle of Sheppey, Kent

£18.00 - £24.00 per hour + Holiday pay, Pension

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Supervisor _ Day Time Shifts

County Durham

£18.00 - £24.00 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Care Home Chef Manager

Southend-On-Sea, Essex

Up to £31500 per annum + Pension, generous annual leave allowance

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Supervisor _ Day Time Shifts

Isle of Sheppey, Kent

£18.00 - £24.00 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Supervisor _ Day Time Shifts

Wetherby, West Yorkshire

£18.00 - £24.00 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Supervisor _ Day Time Shifts

Shaftesbury, Dorset

£18.00 - £24.00 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Supervisor _ Day Time Shifts

Littlehampton, West Sussex

£18.00 - £24.00 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Storeperson

Isle of Sheppey, Kent

£14.50 - £20.50 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Supervisor_ DBS Desirable_ Day time hours

Isle of Sheppey, Kent

£18.00 - £24.00 per hour + Holiday Pay, Pension

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Supervisor

Aylesbury, Buckinghamshire

£15.00 - £20.00 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Care Home Chef

Oxford, Oxfordshire

Up to £16.50 per hour + Pension, generous holiday allowance

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Care Home Kitchen Assistant

Oxford, Oxfordshire

Up to £12.54 per hour + flexible working

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Care Home General Assistant

Oxford, Oxfordshire

Up to £12.54 per hour + Pension, generous holiday allowance

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Supervisor

Wetherby, West Yorkshire

£15.00 - £20.00 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Supervisor _ Day Time Shifts

Huntingdon, Cambridgeshire

£15.00 - £20.00 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Food Service Assistant

Rochester, Kent

Up to £11.44 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef _Friday_Sunday Ongoing Cover

Selly Oak, West Midlands

Up to £16.00 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef _ Ongoing Weekend Cover

Middlesbrough, North Yorkshire

Up to £16.00 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Supervisor _ Daytime Shifts

Huntingdon, Cambridgeshire

£19.00 - £25.00 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef _ Ongoing Weekend Cover

Aylesbury, Buckinghamshire

£16.00 - £20.00 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Supervisor _ Daytime Shifts

Wetherby, West Yorkshire

£19.00 - £25.00 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Supervisor _ Daytime Shifts

Leyland, Lancashire

£19.00 - £25.00 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Care Home Chef

Oxford, Oxfordshire

Up to £16.50 per hour + Daytime shifts, no split shifts

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Agency Chef Middlesbrough

Middlesbrough, North Yorkshire

Up to £15 per hour + Pension, Weekly Pay, Flexible Hours

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Agency Catering Assistant Middlesbrough

Middlesbrough, North Yorkshire

Up to £11.44 per hour + Pension, Weekly Pay, Flexible Hours

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef Supervisor _ Daytime Shifts

Huntingdon, Cambridgeshire

£19.00 - £25.00 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Storeperson _ Daytime Hours

Isle of Sheppey, Kent

£14.50 - £20.50 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Agency Chef Aylesbury

Aylesbury, Buckinghamshire

Up to £16.00 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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School Catering Assistant _ Term Time Only

Maidstone, Kent

Up to £11.50 per hour + Holiday pay, weekly pay, flexible working

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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School Catering Assistant _ Term Time Only

Gravesend, Kent

£11.44 - £11.50 per hour + Holiday pay, weekly pay, flexible working

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef _Friday_Sunday Ongoing Cover

Lincoln, Lincolnshire

Up to £18.00 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef _ Ongoing Weekend Cover

City of Carlisle, Cumbria

Up to £18.00 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef _ Ongoing Weekend Cover

Middlesbrough, North Yorkshire

Up to £18.00 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Chef _ Ongoing Saturday Cover

Chorlton-cum-Hardy, Greater Manchester

Up to £18.00 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Food Service Assistant

Rochester, Kent

Up to £11.44 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Dysphagia Diet Trained Chef

Liverpool, Merseyside

Up to £16.50 per hour + Pension, Weekly Pay, Flexible Hours

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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Agency Chef Aylesbury

Aylesbury, Buckinghamshire

Up to £16.00 per hour

Chef - High-Security UnitLocation: South London and Surrey AreasAre you an experienced Chef seeking a change from the physical demands of a traditional kitchen environment? Would you like to continue your culinary career while enjoying more predictable hours and evenings to yourself? If you answered yes, this Chef role might be the perfect fit for you!About the Role:Join a dynamic team of up to 6 Chefs overseeing a kitchen staff of up to 20 individuals.Enjoy a workweek averaging 37 hours, with the benefit of every other weekend off for quality time with loved ones.Say goodbye to split shifts and late nights, as most shifts conclude by 6 pm, allowing you to relax and catch up on your favorite shows.Shifts typically range from 7:30 am starts with earlier finishes on weekends.Initially, you'll work as a temporary staff member through Twentysix Recruitment, but you'll follow the same shift pattern as permanent team members.Opportunities for permanent roles may become available within this government-based facility.Key Responsibilities:Collaborate with your team to provide three daily meals.Ensure junior staff adhere to allergen and dietary regulations safely.Supervise kitchen setup and cleanup for each service.Follow recipe sheets while applying your culinary expertise.Take responsibility for security and safety checks.Required Skills:Ideal for candidates with Chef De Partie experience, but also suitable for Sous Chefs, Head Chefs, or Chef Managers due to supervisory duties.Effective communication and leadership skills are essential.Be a calm, composed presence capable of handling pressure and challenging situations.Access to your own transportation is necessary due to the rural location of the site.What's in it for you? Monday to Friday: £18.00 per hour, plus an additional £2.17 per hour in holiday accrual.Saturday: £22.00 per hour, plus an additional £2.66 per hour in holiday accrual.Sunday: £24.00 per hour, plus an additional £2.89 per hour in holiday accrual.Weekly pay, access to a company pension scheme, and a high street perks app. If you possess the skills and attributes required for this role and are eager to learn more, please submit your up-to-date CV or click "apply" now. Join us in this exciting opportunity to redefine your culinary career! 26 Recruitment is acting as an Employment Business in relation to this vacancy.
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